To overcome the drawbacks of the conventional foam technology used for dust suppression,including large pressure loss,high water pressure and low driving pressure,a new pneumatic foaming system is introduced.Then an o...To overcome the drawbacks of the conventional foam technology used for dust suppression,including large pressure loss,high water pressure and low driving pressure,a new pneumatic foaming system is introduced.Then an original design of foaming agent mixing device is proposed,and its performance is investigated and evaluated under different pressure compensations.Experimental results show that the maximum absorption amount increases by 2.9-6.7 times at a pressure compensation of 0.04-0.2 MPa compared with no pressure compensation.The pressure loss and pressure fluctuation both reduce significantly with increasing pressure compensation.The critical outlet pressure increases by30.4-240%.Field application indicates that the proposed mixing device ensures the reliable addition of foaming agent used for foam dust suppression.The effect of foam on dust suppression is remarkable,and the economic cost of foam is low.Therefore,there is reason to believe that the new mixing device will greatly promote foam technology to be widely used for suppressing dust in underground coal mines.展开更多
Experiments were conducted to obtain the values of the Sauter bubble size, enrichment and recovery of bovine serum albumin （BSA） in a semi-batch col- umn fitted with a stainless steel sparger at elevated pressure. T...Experiments were conducted to obtain the values of the Sauter bubble size, enrichment and recovery of bovine serum albumin （BSA） in a semi-batch col- umn fitted with a stainless steel sparger at elevated pressure. The effects of Sur- face tension, surfactant concentration, foam/solution height ratio and air flow rate on the separation performance were investigated, and the results showed that good en- richments and recoveries can be achieved for bovine serum albumin operated at el- evated pressures. Especially the size of bubbles generated by the stainless steel sparger was smaller at higher pressures which is favorable to the foam separation process. Furthermore, the separation mechanism of bovine serum albumin operated at elevated pressure was also discussed.展开更多
The purpose of this paper is to investigate the efficiency of the three way catalyst by testing the exhaust gases temperature difference （AT=Tinlet-Toutlet） at the inlet and outlet of the catalyst using different fu...The purpose of this paper is to investigate the efficiency of the three way catalyst by testing the exhaust gases temperature difference （AT=Tinlet-Toutlet） at the inlet and outlet of the catalyst using different fuel mixtures. The tests were carried out on a catalyst engine, under full load conditions, using as a fuel gasoline and ethanol mixtures. During the test the CO and HC emissions were measured in different engine speeds （1000, 2000 and 3000 rpm） and different fuel mixtures. The catalyst inlet （Ti） and outlet （To） temperatures were also monitored. It has been noticed that the use of ethanol as fuel results in the CO and HC decrease, with simultaneous temperature difference decrease （AT） at the catalyst when the engine function under full load conditions.展开更多
Aniseed distillates, like ouzo in Greece, raki in Turkey, pastis in France, and arak in Syria, are very popular in Mediterranean countries. This flavoured alcoholic beverage is produced by extraction and distillation ...Aniseed distillates, like ouzo in Greece, raki in Turkey, pastis in France, and arak in Syria, are very popular in Mediterranean countries. This flavoured alcoholic beverage is produced by extraction and distillation of fermented grape pomaces with herbal seeds from aromatic plants like Pimpinella anisum L., Foeniculum vulgate, Illicium verum and other plants which are also characterized by the presence of congeners which arise during fermentation process. Trans-anethol and its isomer cis-anethol are the main volatiles and are responsible for aroma properties of these traditional aniseed distillates. The aim of this research work was to find the concentration of special aromatic agent, trans-anethol and cis-anethol and also the major aromatic substances which are responsible for the aromatic quality. The majority of their identified components are isolated by extraction and distillation from different commercial brands and homemade samples. The constituents were identified by GC-MS （gas chromatography-mass spectometry） in this traditional spirit. The major constituents in distilled ouzo extract were also trans-anethol.展开更多
The wastes and the by-products of food industrial technologies are suitable for bioenergy generating because of the high organic matter content. Anaerobic digestion is the eldest technology for waste stabilization and...The wastes and the by-products of food industrial technologies are suitable for bioenergy generating because of the high organic matter content. Anaerobic digestion is the eldest technology for waste stabilization and however by controlled decomposition a high value and marketable energy source can be produced. Whey is normally used as a component of dairy products or as an additive for food product. In our work we focused on another utilization method： biogas generating from membrane separated fractions i.e.： permeate and concentrate of whey. The effect of the pH, thermal, microwave pre-treatment and their combinations on the biogas yield were investigated. Our results showed that the applied pre-treatments had significant effect on biogas production. In consequence of the hydrolysis of large molecules the biodegradability of the pre-treated whey fractions was enhanced, therefore the biogas and methane production yield increased significantly.展开更多
