Facile synthesis of composite polyferric magnesium-silicate-sulfate coagulant with enhanced performance in water and wastewater

The coagulation process is a widely applied technology in water and wastewater treatment.Novel composite polyferric mag-nesium-silicate-sulfate(PFMS)coagulants were synthesized using Na_(2)SiO_(3)·9H_(2)O,Fe_(2)(SO_(4))_(3),and MgSO_(4) as raw materials in this paper.The effects of aging time,Fe:Si:Mg,and OH:M molar ratios(M represents the metal ions)on the coagulation performance of the as-pre-pared PFMS were systematically investigated to obtain optimum coagulants.The results showed that PFMS coagulant exhibited good co-agulation properties in the treatment of simulated humic acid-kaolin surface water and reactive dye wastewater.When the molar ratio was controlled at Fe:Si:Mg=2:2:1 and OH:M=0.32,the obtained PFMS presented excellent stability and a high coagulation efficiency.The removal efficiency of ultraviolet UV254 was 99.81%,and the residual turbidity of the surface water reached 0.56 NTU at a dosage of 30 mg·L^(-1).After standing the coagulant for 120 d in the laboratory,the removal efficiency of UV254 and residual turbidity of the surface wa-ter were 88.12%and 0.68 NTU,respectively,which accord with the surface water treatment requirements.In addition,the coagulation performance in the treatment of reactive dye wastewater was greatly improved by combining the advantages of magnesium and iron salts.Compared with polyferric silicate-sulfate(PFS)and polymagnesium silicate-sulfate(PMS),the PFMS coagulant played a better decolor-ization role within the pH range of 7-13.

Application of Plant-Based Coagulants and Their Mechanisms in Water Treatment:A Review

This review describes the mechanisms of natural coagulants.It provides a good understanding of the two key processes of coagulation-flocculation:adsorption and charge neutralization,as well as adsorption and bridging.Various factors have influence the coagulation/flocculation process,including the effect of pH,coagulant dosage,coagulant type,temperature,initial turbidity,coagulation speed,flocculation speed,coagulation and flocculation time,settling time,colloidal particles,zeta potential,the effects of humic acids,and extraction density are explained.The bio-coagulants derived from plants are outlined.The impact of organic coagulants on water quality,focusing on their effects on the physicochemical parameters of water,heavy metals removal,and bacteriological water quality,is examined.The methods of extraction and purification of plant-based coagulants,highlighting techniques such as solvent extraction and ultrasonic extraction,are discussed.It also examines the parameters that influence these processes.The methods and principles of purification of coagulating agents,including dialysis,freeze-drying,ion exchange,electrophoresis,filtration,and centrifugation,are listed.Finally,it evaluates the sustainability of natural coagulants,focusing on the environmental,technical,and economic aspects of their use.At the end of this review,the readers should have a comprehensive understanding of the mechanisms,selection,extraction,purification,and sustainability of plant-based natural coagulants in water treatment.

Dynamic experiments on flocculation and sedimentation of argillized ultrafine tailings using fly-ash-based magnetic coagulant

In order to accelerate the sedimentation of super-large-scale argillized ultrafine tailings with bad features such as low settling velocity, muddy overflow water, and large flocculant dosage, a fly-ash-based magnetic coagulant （FAMC） was used in a dynamic experimental device. To obtain the best possible combination of the impact factors （magnetic intensity, FAMC dosage, flocculant dosage, and feed speed） for minimum overflow turbidity, a response surface methodology test coupled with a four-factor five-level central composite design was conducted. The synergy mechanism of FAMC and flocculant was analyzed based on the potential measurement and scanning electron microscopy. The results show that the flocculant dosage, overflow turbidity, and solid content can be reduced by 50%, 90%, and 80%, while the handling capacity per unit and efficiency of backfill and dry stacking can be promoted by 20%, 17%, and 13%, respectively, with a magnetic intensity of 0.3 T, FAMC dosage of 200 mL/t, flocculant dosage of 30 g/t, and feed speed of 0.6 t/（m^2·h）. Therefore, synergy of FAMC and flocculant has obvious efficiency in saving energy and protecting the environment by allowing 70×10^6 t/a of argillized ultrafine tailings slurry to be disposed safely and efficiently with a cost saving of more than 53×106 Yuan/a, which gives it great promise for use in domestic and foreign mines.

