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裂解性多糖单加氧酶驱动不同结构甲壳素降解的研究
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作者 毛相朝 赵红军 +2 位作者 苏海鹏 吕晓晓 孙建安 《中国海洋大学学报(自然科学版)》 CAS CSCD 北大核心 2024年第10期157-166,共10页
为实现裂解性多糖单加氧酶(Lyticpolysaccharidemonooxygenase,LPMO)高效驱动甲壳素的降解,本文分析了来源于Oceanobacillussp.J11TS1的LPMO(OsLPMO10A)与甲壳素酶协同作用于不同晶型和不同致密性甲壳素的活性差异。研究表明,OsLPMO10A... 为实现裂解性多糖单加氧酶(Lyticpolysaccharidemonooxygenase,LPMO)高效驱动甲壳素的降解,本文分析了来源于Oceanobacillussp.J11TS1的LPMO(OsLPMO10A)与甲壳素酶协同作用于不同晶型和不同致密性甲壳素的活性差异。研究表明,OsLPMO10A对β-甲壳素的结合活性和裂解作用比对α-甲壳素更强。采用一锅法反应,OsLPMO10A与甲壳素酶协同作用于β-甲壳素的协同度(2.41)和甲壳二糖产量((2.46±0.17)mg/mL)均高于协同作用于α-甲壳素的协同度(1.94)和甲壳二糖产量((0.68±0.04)mg/mL)。此外,虽然OsLPMO10A对致密性降低的α-甲壳素仍具有结合和氧化活性,但OsLPMO10A与甲壳素酶的协同度随着α-甲壳素致密性的降低而趋向于1。上述结果表明,甲壳素结构对LPMO驱动的甲壳素生物转化有重要影响。 展开更多
关键词 裂解性多糖单加氧酶 甲壳素酶 协同作用 α-甲壳素 甲壳寡糖
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畜产与海洋食品绿色高质加工及减损增效理论
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作者 李娇 毛相朝 +4 位作者 姜毓君 白艳红 周大勇 张德权 朱蓓薇 《中国食品学报》 EI CAS CSCD 北大核心 2024年第5期30-40,共11页
在大食物观及“双碳”战略下,推动畜产与海洋食品加工链绿色制造和可持续发展已刻不容缓。本文分析了我国畜产与海洋食品领域研究及产业发展现状和国家重大需求,凝练了该领域亟需解决的4个关键基础科学问题,包括解析畜产与海洋食品品质... 在大食物观及“双碳”战略下,推动畜产与海洋食品加工链绿色制造和可持续发展已刻不容缓。本文分析了我国畜产与海洋食品领域研究及产业发展现状和国家重大需求,凝练了该领域亟需解决的4个关键基础科学问题,包括解析畜产与海洋食品品质劣变机制,阐明其储运、加工和综合利用的生物学基础,建立加工过程危害物控制、品质提升及营养健康理论与技术,构建动物肉和营养组分生物合成的细胞工厂。对未来研究方向提出建议:基于多学科交叉的食品科技创新,布局低碳加工、生物制造、智能制造、细胞工厂、大数据、精准营养新业态,建立新型畜产与海洋食品低碳绿色加工与减损技术体系,使畜产与海洋食品满足人民群众对营养、健康、安全、美味、个性化的需求。 展开更多
关键词 畜产与海洋食品 绿色高质加工 关键科学问题 减损增效
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异源合成的δ变形细菌壳聚糖酶酶学性质研究
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作者 王诗媛 苏海鹏 +1 位作者 毛相朝 胡阳 《中国海洋大学学报(自然科学版)》 CAS CSCD 北大核心 2024年第12期42-51,共10页
为获得高反应温度的壳聚糖酶,本文挖掘了来源于δ变形细菌的壳聚糖酶基因(GenBank:MBN2801850.1)并将其在大肠埃希氏菌(Escherichia coli)中成功异源表达得到新的壳聚糖酶Csn(Db)-1-WSY(Csn1)。Csn1是属于GH8家族的壳聚糖酶,蛋白分子量... 为获得高反应温度的壳聚糖酶,本文挖掘了来源于δ变形细菌的壳聚糖酶基因(GenBank:MBN2801850.1)并将其在大肠埃希氏菌(Escherichia coli)中成功异源表达得到新的壳聚糖酶Csn(Db)-1-WSY(Csn1)。Csn1是属于GH8家族的壳聚糖酶,蛋白分子量大小约为52 kDa,比酶活为135.81 U/mg,是典型的内切型壳聚糖酶,其在60℃、pH=10.0的Gly-NaOH缓冲液中表现出最高活性。Csn1的米氏常数Km为1.30 mmol/L,显示其与底物较好的亲和性。在5 mmol/L Cu^(2+)溶液中Csn1的活性增强至初始的131.36%;而Fe^(2+)、Co^(2+)、Mn^(2+)等金属离子均对Csn1表现出活性抑制作用。Csn1水解壳聚糖的主要产物为(GlcN)2至(GlcN)4。研究结果表明,Csn1可为工业制备壳寡糖提供有效的生产工具酶。 展开更多
关键词 内切型壳聚糖酶 壳寡糖 酶学性质 壳聚糖
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Biodegradation of Crystalline Chitin:A Review of Recent Advancement,Challenges,and Future Study Directions
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作者 SONG Jianlin SU Haipeng +1 位作者 SUN Jianan mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2024年第5期1319-1328,共10页
Chitin is the second most abundant renewable polysaccharide on Earth.The degradation of chitin into soluble and bioactive N-acetyl chitooligosaccharides(NCOSs)and N-acetyl-D-glucosamine(GlcNAc)has emerged as a pivotal... Chitin is the second most abundant renewable polysaccharide on Earth.The degradation of chitin into soluble and bioactive N-acetyl chitooligosaccharides(NCOSs)and N-acetyl-D-glucosamine(GlcNAc)has emerged as a pivotal step in the efficient and sustainable utilization of chitin resources.However,because of its dense structure,high crystallinity,and poor solubility,chitin typically needs pretreatment via chemical,physical,and other methods before enzymatic conversion to enhance the accessibility between substrates and enzyme molecules.Consequently,there has been considerable interest in exploring the direct biological degradation of crystalline chitin as a cost-effective and environment-friendly technology.This review endeavors to present several biological methods for the direct