为了挖掘与萝卜表型性状显著相关的分子标记,对60份萝卜的14个表型数据进行鉴定,筛选出具有多态性的分子标记29个(其中12个SNP标记和17个InDel标记)进行遗传多样性分析,并利用TASSEL5.0软件的广义线性模型(general linear mode, GLM)对...为了挖掘与萝卜表型性状显著相关的分子标记,对60份萝卜的14个表型数据进行鉴定,筛选出具有多态性的分子标记29个(其中12个SNP标记和17个InDel标记)进行遗传多样性分析,并利用TASSEL5.0软件的广义线性模型(general linear mode, GLM)对萝卜的14个表型数据进行关联分析。研究结果表明,29个分子标记的等位基因(Na)数范围在2~3个,平均为2.14个;主等位基因频率(MAF)为0.53~0.94个,平均为0.68个;每个标记的期望杂合度(He)范围为0.12~0.93,平均为0.63。每个位点的多态性信息含量(PIC)值范围在0.11~0.37,平均为0.32;在12个表型性状中关联到17个显著相关的分子标记位点(其中7个SNP标记和10个InDel标记)(P≤0.01),贡献率在7.24%~23.25%。展开更多
It is known that salt ions are abundant in the natural environment where natural gas hydrates are located;thus,it is essential to investigate the self-preservation effect of salt ions on methane hydrates.The dissociat...It is known that salt ions are abundant in the natural environment where natural gas hydrates are located;thus,it is essential to investigate the self-preservation effect of salt ions on methane hydrates.The dissociation behaviors of gas hydrates formed from various NaCl concentration solutions in a quartz sand system at 268.15 K were investigated to reveal the microscopic mechanism of the self-preservation effect under different salt concentrations.Results showed that as the salt concentration rises,the initial rate of hydrate decomposition quickens.Methane hydrate hardly shows self-preservation ability in the 3.35%(mass)NaCl and seawater systems at 268.15 K.Combined the morphology of hydrate observed by the confocal microscope with results obtained from in situ Raman spectroscopy,it was found that during the initial decomposition stage of gas hydrate below the ice point,gas hydrate firstly converts into liquid water and gas molecules,then turns from water to solid ice rather than directly transforming into solid ice and gas molecules.The presence of salt ions interferes with the ability of liquid water to condense into solid ice.The results of this study provide an important guide for the mechanism and application of the self-preservation effect on the storage and transport of gas and the exploitation of natural gas hydrates.展开更多
文摘为了挖掘与萝卜表型性状显著相关的分子标记,对60份萝卜的14个表型数据进行鉴定,筛选出具有多态性的分子标记29个(其中12个SNP标记和17个InDel标记)进行遗传多样性分析,并利用TASSEL5.0软件的广义线性模型(general linear mode, GLM)对萝卜的14个表型数据进行关联分析。研究结果表明,29个分子标记的等位基因(Na)数范围在2~3个,平均为2.14个;主等位基因频率(MAF)为0.53~0.94个,平均为0.68个;每个标记的期望杂合度(He)范围为0.12~0.93,平均为0.63。每个位点的多态性信息含量(PIC)值范围在0.11~0.37,平均为0.32;在12个表型性状中关联到17个显著相关的分子标记位点(其中7个SNP标记和10个InDel标记)(P≤0.01),贡献率在7.24%~23.25%。
基金financial support received from the Basic Research Program of Qinghai Province(2023-ZJ-703)the National Natural Science Foundation of China(22178379,42206223)the National Key Research and Development Programof China(2021YFC2800902)is gratefully acknowledged.
文摘It is known that salt ions are abundant in the natural environment where natural gas hydrates are located;thus,it is essential to investigate the self-preservation effect of salt ions on methane hydrates.The dissociation behaviors of gas hydrates formed from various NaCl concentration solutions in a quartz sand system at 268.15 K were investigated to reveal the microscopic mechanism of the self-preservation effect under different salt concentrations.Results showed that as the salt concentration rises,the initial rate of hydrate decomposition quickens.Methane hydrate hardly shows self-preservation ability in the 3.35%(mass)NaCl and seawater systems at 268.15 K.Combined the morphology of hydrate observed by the confocal microscope with results obtained from in situ Raman spectroscopy,it was found that during the initial decomposition stage of gas hydrate below the ice point,gas hydrate firstly converts into liquid water and gas molecules,then turns from water to solid ice rather than directly transforming into solid ice and gas molecules.The presence of salt ions interferes with the ability of liquid water to condense into solid ice.The results of this study provide an important guide for the mechanism and application of the self-preservation effect on the storage and transport of gas and the exploitation of natural gas hydrates.