Fe3O4 magnetic particles were synthesize by chemical co precipitation. Sodium oleate and poly(ethyleneglycol) 4000 were used as bilayer surfactants toenvelope the ultra fine Fe3O4 particles. Then stabilized water base...Fe3O4 magnetic particles were synthesize by chemical co precipitation. Sodium oleate and poly(ethyleneglycol) 4000 were used as bilayer surfactants toenvelope the ultra fine Fe3O4 particles. Then stabilized water base magnetic fluid was obtained. Experiments indicated that surfactants and pH value of the solution had great effect on the stability and size of the magnetic fluid when Fe3O4 particles were synthesized and enveloped. It was the first time to employ this method to prepare magnetic fluid. Using laser diffraction particle size analyzer we found that the average diameter of magnetic fluid was lessen than 84 nanometer. Its magnetization was measured on magnetic balance and the result amounted to 3.84×103A·m-1. Further more, XRD and IR analysis measurements were employed to substantiate the existence of Fe3O4 and surfactant structure. The magnetic fluid can be used as targeted part of nanometer targeted drug delivery system.展开更多
The microwave-assisted method was used to extract polysaccharides from solanum nigrum. The optimum experimental parameters, mechanism of the extraction and the effect of microwave-assisted extraction process on the st...The microwave-assisted method was used to extract polysaccharides from solanum nigrum. The optimum experimental parameters, mechanism of the extraction and the effect of microwave-assisted extraction process on the structures of polysaccharides were investigated. The extract was analyzed by the modified phenol-sulfuric acid method at 490nm. The optimum experimental parameters were obtained by orthogonal experiments as follows: extraction time 15min, microwave radiation power 455W and the process ratio of materials mass to solvent volume 1∶20. The results show that compared with the conventional reflux extraction, the microwave-assisted extraction has a higher yield in shorter time, with no effect on the finally obtained polysaccharides as seen from the FT-IR spectra. The scanning electron microscopy images reveal that the mechanism of the extraction is related to the structural changes of the plant cells in different extracting conditions.展开更多
文摘Fe3O4 magnetic particles were synthesize by chemical co precipitation. Sodium oleate and poly(ethyleneglycol) 4000 were used as bilayer surfactants toenvelope the ultra fine Fe3O4 particles. Then stabilized water base magnetic fluid was obtained. Experiments indicated that surfactants and pH value of the solution had great effect on the stability and size of the magnetic fluid when Fe3O4 particles were synthesized and enveloped. It was the first time to employ this method to prepare magnetic fluid. Using laser diffraction particle size analyzer we found that the average diameter of magnetic fluid was lessen than 84 nanometer. Its magnetization was measured on magnetic balance and the result amounted to 3.84×103A·m-1. Further more, XRD and IR analysis measurements were employed to substantiate the existence of Fe3O4 and surfactant structure. The magnetic fluid can be used as targeted part of nanometer targeted drug delivery system.
文摘The microwave-assisted method was used to extract polysaccharides from solanum nigrum. The optimum experimental parameters, mechanism of the extraction and the effect of microwave-assisted extraction process on the structures of polysaccharides were investigated. The extract was analyzed by the modified phenol-sulfuric acid method at 490nm. The optimum experimental parameters were obtained by orthogonal experiments as follows: extraction time 15min, microwave radiation power 455W and the process ratio of materials mass to solvent volume 1∶20. The results show that compared with the conventional reflux extraction, the microwave-assisted extraction has a higher yield in shorter time, with no effect on the finally obtained polysaccharides as seen from the FT-IR spectra. The scanning electron microscopy images reveal that the mechanism of the extraction is related to the structural changes of the plant cells in different extracting conditions.