degradation of chitin.We primarily focused on the importance of chitinase containing chitin-binding domain(CBD).Additionally,various modification strategies for increasing the degradation efficiency of crystalline chitin were introduced.Subsequently,the review systematically elucidated critical components of multi-enzyme catalytic systems,highlighting their potential for chitin degradation.Furthermore,the application of microorganisms in the degradation of crystalline chitin was also discussed.The insights in this review contribute to the explorations and investigations of enzymatic and microbial approaches for the direct degradation of crystalline chitin,thereby fostering advancements in biomass conversion. 展开更多
关键词 crystalline chitin CHITINASE biological degradation engineering MICROORGANISMS
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COⅠ和16S rRNA基因在鱼胶品种鉴别中的适用性研究 被引量:4
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作者 管金梦 毛相朝 +4 位作者 马海霞 邓建朝 胡晓 戚勃 杨贤庆 《食品与发酵工业》 CAS CSCD 北大核心 2023年第21期89-94,共6页
为建立准确的鱼胶鉴别技术,该研究从DNA条形码的角度出发,分析了细胞色素氧化酶亚基I基因(cytochrome c oxidase subunitⅠ,COⅠ)和核糖体16S rRNA基因(16S ribosomal RNA,16S rRNA)在鱼胶品种中的鉴别适用性。选用3对通用引物对五大类... 为建立准确的鱼胶鉴别技术,该研究从DNA条形码的角度出发,分析了细胞色素氧化酶亚基I基因(cytochrome c oxidase subunitⅠ,COⅠ)和核糖体16S rRNA基因(16S ribosomal RNA,16S rRNA)在鱼胶品种中的鉴别适用性。选用3对通用引物对五大类鱼胶产品共30个样品的COⅠ基因和16S rRNA基因的序列片段进行PCR扩增和测序,利用DnaSP 6.12、Mega 11软件进行了DNA序列分析和遗传差异分析,最终基于邻接法(neighbor-joining,N-J)构建进化树。结果显示,在基因片段序列分析方面,2种基因片段都表现出核苷酸碱基偏倚性,16S rRNA基因序列变异率远小于COⅠ基因,16S rRNA基因遗传物质更具有稳定性。在遗传距离方面,COⅠ序列和16S rRNA序列种内平均遗传距离分别为0.56%和0.37%,种间平均遗传距离分别为20.26%和13.93%。从建树结果来看,16S rRNA基因在部分同源性较高的物种鉴别中不如COⅠ基因分类明确,但也能区分出五大类鱼胶。因此建议联合使用COⅠ和16S rRNA两种基因作为鱼胶品种鉴别的DNA条形码,鉴别准确率可达100%。 展开更多
关键词 鱼胶 DNA条形码 COⅠ基因 16S rRNA基因 物种鉴别 系统进化分析
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Biotransformation of Shrimp Wastes by Bacillus subtilis OKF04 and Evaluation of Growth Promoting Effect in Crop Planting
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作者 HU Zelin PAN Zhaoyang +3 位作者 ZHAO Tianyu WANG Yongzhen SUN Jianan mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2023年第5期1383-1392,共10页
In this study,we proposed a reliable and sustainable technique for the clean utilization of shrimp wastes,which can yield a solid inoculant of Bacillus subtilis OKF04 containing micronutrients at low cost without the ... In this study,we proposed a reliable and sustainable technique for the clean utilization of shrimp wastes,which can yield a solid inoculant of Bacillus subtilis OKF04 containing micronutrients at low cost without the risk of contamination.Study of the culture conditions revealed that the head of shrimp Litopenaus vannamei and the wheat bran acted as suitable substrates for the growth of B.subtilis OKF04.With 60%initial moisture content,30℃culture temperature,and 5%inoculation amount,followed by 48 hours of fermentation and 0.5%soluble starch added during the drying process(50℃for 6h),a solid B.subtilis OKF04 inoculant with a spore amount of 2.4×10^(10)CFU g^(-1)and a high amino acid content was obtained.The solid B.subtilis OKF04 inoculant was applied to cultivate pakchoi under pot experiment.As the result,of adding to,the size of stems and leaves,nutritional composition,and physiological activity of pakchoi were significantly(P<0.05)enhanced by solid B.subtilis OKF04 inoculant.B.subtilis OKF04 also significantly(P<0.05)increased the soil’s nutrient content and improved its microbial composition.Furthermore,pakchoi cultivated with a low dose of solid B.subtilis OKF04 inoculant(0.05 g kg^(-1)soil)resulted in the best results.This study provides a new method for the preparation of microbial inoculants with solid waste shrimp heads. 展开更多