基金supported by the National Natural Science Foundation of China(Nos.51474216 and 51504249)the Priority Academic Program Development of Jiangsu Higher Education Institutions(PAPD)the Fundamental Research Funds for theCentral Universities
文摘To overcome the drawbacks of the conventional foam technology used for dust suppression,including large pressure loss,high water pressure and low driving pressure,a new pneumatic foaming system is introduced.Then an original design of foaming agent mixing device is proposed,and its performance is investigated and evaluated under different pressure compensations.Experimental results show that the maximum absorption amount increases by 2.9-6.7 times at a pressure compensation of 0.04-0.2 MPa compared with no pressure compensation.The pressure loss and pressure fluctuation both reduce significantly with increasing pressure compensation.The critical outlet pressure increases by30.4-240%.Field application indicates that the proposed mixing device ensures the reliable addition of foaming agent used for foam dust suppression.The effect of foam on dust suppression is remarkable,and the economic cost of foam is low.Therefore,there is reason to believe that the new mixing device will greatly promote foam technology to be widely used for suppressing dust in underground coal mines.
文摘Experiments were conducted to obtain the values of the Sauter bubble size, enrichment and recovery of bovine serum albumin （BSA） in a semi-batch col- umn fitted with a stainless steel sparger at elevated pressure. The effects of Sur- face tension, surfactant concentration, foam/solution height ratio and air flow rate on the separation performance were investigated, and the results showed that good en- richments and recoveries can be achieved for bovine serum albumin operated at el- evated pressures. Especially the size of bubbles generated by the stainless steel sparger was smaller at higher pressures which is favorable to the foam separation process. Furthermore, the separation mechanism of bovine serum albumin operated at elevated pressure was also discussed.
文摘The purpose of this paper is to investigate the efficiency of the three way catalyst by testing the exhaust gases temperature difference （AT=Tinlet-Toutlet） at the inlet and outlet of the catalyst using different fuel mixtures. The tests were carried out on a catalyst engine, under full load conditions, using as a fuel gasoline and ethanol mixtures. During the test the CO and HC emissions were measured in different engine speeds （1000, 2000 and 3000 rpm） and different fuel mixtures. The catalyst inlet （Ti） and outlet （To） temperatures were also monitored. It has been noticed that the use of ethanol as fuel results in the CO and HC decrease, with simultaneous temperature difference decrease （AT） at the catalyst when the engine function under full load conditions.
文摘Aniseed distillates, like ouzo in Greece, raki in Turkey, pastis in France, and arak in Syria, are very popular in Mediterranean countries. This flavoured alcoholic beverage is produced by extraction and distillation of fermented grape pomaces with herbal seeds from aromatic plants like Pimpinella anisum L., Foeniculum vulgate, Illicium verum and other plants which are also characterized by the presence of congeners which arise during fermentation process. Trans-anethol and its isomer cis-anethol are the main volatiles and are responsible for aroma properties of these traditional aniseed distillates. The aim of this research work was to find the concentration of special aromatic agent, trans-anethol and cis-anethol and also the major aromatic substances which are responsible for the aromatic quality. The majority of their identified components are isolated by extraction and distillation from different commercial brands and homemade samples. The constituents were identified by GC-MS （gas chromatography-mass spectometry） in this traditional spirit. The major constituents in distilled ouzo extract were also trans-anethol.
文摘The wastes and the by-products of food industrial technologies are suitable for bioenergy generating because of the high organic matter content. Anaerobic digestion is the eldest technology for waste stabilization and however by controlled decomposition a high value and marketable energy source can be produced. Whey is normally used as a component of dairy products or as an additive for food product. In our work we focused on another utilization method： biogas generating from membrane separated fractions i.e.： permeate and concentrate of whey. The effect of the pH, thermal, microwave pre-treatment and their combinations on the biogas yield were investigated. Our results showed that the applied pre-treatments had significant effect on biogas production. In consequence of the hydrolysis of large molecules the biodegradability of the pre-treated whey fractions was enhanced, therefore the biogas and methane production yield increased significantly.
