Farmers’ Knowledge and Awareness towards the Use of Agrochemicals in Vegetable Cultivation, Fako Cameroon

Agrochemicals are contemporary, omnipresent tool used in vegetable cultivation. Farmers’ knowledge and awareness of the proper usage of agrochemicals are critical for mitigating the negative effects on human health. This cross-sectional study was aimed at assessing the usage knowledge, risk awareness of toxicological and chemical classes, proper handling and use practices for agrochemicals homologated for use in vegetable farming, and the occurrence of health-related symptoms as a result of exposure among these farmers. The study included 93 vegetable growers from agricultural hotspot towns in Fako, southwest Cameroon. The field study, ran from November 2021 to December 2023, using a questionnaire to collect information on farmers demographic, and their knowledge of pesticide classes, and the related risk of associated with the handling of agrochemicals. Results show that all vegetable farmers, particularly those engaged in agribusiness, employ pesticide inputs to maximize production. Six pesticides, two fertilizer types, and one unknown substance were identified. While 23 active compounds were found, the most utilized were abamectin, emamectin (10.46%), dimethoate (9.30%,) and ethoprophos (8.13%). Two active chemicals, dimethoate and methalaxyl, are illegal yet remain in circulation. Toxicological classes I and II, with the greatest harmful effect on human health, were the most commonly utilized (64.27%). Thirty-nine percent of farmers never use personal protection equipment when working with agrochemicals, demonstrating a significant gap in knowledge and awareness of agrochemicals and their various applications and handling procedures in the field. The government should implement an intensive specialized educational program for on-field farmers with incentives in order to promote sustainable agriculture methods that ensure environmental and human safety.

An Assessment and Geostatistics of Land-Use and Selected Physico-Chemical Properties of Soils in the Mount Cameroon Area

This work investigated the land-use/land-cover and some physico-chemical properties of the soils of Mt Cameroon and presented same in maps. ArcGIS Pro mapping software, Landsat images, Global Positioning Systems (GPS) coordinates collected from the field combined with updated shape files from competent services were used to produce the location and land-use/land-cover maps. Sixteen topsoil samples (0 - 20 cm) were collected, 4 from each land use/cover category: farmland, forest, plantation and settlement, and analysed for soil pH, cation exchange capacity (CEC), bulk density, moisture content and soil texture, in the laboratory using standard analytical procedures. This data was used to produce spatial distribution maps using ordinary kriging, in ArcGIS Pro. The main terrestrial land use/cover categories comprised of the forest (mangrove, lowland, montane and sub-montane), agroforestry, plantations, grassland, settlement, cropland, shrubby savannah, and bare lava. Bulk density showed the highest values in settlement areas and least values under forest land-use categories. Soil moisture content exhibited a reverse trend compared to that of soil bulk density. Forest soils were the sandiest while soils in plantation agricultural land were the most clayey. The soils were slightly acidic to neutral with soils from agricultural land being more acidic (pH(water) = 5.43). It is discernible from the results that the conversion from forest to other land use/cover classes enhances soil degradation and that soil physico-chemical properties adequately serve as indicators of soil quality in the Mt Cameroon area.