关键词 shrimp wastes Bacillus subtilis OKF04 INOCULANT solid state fermentation crop growth promotion
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新琼四糖通过改善肠道微环境对力竭运动小鼠脂质代谢的影响 被引量:3
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作者 李晶 张娜 +3 位作者 宋佳 毛相朝 薛长湖 唐庆娟 《食品科学》 EI CAS CSCD 北大核心 2018年第1期165-171,共7页
目的:研究新琼四糖对力竭运动所致脂质代谢紊乱的调节作用。方法:采用BALB/C雄性小鼠,并将其随机分为3组,即正常组、力竭运动组和新琼四糖干预组。本研究采用小鼠转轮式疲劳仪力竭运动模型,力竭运动组和新琼四糖组小鼠给予力竭运动干预... 目的:研究新琼四糖对力竭运动所致脂质代谢紊乱的调节作用。方法:采用BALB/C雄性小鼠,并将其随机分为3组,即正常组、力竭运动组和新琼四糖干预组。本研究采用小鼠转轮式疲劳仪力竭运动模型,力竭运动组和新琼四糖组小鼠给予力竭运动干预,而正常组保持正常活动。连续喂养16 d后,测定血清血脂指标并无菌收集小鼠粪便,进行肠道菌群的宏基因组分析。结果显示:力竭运动导致小鼠脂质代谢紊乱,血清总胆固醇、低密度脂蛋白胆固醇和高密度脂蛋白胆固醇水平显著升高(P<0.05),而甘油三酯水平显著降低(P<0.05)。同时,新琼四糖能显著改变力竭运动小鼠肠道菌群结构以及菌群功能。总之,新琼四糖可靶向调节肠道菌群结构,改善肠道菌群脂质代谢通路,调控脂肪酸氧化和脂质合成相关酶,进而缓解力竭运动导致的脂质代谢紊乱。 展开更多
关键词 新琼四糖 力竭运动 脂质代谢紊乱 肠道菌群 宏基因组
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非热加工技术对食品内源酶的控制研究进展 被引量:5
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作者 毛相朝 李娇 陈昭慧 《中国食品学报》 EI CAS CSCD 北大核心 2021年第12期1-13,共13页
食品内源酶是指作为食品加工原料的动植物体内所含有的各种酶系,在加工贮藏过程中会对食品质地、风味和营养品质等方面产生不良影响,使食品原料发生变质。为延长产品货架期,在加工过程中有效控制食品内源酶活力具有至关重要的意义。与... 食品内源酶是指作为食品加工原料的动植物体内所含有的各种酶系,在加工贮藏过程中会对食品质地、风味和营养品质等方面产生不良影响,使食品原料发生变质。为延长产品货架期,在加工过程中有效控制食品内源酶活力具有至关重要的意义。与传统热加工相比,以超高压、超声波、辐照、等离子体、高压脉冲电场等为代表的非热加工技术,能在有效杀灭菌、钝酶的同时较好地保留食品原有的感官品质与营养特性等。本文综述近年来非热加工技术在控制食品内源酶方面的研究进展,探讨该技术对食品内源酶的作用机制,在理论结合实践的基础上展望未来研究方向,为非热加工技术在食品加工与保鲜方面的应用提供参考。 展开更多
关键词 非热加工技术 食品内源酶 酶的失活 动力学模型 作用机理
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南极磷虾油对骨质疏松模型小鼠骨折愈合的促进作用 被引量:3
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作者 李媛媛 毛相朝 +3 位作者 唐彭皓 李彩龙 于朋 王静凤 《食品科学》 EI CAS CSCD 北大核心 2019年第11期159-166,共8页
目的:探究南极磷虾油(Antarctic krill oil,AKO)对骨质疏松模型小鼠骨折愈合的促进作用。方法:采用C57BL/6J雌性小鼠,通过双侧去卵巢术建立骨质疏松模型;随后行右胫开放性骨折手术并随机分为一般性骨折对照组、骨质疏松性骨折模型组、... 目的:探究南极磷虾油(Antarctic krill oil,AKO)对骨质疏松模型小鼠骨折愈合的促进作用。方法:采用C57BL/6J雌性小鼠,通过双侧去卵巢术建立骨质疏松模型;随后行右胫开放性骨折手术并随机分为一般性骨折对照组、骨质疏松性骨折模型组、阳性对照组、AKO组。于骨折后5、11、24、35、56 d取材,动态分析AKO对小鼠血清相关指标、骨痂组织形态学、显微结构和生物力学以及软骨内成骨关键基因表达的影响。结果:酶联免疫吸附测定结果表明AKO能显著升高血清中血管内皮生长因子(vascular endothelial growth factor,VEGF)质量浓度及骨碱性磷酸酶活力;骨痂苏木精-伊红染色及微型计算机断层扫描结果显示AKO能够促进软骨痂向硬骨痂转化,并改善骨痂微结构,加速骨痂重塑;生物力学检测结果显示AKO可增强骨性骨痂生物力学性能;实时荧光定量聚合酶链式反应结果显示,AKO可显著提高血管入侵相关因子(VEGF、血小板衍生生长因子和血管紧张素1)的mRNA表达(P<0.05),显著降低软骨细胞增殖和肥大相关基因(聚集蛋白聚糖Aggrecan和Col10a)的表达(P<0.05),显著升高软骨基质降解因子MMP-13以及骨生成相关基因(Col1a、骨钙素和骨形态发生蛋白2)的表达(P<0.05),提示AKO可通过调控软骨内成骨关键基因的表达,加速软骨内骨化进程。结论:AKO通过促进软骨内成骨及骨痂重塑,加速骨质疏松模型小鼠骨折愈合,提高愈合质量。 展开更多
关键词 南极磷虾油 骨质疏松性骨折 骨折愈合 软骨内成骨
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高强度超声对凡纳滨对虾蛋白结构和功能特性的影响 被引量:12
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作者 戴泽川 毛相朝 +1 位作者 郝亚楠 李娇 《食品科学》 EI CAS CSCD 北大核心 2022年第19期80-87,共8页
为探究高强度超声对凡纳滨对虾蛋白结构和功能特性的影响,本实验采用300 W的超声功率、20 kHz的超声频率和382 W/cm^(2)的超声功率强度对对虾肉全蛋白匀浆分别超声0、5、15、25、35 min,通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳和酶联免... 为探究高强度超声对凡纳滨对虾蛋白结构和功能特性的影响,本实验采用300 W的超声功率、20 kHz的超声频率和382 W/cm^(2)的超声功率强度对对虾肉全蛋白匀浆分别超声0、5、15、25、35 min,通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳和酶联免疫吸附试验检测高强度超声处理后对虾原肌球蛋白含量的变化,发现高强度超声波处理可以有效降低对虾肌肉蛋白的致敏性;利用傅里叶变换红外光谱分析高强度超声处理后对虾蛋白的二级结构变化,结果显示高强度超声波处理使蛋白质二级结构从无规卷曲向β-转角和β-折叠转化;同时,通过测定巯基含量发现高强度超声处理后对虾肌肉蛋白巯基含量增加,这也有助于形成稳定的三维空间网络结构;此外,对高强度超声处理后对虾的理化和功能特性进行分析,结果表明超声波处理后样品的平均粒径明显降低,对虾肌肉蛋白的总抗氧化能力、游离氨基酸含量以及蛋白体外模拟消化率都明显提高。由此可见,高强度超声处理在降低对虾蛋白致敏性的同时,能够改变其结构和功能特性,提高其潜在的营养价值,本实验可为凡纳滨对虾的非热加工和精深加工提供一定的参考。 展开更多
关键词 凡纳滨对虾 超声波 原肌球蛋白 功能特性 二级结构
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基于高通量测序的鲭鱼加工副产物固态厌氧发酵过程分析 被引量:1
