Objective This study was conducted to evaluate the concentration of potentially toxic elements(PTEs)such as arsenic(As),cadmium(Cd),mercury(Hg),and lead(Pb)in fruit samples collected from Markazi Province,Iran.A proba...Objective This study was conducted to evaluate the concentration of potentially toxic elements(PTEs)such as arsenic(As),cadmium(Cd),mercury(Hg),and lead(Pb)in fruit samples collected from Markazi Province,Iran.A probabilistic health risk assessment due to ingestion of PTEs through the consumption of these fruits was also conducted.Methods The concentration of PTEs in 90 samples of five types of fruits(n=3)collected from six geographic regions in Markazi Province was measured.The potential health risk was evaluated using a Monte Carlo simulation model.Results A significant difference was observed in the concentration of PTEs between fruits as well as soil and water samples collected from different regions in Markazi Province.The order of PTE concentration in the soil and water samples was as follows:Pb>As>Hg>Cd.Furthermore,the highest level of transfer factor for Cd and Hg correlated with the grape.The estimated daily intake for adults and children was lower than the recommended tolerable daily intake.Conclusion The population in Markazi Province,Iran,is not at considerable noncarcinogenic or carcinogenic risk due to the ingestion of PTEs through the consumption of the examined fruits.展开更多
A cross-sectional study was conducted at Mukim Parit Lubok (MPL) and Parit Raja (PR), Batu Pahat, Malaysia. The main objective of this study was to determine the aluminium concentration in drinking water and to perfor...A cross-sectional study was conducted at Mukim Parit Lubok (MPL) and Parit Raja (PR), Batu Pahat, Malaysia. The main objective of this study was to determine the aluminium concentration in drinking water and to perform health risk assessment prediction among respondents from these two residential areas. A total of 100 respondents were selected from the study areas based on inclusive and exclusive criteria. Two duplicates of treated water samples were taken from each respondent’s house using 200mL high-density polyethylene (HDPE) bottles and 0.4 mL (69%) pure concentrated nitric acid were added as a preservative. Aluminium concentrations were analyzed using a Lambda 25 UV/V spectrophotometer. The result showed that aluminium concentration in drinking water from MPL was 0.18 ± 0.022 mg/L and 0.22 ± 0.044 mg/L for PR. Statistical analysis showed that 14 (28%) water samples collected from MPL and 35 (70%) from PR recorded concentration of aluminium above the standard limit set by the Ministry of Health, Malaysia for drinking water guideline (0.2 mg/L). The mean value of Chronic Daily Intake (CDI) of aluminium in drinking water from PR (0.00707 mg/kg/day) was significantly higher compared to MPL (0.00164 mg/kg/day). Hazard Index (HI) calculation showed that all respondents had “HI” of less than 1. In conclusion, there was an unlikely potential for adverse health effects from aluminium intake in drinking water from both study areas. However, it was necessary for some actions to be taken in order to reduce aluminium levels found in drinking water for both locations.展开更多
基金supported by the Payame Noor University (PNU), Tehran, Iran
文摘Objective This study was conducted to evaluate the concentration of potentially toxic elements(PTEs)such as arsenic(As),cadmium(Cd),mercury(Hg),and lead(Pb)in fruit samples collected from Markazi Province,Iran.A probabilistic health risk assessment due to ingestion of PTEs through the consumption of these fruits was also conducted.Methods The concentration of PTEs in 90 samples of five types of fruits(n=3)collected from six geographic regions in Markazi Province was measured.The potential health risk was evaluated using a Monte Carlo simulation model.Results A significant difference was observed in the concentration of PTEs between fruits as well as soil and water samples collected from different regions in Markazi Province.The order of PTE concentration in the soil and water samples was as follows:Pb>As>Hg>Cd.Furthermore,the highest level of transfer factor for Cd and Hg correlated with the grape.The estimated daily intake for adults and children was lower than the recommended tolerable daily intake.Conclusion The population in Markazi Province,Iran,is not at considerable noncarcinogenic or carcinogenic risk due to the ingestion of PTEs through the consumption of the examined fruits.
文摘A cross-sectional study was conducted at Mukim Parit Lubok (MPL) and Parit Raja (PR), Batu Pahat, Malaysia. The main objective of this study was to determine the aluminium concentration in drinking water and to perform health risk assessment prediction among respondents from these two residential areas. A total of 100 respondents were selected from the study areas based on inclusive and exclusive criteria. Two duplicates of treated water samples were taken from each respondent’s house using 200mL high-density polyethylene (HDPE) bottles and 0.4 mL (69%) pure concentrated nitric acid were added as a preservative. Aluminium concentrations were analyzed using a Lambda 25 UV/V spectrophotometer. The result showed that aluminium concentration in drinking water from MPL was 0.18 ± 0.022 mg/L and 0.22 ± 0.044 mg/L for PR. Statistical analysis showed that 14 (28%) water samples collected from MPL and 35 (70%) from PR recorded concentration of aluminium above the standard limit set by the Ministry of Health, Malaysia for drinking water guideline (0.2 mg/L). The mean value of Chronic Daily Intake (CDI) of aluminium in drinking water from PR (0.00707 mg/kg/day) was significantly higher compared to MPL (0.00164 mg/kg/day). Hazard Index (HI) calculation showed that all respondents had “HI” of less than 1. In conclusion, there was an unlikely potential for adverse health effects from aluminium intake in drinking water from both study areas. However, it was necessary for some actions to be taken in order to reduce aluminium levels found in drinking water for both locations.