Reaction mode between Si and Fe and evaluation of optimal species in poly-silicic-ferric coagulant

A kind of Fe-polysilicate polymer, poly-silicic-ferric （PSF） coagulant was prepared by co-polymerization （hydroxylation of mixture of Fe^3＋ and fresh polysilicic acid （PS））, in which PSF0.5, PSF1 or PSF3 denotes Si/Fe molar ratio of 0.5, 1 or 3, respectively. The effects of Si/Fe ratio and reaction time （co-polymerization time or aging time） on the reaction mode between Si and Fe were studies, and the optimal species of PSF was evaluated by pH change during the preparation of PSF and coagulation tests. The results showed that the characteristics of PSF are largely affected by both reaction time and Si/Fe ratio. PSF is found to be a essential complex of Si, Fe, and many other ions. The reaction mode between Si and Fe differs with various Si/Fe ratios. The pH of PSF0.5, PSF1 or PSF3 tended to be stable when reaction time is 10, 25 or 55 rain, respectively, which is almost consistent with the time reaching the relative stable morphology that is just the optimal species of higher coagulation efficiency. The optimal reaction time reaching optimal species can be evaluated by measuring the pH change during the polymerization process.

Preparation of PFS coagulant by sectionalized reactor

The oxidation rate of ferrous sulfate is investigated for the preparation of polyferric sulfate(PFS) coagulant. It is proved that this reaction is zero order with respect to Fe 2+ , first order with respect to NO 2(g), and first order with respect to the interface area between gas phase and liquid phase. According to this mechanism, sectionalized reactor(SR) is used in place of traditional reactor(TR), and the liquid of reaction mixture is recycled by pump. As a result, not only the flow path of reaction liquid is prolonged, but also gas liquid contact area enlarged, and the reaction distinctly accelerated, compared with traditional reactor. The effects of parameters including temperature, acidity and others on the reaction rate are also discussed.

Study on coagulation property of metal-polysilicate coagulants in low turbidity water treatment

In order to remove the low turbidity present in surface water, a novel metal-polysilicate coagulant was used to treat the raw water taken from Tanjiang River in Guangdong Province. This study on the effects of Al/Fe molar ratio on the performance of a complex compound formed by polysilicic acid, aluminium and ferric salt (PAFS) showed that PAFS with Al/Fe ratio of 10:3 seemed to have the best coagulation performance in removing turbidity and color. Experimental results showed that under the conditions of polymerization time of 15 d, sedimentation time of 12 min, and pH of 6?8, PAFS with Al/Fe molar ratio of 10:3 had the best coagulation efficiency and lowest residual Al concentration. The turbid- ity decreased from 23.8 NTU to 3.23 NTU and the residual Al concentration was only 0.165 mg/L in the product water. It could be speculated that colloidal impurities and particulate Al were removed by adsorption bridging and electrical neu- tralization of long chain inorganic polymer coagulants.

Oxidation rate in the preparation of polyferric sulfate coagulant

The oxidation rate of ferrous sulfate was investigated in the preparation of polyferric sulfate(PFS) coagulant. It was proved that this reaction is zero order with respect to Fe2+, first order with respect to NO2(g) and first order with respect to the interface area between gas phase and liquid phase. If the partial pressure of NO2(g) in gas phase is increased or the interface area is increased, the time needed to complete the reaction will be decreased.

Treatment of bleaching wastewater from pulp paper plants in China using enzymes and coagulants

The treatment of wastewater from pulp-paper plants in China by horseradish peroxidase was investigated in this study. The effects of horseradish peroxidase and coagulants were discussed in detail. The results indicated that enzymes might improve the removal of AOX, TOC and colour for pulp\|paper wastewater and modified chitosan is far more effective than Al\-2(SO\-4)\-3 to remove AOX, TOC and colour.