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作者 王瑶 李红玉 +3 位作者 齐祥明 毛相朝 董浩 郭晓华 《南方水产科学》 CAS CSCD 北大核心 2022年第4期136-146,共11页
为了实现易产组胺的鲭鱼(Pneumatophorus japonicus)加工副产物综合利用产业化技术开发,对鲭鱼加工副产物进行了不灭菌的乳杆菌固态厌氧发酵,尝试生产饲料用新型活性蛋白源。系统监测了发酵过程中组胺、酸溶蛋白、挥发性盐基氮(Total vo... 为了实现易产组胺的鲭鱼(Pneumatophorus japonicus)加工副产物综合利用产业化技术开发,对鲭鱼加工副产物进行了不灭菌的乳杆菌固态厌氧发酵,尝试生产饲料用新型活性蛋白源。系统监测了发酵过程中组胺、酸溶蛋白、挥发性盐基氮(Total volatile basic nitrogen,TVB-N)、pH的变化,通过高通量测序技术分析了发酵过程微生物群落的变化,对比分析了发酵前后抗原蛋白、游离氨基酸、脂肪酸成分的变化,以全面评价发酵过程中营养、活性成分和安全性的变迁。结果显示,植物乳杆菌(Lactobacillus plantarum)HSCC-LP121在提高酸溶蛋白含量、降低组胺积累、减少挥发性盐基氮产生方面综合效果最好。发酵30 d时组胺降低到0.629 g·kg^(−1)。这一数据和高通量测序结果表明,HSCC-LP121具有组胺降解能力,同时可抑制嗜冷杆菌属(Psychrobacter)和假单胞菌属(Pseudomonas)等潜在产组胺微生物的生长。该菌种还可抑制曲霉菌属(Aspergillus)等潜在危害真菌的生长,同时诱使一些生香酵母的生长。 展开更多
关键词 鲭鱼加工副产物 固态发酵 乳杆菌 降解组胺 高通量测序
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Recovery of Chitin and Protein from Shrimp Head Waste by Endogenous Enzyme Autolysis and Fermentation 被引量:3
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作者 GUO Na SUN Jianan +1 位作者 ZHANG Zhaohui mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2019年第3期719-726,共8页
The industrial processing of shrimp produces massive quantities of solid waste that is a notable source of animal protein, chitin, carotenoids, and other bioactive compounds that are not appropriately utilized. In the... The industrial processing of shrimp produces massive quantities of solid waste that is a notable source of animal protein, chitin, carotenoids, and other bioactive compounds that are not appropriately utilized. In the present study, chitin and protein extraction from shrimp head with autolysis and fermentation using Bacillus licheniformis were investigated. The results showed that when shrimp heads were autolyzed with a natural pH at 50℃ for 4 h, the total amino acid nitrogen in the supernatant was 5.01 mg mL^-1. Then, when a 50%(v/m) inoculum of the hydrolysate was incubated at 60℃ for 10 h, a deproteinization rate of 88.3% could be obtained. The fermented supernatant was processed into a dry protein powder, while the residues were demineralized by 10% citric acid for chitin. The recovered protein powder contained 5.5% moisture, 11.5% ash, and 66.7% protein, while the chitin contained 3.5% moisture, 2.1% ash, and 3.1% protein. In addition, amino acids, minerals, heavy metals, the degree of acetylation, microstructure, and Fourier-transform infrared(FT-IR) spectroscopy results were analyzed. Furthermore, the statistics of the large scale trial after treatment with 20 kg of shrimp heads were analyzed. Thus, this work made the shrimp waste utilization environmentally sound and valuable. 展开更多
关键词 SHRIMP head WASTE ENDOGENOUS enzyme AUTOLYSIS FERMENTATION CHITIN
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Development of a Label-Free Colorimetric Aptasensor with Rationally Utilized Aptamer for Rapid Detection of Okadaic Acid 被引量:3
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作者 YAN Xiaochen QI Xiaoyan +5 位作者 ZHAO Yinglin LI Ling MA Rui WANG Lele WANG Sai mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2022年第2期400-408,共9页
Okadaic acid(OA)is a typical marine toxin with strong toxicity causing diarrheic shellfish poisoning(DSP).Aptamers show great advantages in toxin detection and attract increasing attentions in the field of food analys... Okadaic acid(OA)is a typical marine toxin with strong toxicity causing diarrheic shellfish poisoning(DSP).Aptamers show great advantages in toxin detection and attract increasing attentions in the field of food analysis.In this study,a label-free col-orimetric aptasensor was constructed for visual and rapid detection of OA in shellfish.To