The Cultural Values of Tea in Virginia Woolf＇s The Years

The paper probes into the connotations of tea in Virginia Woolt＇s The Years, showing historical changes of the relationship between women and tea. On the basis of the female characters＇ attitude and their understanding of tea, the tea values shed light on the culturally feminine roles, identity, social identity changes and family position in the Victorian Era and the New Era.

Pesticide Residue Control in the Years 1983-1985

Levels of organochlorinated, organophosphate, dithiocarbamic, benzimidazolic, and phthalimidic compounds, as well as some other pesticide residues obtained from Regional Laboratories in the years 1983-1985, were assembled and presented as a part of a study aimed at evaluating food contamination. Approximately 2000 samples of vegetables, fruits, cereals, and food of animal origin were analyzed by local laboratories during the years 1983, 1984, and 1985. Samples were randomly obtained from the market, at production levels, or sometimes at custom sites. Approximately 10,000 determinations of single compounds or classes of compounds were carried out. The analytical results are presented and compared with the Italian maximum residue limits. In the majority of the samples analyzed, either there were no residues or the residues were below the permitted level for the specific pesticide in each commodity. High levels of residues were present in a few cases, mainly with respect to some fungicides in fruits and vegetables and chlorinated compounds in some animal products. (c)1989 Academic Press, Inc.

Pesticide Residue Control in the Years 1986-1987

Results of analytical surveys on pesticide residue levels in foods for the years 1986-1987 are presented. Analytical data obtained from regional laboratories are tabulated in terms of various commodity groups (vegetables, fruit, cereals, processed or derived foodstuffs, other commodities, legumes, environmental samples, others) and are compared with maximum legal tolerances established by the ministerial ordinance (Italian Ministry of Health) 6.6. 1985.On a total number of 4715 determinations of classes of compounds or of single compounds made on 1601 commodities samples, only N 53 (1.1 %) violative results appeared. No residue was found at levels exceeding regulatory limits or found in commodities where a tolerance had not been established for a specific pesticide/commodity combination.

Pesticide Residue Control in the Years 1988-1989 in Italy

The paper reports the monitoring for pesticide residue contamination of foodstuffs carried out in the years 1988-1989 by the Italian peripheral laboratories officially commissioned for the task. The tables show the analytical data for each class of substrate versus the limits in force at the time. 2506 food samples and 555 samples from the environment were analysed and a total of 16259 determinations made.The residues were absent in 90% of the cases; the percentage of irregularities was 1.52%. These results confirm the data obtained in previous years, which is particularly significant considering the much larger number of analytical determinations performed this time.It has been deemed convenient to survey specific types of foodstuffs (for example, cereals and animal products) by examining a larger number of samples.

Through the Years——Chinese Women Celebrate March 8

Chinese women celebrated their first International Women’s Day in 1924. The celebration was held at the No.1 Public Park in Guangzhou City, initiated by the Central Women’s Department of the Kuomintang government. During the celebration, Madame He Xiangning, who was in charge of publicity affairs, chaired a meeting that was attended by more than 1,000 people from women’s federations and more than 20 public women’s schools of higher education or professional training, including a women drivers’ continuation school.