The Use of Aloe vera as Natural Coagulant in Algerian Drinking Water Treatment Plant

The purpose of this work is the study the ability of the plant material Aloe vera to act as natural coagulant using raw water obtained from a drinking water treatment plant(Mila,Algeria).Different solvents such as:NaCl;NaOH and HCl were used as chemical activators to extract the active components from the Aloe vera plant,and different coagulation-flocculation experiments were conducted in a jar test apparatus to evaluate the perfor-mance of the extracted coagulant.Also,the effect of coagulant dose on some water parameters such as turbidity,pH,total alkalinity and organic matter were investigated.The results showed that the use of coagulants obtained by using different solvents increases the coagulation efficiency compared to the coagulant obtained from the raw material,for example the maximum turbidity removal efficiency was 28.23,78.07,83.46 and 85.15%when using powdered Aloe vera(raw material),AV-NaCl(0.5 M),AV-NaOH(0.05 M)and AV-HCl(0.05 M),respectively.The results defined,that the residual turbidity obtained in this work,where the Aloe vera was used(after treat-ment by solvents)produced a turbidity lower than the Algerian standard(5 NTU)with initial turbidity(13 NTU).In this study,the infrared spectrum study and analysis has revealed the presence of different functional groups,which are responsible for the coagulation process.

Preparation and performance of oxidative poly-silicon-ferric coagulant PSFN

A new polymer, poly-silicon-ferric with oxidization （PSFN） coagulant was produced by adding KMnO4 and stabilizer M to poly-silicon-ferric （PSF） coagulant. The micro properties of PSFN was investigated with optical microscope, transmission electron microscope（TEM）, ultraviolet/visible absorption（UVA） scanning, infrared（IR） spectrometer and oxidation-reduction potential （ORP） meter respectively, compared to that of PSE The coagulation behavior by PSFN was investigated compared to that by PSF. The results show that the micro properties of PSF have been changed greatly due to the addition of KMnO4, and there exists KMnO4 unattached in PSFN. A kind of tetrahedron structure somewhat like the connection of Si-O-Si bonds may be formed by the complexation of Mn （maybe in various valence） with PSE PSFN has lower turbidity removal than PSF at lower dose and achieves the same when the dose reaches a definite amount, while the removal of UV254 by PSFN is higher than that by PSF almost over entire dose range with the largest difference of about 17%. PSFN has more oxidization function at acidic condition than that at basic condition, and gives stronger ability of application for treating various waters than that by PSE.

Properties of polyferric-silicate-sulfate(PFSS) coagulant

Polyferric\|silicate\|sulfate(PFSS),as a new type of coagulant,was prepared by using sodium silicate, sulfuric acid and ferric sulfate as materials.The zeta potential of hydrolyzate of PFSS under different pH values was investigated.The effects of Fe/SiO\-2 molar ratio and dosage of PFSS on turbidity removal were studied. The relation between the optimum coagulation pH range and Fe/SiO\-2 molar ratio was found and the coagulation mechanism of PFSS was discussed.The experimental results showed that Fe/SiO\-2 molar ratio has an effect on the zeta potential of hydrolyzate, the coagulation performance and the optimum coagulation pH range of PFSS and that PFSS gives the best turbidity removal effect when its Fe/SiO\-2 molar ratio was 1.5.

The Use of Fermented Whey as a Coagulant in Tofu Industries

Fermented whey （a by-product from tofu industry） has been used as a coagulant in tofu manufactures in Indonesia. This research aimed to study effects of fermented whey on coagulation efficiency and physicochemical characteristics of tofu, compared to other acid coagulants （acetic acid and glucono-delta-lactone （GDL）） and salt coagulants （calcium sulfate and natural gypsum）. A randomized block design with a single factor was used in this research. Fermented whey could be used as coagulant in tofu manufacturing. Physicochemical characteristics of tofu from fermented whey were not significantly difference compared to tofu from calcium salt and acid coagulants. Coagulation efficiencies （CF, TSIL TPR and TB~） of fermented whey are lower than that from calcium salt coagulants （calcium sulphate and natural gypsum）. Fermented whey showed no significant differences in tofu properties and parameters of coagulation process, compared to GDL and acetic acid.

On-line optical determination of floc size of Fe(Ⅲ) coagulants

This study investigated the floc aggregation, average floc size, floc size variance and floc growth velocity when ferric chloride （FeCl3） and polyferric chloride （PFC） were used to treat the simulated water samples. The factors including coagulant dose, ionic strength and solution pH, which affect the floc aggregation, were studied. Experiments were carried out in a bench-scale reactor using photometric dispersion analyzer （ PDA）. Results showed that there were great differences between the floc aggregation of PFC and FeCl3. The average floc size and fioc growth velocity of PFC were much larger than those of FeCl3. Compared with FeCl3, PFC gave a better coagulation performance in wider range of pH, dosage and ionic strength. It was also found that the coagulation efficiency of PFC did not depend on average floc size but on floc growth velocity.