exploit the binding capability of the anti-OA aptamer,the inherent molecular recognition mechanism of aptamer and OA was studied,based on molecular docking,fluorescent assay,and biolayer interferometry.Consistent results showed that the stem-loop near the 3’terminal of the aptamer exhibit dominate binding capacity.Based on the revealed recognition information,the aptamer was thus rationally utilized and combined with AuNPs and cationic polymer polydiallyl dimethyl ammonium chloride(PDDA)for the development of the label-free colorimetric aptasensor,in which the 3’terminal was thoroughly exposed to OA.The aptasensor provided robust performance with a linear detection range of 100-1200 nmol L-1,a limit of detection of 41.30 nmol L-1,recovery rates of 91.6%-106.2%,as well as a high selectivity towards OA in shellfish samples.The whole detection process can be completed within 1 h.To our best knowledge,this is the first time that the anti-OA aptamer was thoroughly studied,and a label-free colorimetric aptasensor was rationally designed in this way.This study not only provides a rapid detection method for highly sensitive and specific detection of OA,but also serves as a reference for the design of efficient aptasensors in the future. 展开更多
关键词 APTAMER okadaic acid colorimetric aptasensor molecular docking fluorescent assay biolayer interferometry
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Laminarin and Laminarin Oligosaccharides Originating from Brown Algae:Preparation,Biological Activities,and Potential Applications 被引量:3
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作者 HUANG Yi JIANG Hong +1 位作者 mao xiangzhao CI Fangfang 《Journal of Ocean University of China》 SCIE CAS CSCD 2021年第3期641-653,共13页
Brown algae is one of the three major types of marine algae and includes approximately 2000 species.It is widely dis-tributed in various seas around the world.Brown algae contain a plethora of active substances,such a... Brown algae is one of the three major types of marine algae and includes approximately 2000 species.It is widely dis-tributed in various seas around the world.Brown algae contain a plethora of active substances,such as polysaccharides,polyphe-nols,omega-3 fatty acids,and carotenoids.Laminarin,a type of storage carbohydrate found abundantly in brown algae,is mainly formed by glucose monomers linked byβ-1,3-glucosidic bonds and partialβ-1,6-glucosidic bonds.Laminarin and laminarin oligo-saccharides,which contain 2-10 saccharide units,have extensive biological activities,such as antitumor,antioxidant,anti-inflam-matory,and prebiotic properties.Moreover,both laminarin and laminarin oligosaccharides can be considered as ideal substrates for bioethanol production because they are composed of abundant glucose residues.Therefore,brown algae-derived laminarin and lami-narin oligosaccharides have various potential applications in the food,medicine,cosmetics,and bioenergy fields.This paper reviews the preparation methods of laminarin and laminarin oligosaccharides,as well as their biological activities and potential applications. 展开更多
关键词 brown algae LAMINARIN laminarin oligosaccharides biological activities potential applications
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Development and Application of a Tyrosinase-Based Time-Temperature Indicator(TTI) for Determining the Quality of Turbot Sashimi 被引量:4
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作者 XU Fengjuan GE Lei +2 位作者 LI Zhenxing LIN Hong mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2017年第5期847-854,共8页