The Effect on Activated Sludge of Chemical Coagulants Applied in Synchronization Dephosphorization

Combined with the practical experience of wastewater treatment plant, the chemical coagulants have inhibition effects on microorganism activity, with the influence degree of PAC (polyaluminium chloride) > AlCl3> Fe2(SO4)3. In synchronization dephosphorization, the inhibition rates of PAC in 10 ppm and 20 ppm are 11.9% and 33% respectively;while the inhibition rates of AlCl3 and Fe2(SO4)3 in 20 ppm are 15.8% and 8.5% respectively, compared with 9.6% and 5.4% in 10 ppm. Backwash wastewater from sand filter after adding coagulants has no direct inhibition effect on microorganism, but it results in inorganic components increase in active sludge. By taking North STP as an example, the VSS/SS ratio reduced from 0.65 after coagulants application to 0.54.

Semiconductor Wastewater Treatment Using Tapioca Starch as a Natural Coagulant

The efficiency of using tapioca starch as a natural coagulant on semiconductor wastewater treatment was investigated. The silica content in the wastewater was pH dependent and it was found that the reduction of COD and turbidity occurred at pH between 12 and 14 with measurements below 100 mg/L and 100 NTU respectively. A three-level factorial design experiment in the Response Surface Methodology (RSM) was applied to determine the influence of retention time and dosage of the tapioca starch. The parameters studied were chemical oxygen demand (COD), turbidity and total suspended solids (TSS). The R2 for turbidity, COD and TSS were 0.92, 0.92 and 0.77 respectively. Results indicate that the dosage of the tapioca starch has a higher influence on COD and turbidity reduction. Tapioca starch as a natural coagulant has shown that the optimum turbidity reduction was 99% at a settling time of 30 minutes with dosage of 0.1 g/L. The COD reduction was achieved at 87% after 60 min of retention time and 0.1 g/L of dosage while higher coagulant dosages reduced the TSS concentration to 10.9 mg/L at retention time between 50 to 60 minutes.

The gangue preparation coagulant （PFASS） experiment research and application

In order to design a new technological process system to take the polymeric ferric aluminum silicate sulfate（PFASS） and to apply it in wastewater processing, the chemical composition analysis was carried on to the Fuxin gangue, adopted the orthogonal experiment method to obtain optimum response condition of with the acid pickling taking the aluminum in the gangue and with alkali extracting taking the silicon in the gangue, The experiments indicate that the sample chemistry content which tests elect completely conform to the preparation inorganic polymer water treatment coagulant request standard. Used the polymeric ferric aluminum silicate sulfate results in which with the system take as the coagulant of treatment wastewater, used the mercerizing degree, the wastewater pH value, the coagulation time, the coagulant throws increment factors and so on to test and verify its influence on the waste water processing. The result indicates that by using this craft production PFASS in waste water processing, after the processed waste water achieves the emission standard, the processing effect is good.

Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from <i>Solanum elaeagnifolium</i>

In Chihuahua, north Mexico, the berries of Solanum elaeagnifolium (trompillo or silverleaf nightshade) have been used in the manufacture of artisanal filata-type asadero cheese. Solanum elaeagnifolium is a wild plant that possesses proteases in its fruit;those enzymes exhibit general proteolytic activities, which are useful in traditional asadero cheesemaking as a rennet substitute. These type of cheese is softer than those made with rennin or chymosin due to their water content and proteolysis. Thus, the aim of this work was to explore microbiological susceptibility of asadero cheese made with an extract from ripe berries and compared with those elaborated with commercial rennet. Crude extract of such fruit was obtained by salting out with ammonium sulfate (40%). Cheeses were obtained by a standardized process only changing the enzyme, packaged in plastic bag or vacuum bag and storage at 4℃ -?6℃. The study included the analysis of spoilage bacteria (total aerobic count, yeasts and molds), indicators of hygiene (total coliforms and E. coli) and fecal contamination (fecal coliforms) after 1, 7, 14, 21 and 28 days of production. Although cheese made with S. elaeagnifolium had lower microbial growth, the aerobic count and yeasts and molds count of all cheese samples showing a 28 days shelf life. Total coliforms, in limits beyond the established ones by the Mexican legislation for human consumption with no effect of the enzyme type used for production, as well as for fecal coliforms. Differences were detected just for packaged method, suggesting that good manufacturing practices take place not the plant coagulant.