Time-temperature indicators(TTIs) are convenient intuitive devices that are widely used to predict food quality. The aim of this study is to develop a new simple device which can be attached to food packages as a qual... Time-temperature indicators(TTIs) are convenient intuitive devices that are widely used to predict food quality. The aim of this study is to develop a new simple device which can be attached to food packages as a quality indicator for turbot sashimi. In this study, a solid TTI based on the reaction between tyrosinase and tyrosine was developed. The Arrhenius behavior of this enzymatic TTI was studied. The kinetics of the tyrosinase-based TTI was investigated in the form of color change from colorless to dark black induced by the enzymatic reaction. The mathematical formula for the color alterations as a function of time and temperature was established. The longest indication time for the developed TTI was 50 hours at 4℃. The activation energy of the tyrosinase-based TTI was 0.409 k J mol^(-1). The suitability of the tyrosinase-based TTI was validated for turbot sashimi using total plate count. The feasibility of using this TTI as a quality indicator for turbot sashimi was assessed based on the activation energy and indication time. Therefore, the tyrosinasebased TTI system developed in this study could be used as an effective tool for monitoring the quality changes of turbot sashimi during the distribution and storage. 展开更多
关键词 tyrosinase indication intuitive Indicator suitability alterations validated assessed aerobic convenient
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Immobilization of Chitosanase on Magnetic Nanoparticles: Preparation, Characterization and Properties 被引量:1
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作者 CHENG Yimeng LI Zhaoyue +5 位作者 SUN Huihui ZHAO Ling LIU Zhen CAO Rong LIU Qi mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2022年第5期1381-1388,共8页
Chitosanase could cleaveβ-1,4-linkage of chitosan to produce chitooligosaccharides(COS)with diverse biological activities.However,there are many limitations on the use of free chitosanase in industrial production.Enz... Chitosanase could cleaveβ-1,4-linkage of chitosan to produce chitooligosaccharides(COS)with diverse biological activities.However,there are many limitations on the use of free chitosanase in industrial production.Enzyme immobilization is generally considered a valuable strategy in industrial-scale applications.In this study,the chitosanase Csn-BAC from Bacillus sp.MD-5 was immobilized on Fe_(3)O_(4)-SiO_(2) magnetic nanoparticles(MNPs)to enhance its properties,which could be recovered easily from reaction media using magnetic separation.The activities of Csn-BAC immobilized with MNPs(MNPs@Csn-BAC)were de-termined with temperature and pH,and the thermal-and pH-stabilities,respectively.The reusability of the MNPs@Csn-BAC was determined in repeated reaction cycles.Immobilization enhanced the thermal and pH stability of Csn-BAC compared with the free enzyme.After eight reaction cycles using MNPs@Csn-BAC,the residual enzyme activity was 72.15%.Finally,the amount of COS released by MNPs@Csn-BAC was 1.86 times higher than that of the free Csn-BAC in the catalytic performance experiment.The immobilized Csn-BAC exhibits broad application prospects in the production of COS. 展开更多
关键词 CHITOSANASE IMMOBILIZATION magnetic nanoparticles CHITOOLIGOSACCHARIDES
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Purification and Characterization of an Alkaline Protease from Micrococcus sp.Isolated from the South China Sea