A comprehensive method to explore inhibitory kinetics and mechanisms of an anticoagulant peptide derived from Crassostrea gigas

A comprehensive method was applied to evaluate the anticoagulant activity of a novel anticoagulant peptide(NAESLRK)derived from oyster(Crassostrea gigas).The anticoagulant peptide drastically reduced the extrinsic clotting activity and also impaired the intrinsic clotting activity slightly.Consistent with clotting data,the thrombin peak height was reduced to 84.7 nmol/L from 123.4 nmol/L,and thrombin generation time was delayed to 4.67 min from 4.42 min when the extrinsic trigger was applied.The inhibitory kinetics of FⅪa,FⅨa,FⅩa,FⅡa,and APC in a purified component system rationally explained the reduction of extrinsic clotting activity and impairment of thrombin generation.Besides the inhibition of FⅩa and FⅡa activity,the activation processes of FⅩand FⅡby intrinsic/extrinsic tenase complex and prothrombinase were also damaged.The anticoagulant activity in the plasma system was the result of comprehensive inhibition of various factors.The research provided a novel method for anticoagulant evaluation and inhibitory mechanism of bioactive peptides from food products.

Effectiveness of Using Natural Materials as a Coagulant for Reduction of Water Turbidity in Water Treatment

Coagulation-Flocculation plays a significant role in drinking water treatment. Laboratory experiments were carried out in order to assess the effectiveness of using Conocarpus Leaves Solution (CLS) as a natural coagulant in conjunction with the synthetic chemical represented by Alum in the water purification. Biological test was carried out to confirm that these leaves are not toxic, followed by optimizing the dosage of alum and then Alum and CLS were applied to the turbid water whose turbidity level has two ranges, (20 - 35) NTU and (90 - 120) NTU, using the JAR Test. The parameters determined before and after coagulation were turbidity, pH and temperature. The experiments showed that the optimum dose of alum coagulant (individually) for high turbid water is about 18 mg/l with PH = 7 and 24 mg/l f with PH = 5 and 9. In addition, for the low turbidity water, the optimum dose of alum was lower than in the high turbid water. In terms of using Alum in conjunction with CLS, at high range of turbidity, the results show that at 33% ratio of leaves solution to alum coagulant, there are 50% and 75% turbidity reduction performed for the PH equal to 5 and 9 respectively. Although about 62% and 65% turbidity reduction were achieved at PH = 7 and PH = 9 in the low range level. However, low reduction in turbidity has occurred when the water PH = 5. The amount of leaves solution added to the water in the water treatment plant is highly important, hence it decreases the amount of using the synthetic chemicals by about 33% of the quantity that required for water treatment and that will help both, the water industry and the human health. More studies need to be achieved in particular different concentration of the Conocarpus leaves solution in order to improve the percentage of using the natural material as a coagulant.

Evaluation of eco-friendly coagulant from <i>Trigonella foenum-graecum</i>seed

The ability of seed extracts of Trigonella foenum-graecum (T. foenum-graecum) and Cuminum cyminum (C. cyminum) to act as natural coagulants was tested using natural turbid water. Seed extracts were prepared using distilled water and NaCl (0.5 M and 1.0 M) solution. Only 1.0 M NaCl extract of T. foenum-graecum had coagulation capability and did not depend on pH values. Further it showed that natural coagulant obtained from T. foenum-graecum is temperature (upto 100?C) and pH stable (pH 4.0 - 10.0). Extract of C. cyminum had very minimal (16 ± 2) coagulation property. The seed extract of T. foenum-graecum showed about 80% coagulation properties, where as the best known natural coagulants such as Strychnos potatorum and Moringa oleifera, and chemical coagulant such as Al2(SO4)3 showed around 90%, 65% and 95% respectively, which are used as standards for the present study. When compared with pond water, T. foenum-graecum extract treated water shows decrease in alkalinity, turbidity, KMnO4 demand and total coli-form. This study reveals that seed extract of T. foenum-graecum can be used as natural water coagulant.