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作者 HOU Enling XIA Tao +1 位作者 ZHANG Zhaohui mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2017年第2期319-325,共7页
Protease is wildly used in various fields,such as food,medicine,washing,leather,cosmetics and other industrial fields.In this study,an alkaline protease secreted by Micrococcus NH54PC02 isolated from the South China S... Protease is wildly used in various fields,such as food,medicine,washing,leather,cosmetics and other industrial fields.In this study,an alkaline protease secreted by Micrococcus NH54PC02 isolated from the South China Sea was purified and characterized.The growth curve and enzyme activity curve indicated that the cell reached a maximum concentration at the 30 th hour and the enzyme activity reached the maximum value at the 36 th hour.The protease was purified with 3 steps involving ammonium sulfate precipitation,ion-exchange chromatography and hydrophobic chromatography with 8.22-fold increase in specific activity and 23.68% increase in the recovery.The molecular mass of the protease was estimated to be 25 k Da by SDS-PAGE analysis.The optimum temperature and p H for the protease activity were 50℃ and pH 10.0,respectively.The protease showed a strong stability in a wide range of pH values ranging from 6.0–11.0,and maintained 90% enzyme activity in strong alkaline environment with p H 11.0.Inhibitor trials indicated that the protease might be serine protease.But it also possessed the characteristic of metalloprotease as it could be strongly inhibited by EDTA and strongly stimulated by Mn^(2+).Evaluation of matrix-assisted laser desorption ionization/time-of-flight MS(MALDI-TOF-TOF/MS) showed that the protease might belong to the peptidase S8 family. 展开更多
关键词 PURIFICATION characterization PROTEASE MICROCOCCUS sp. the SOUTH China Sea
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Characterization of Turbot(Scophthalmus maximus) Skin and the Extracted Acid-Soluble Collagen
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作者 SUN Jianan ZHANG Jingjing +3 位作者 ZHAO Dandan XUE Changhu LIU Zhen mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2019年第3期687-692,共6页
The biochemical composition of the turbot skin was investigated. The moisture level of the skin was found to be 51.4%. Based on dry matter content, there were relatively high protein(82.1%) and lipid(13.1%) concentrat... The biochemical composition of the turbot skin was investigated. The moisture level of the skin was found to be 51.4%. Based on dry matter content, there were relatively high protein(82.1%) and lipid(13.1%) concentrations in the turbot skin. Mineral element analysis revealed that the turbot skin had high Ca content(2069.0 mg kg^-1), and the concentrations of toxic heavy metals Hg and Pb were less than 0.005 mg kg^-1, which indicates that the turbot skin is a safe resource for collagen production. The sodium dodecyl sulfate-polyacrylamide gel electrophoresis(SDS-PAGE) analysis showed that acid-soluble collagen(ASC) extracted from the turbot skin was type-I collagen. The imino acid content of the ASC was 241.6 per 1000 amino acids, which suggests a relatively high denaturation temperature. The Fourier transform infrared(FTIR) spectra of ASC reflected a highly stable structure, and the measured denaturation temperature of ASC was 29.5℃, which is higher than those from many temperate fishes. ASC was the most soluble at pH 4.0, and when the pH values were below or above 4.0, the solubility decreased rapidly. The ASC exhibited a relatively high solubility when NaCl concentration was lower than 2%. These results show that turbo skin can be employed as a source for producing collagen with high quality. 展开更多
关键词 TURBOT SKIN acid-soluble COLLAGEN BYPRODUCT extraction COLLAGEN
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Properties and Anti-Ultraviolet Activity of Gallic Acid-Chitosan-Gelatin Mixed Gel
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作者 WANG Wenjie XUE Changhu mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2022年第1期204-212,共9页
Hydrogel has high water content and structural similarity with natural extracellular matrix.So it has been widely studied and applied in the field of biomedicine.In order to further develop multifunctional hydrogels,w... Hydrogel has high water content and structural similarity with natural extracellular matrix.So it has been widely studied and applied in the field of biomedicine.In order to further develop multifunctional hydrogels,we prepared mixed gels with antiultraviolet properties.This study found that the addition of polysaccharides and polyphenols was beneficial to the rheological,me-chanical properties,and biological activity of the protein.Chitosan(CS)could significantly improve the viscoelasticity,hardness,gel strength,thermal stability and crystallinity of gelatin.Interestingly,the addition of gallic acid(GA)could not only provide significant cross-linking effect,improve gel properties and microstructure,but also improve the UV resistance of the mixed gel. 展开更多
关键词 gallic acid CHITOSAN GELATIN gel properties UV resistance
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A Label-Free Colorimetric Aptasensor Containing DNA Triplex Molecular Switch and AuNP Nanozyme for Highly Sensitive Detection of Saxitoxin
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作者 QI Xiaoyan LI Ling +5 位作者 YAN Xiaochen ZHAO Yinglin WANG Lele MA Rui WANG Sai mao xiangzhao 《Journal of Ocean University of China》 SCIE CAS CSCD 2022年第5期1343-1350,共8页
Saxitoxin(STX),one of the most toxic paralytic shellfish poisons discovered to date,is listed as a required item of aquatic product safety inspection worldwide.However,conventional detection methods for STX are limite... Saxitoxin(STX),one of the most toxic paralytic shellfish poisons discovered to date,is listed as a required item of aquatic product safety inspection worldwide.However,conventional detection methods for STX are limited by various issues,such as low sensitivity,complicated operations,and ethical considerations.In this study,an aptamer-triplex molecular switch(APT-TMS)and gold nanoparticle(AuNP)nanozyme were combined to develop a label-free colorimetric aptasensor for the rapid and highly sensitive de-tection of STX.An anti-STX aptamer designed with pyrimidine arms and a purine chain was fabricated to form an APT-TMS.Specific binding between the aptamer and STX triggered the opening of the switch,which causes the purine chains to adsorb onto the surface of the AuNPs and enhances the peroxidase-like activity of the AuNP nanozyme toward 3,3’,5,5’-tetramethylbenzidine.Under optimized conditions,the proposed aptasensor showed high sensitivity and selectivity for STX,with a limit of detection of 335.6 pmol L^(−1) and a linear range of 0.59-150 nmol L^(−1).Moreover,good recoveries of 82.70%-92.66%for shellfish and 88.97%-106.5%for seawater were obtained.The analysis could be completed within 1 h.The proposed design also offers a robust strategy to achieve detection of other marine toxin targets by altering the corresponding aptamers. 展开更多
关键词 SAXITOXIN colorimetric aptasensor APTAMER triplex molecular switch AuNP nanozyme
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