Study on Breeding Practices and Reproductive Performance of Black-Head Somali Sheep under Traditional Management System: The Case of Awbarre District, Eastern Ethiopia

The study was conducted in the Awbarre district of the Fafen zone of the Somali regional state of Ethiopia. The objective of the study was to assess the breeding practices and reproductive performance of Black-head Somali sheep under a traditional management system. Purposive and simple random sampling techniques were used to select targeted kebeles and households, respectively. A total of 120 households were selected from four kebeles, each of 30 households, based on the production system and sheep population. Semi-structured questionnaires, group discussions, key informants interviews and field observations were used to generate the required data. The primary purpose of keeping sheep was for income generation, followed by saving as a future asset. The majority (89.2%) of the respondents separated male and female animals during herding. The selection criteria for breeding rams were appearance, growth, pedigree, and color while for breeding ewes were appearance, adaptability, pedigree, color, and lamb growth. The overall weaning age of Black-head Somali sheep in the study area was 3.7 months for both males & females. The castration of male sheep was common for the purpose of fattening, fattening with breeding control and breeding control as well. The castration is mainly performed during the summer and autumn and the methods of castration were both traditional and modern methods, the traditional castration method being the most important one in pastoral areas. The age of sexual maturity was 7.64 months for rams and 8.97 months for ewe’s male and female lambs in the pastoral area and 8.42 & 8.38 for rams & ewes in agro-pastoral and overall lambing interval was 11 months. On average, the ewe of Black-head Somali sheep in pastoral & agro-pastoral could produce 9.49 & 9.57 lambs, respectively in their lifetime. As the pastoralists and agro-pastoralists indicated the source of the breeding ram was their own, so the exchange of breeding ram is recommended to minimize the risk of inbreeding and further studies of on-farm performance investigation would be necessary to be carried out so as to understand the uniqueness of the breed better.

Management Practices and Production Constraints of Indigenous Somali Cattle Breed in Shabelle Zone, Somali Regional State, Ethiopia

This study was conducted in Shabelle zone of Somali Regional State to assess management practices and production constraints of indigenous Somali Cattle. A total of 200 household heads were selected from four cattle potential districts;Dhanan, Ber’ano, Godey & Adadle. The relevant information was collected through semi-structured questionnaire, focus group discussion, key informants interview, and personal observations. Majority of the respondents were illiterate. The average cattle holding size was 8.97 heads/household and cattle were mainly kept for milk production. The major feed resources in the study area were natural pasture and crop residue, and communal grazing was the most important feeding system in the area. Feed shortage was a problem hindering cattle production in the study area during dry season mainly January up to March. Animals traveled long distances to watering points (>5 km) during dry season, while in wet season, animals were watered in nearby water sources. Cattle housing was open kraal fenced with the thorned plenty acacia trees and calves were housed separately from other cattle. Breeding in the study area was uncontrolled and was bred with their own or neighbors’ bull. Age at first mating, age at first calving and calving interval were 3.25 years, 4.05 years and 16.56 months, respectively. The daily milk yield and lactation length were 2.22 liters and 8.07 months, respectively. The production and reproduction performance of Somali cattle was relatively higher than other local breeds in the country mainly in terms of milk yield and fertility potential under the existing environmental conditions. The major constraints of cattle production were feed shortage, disease, water scarcity, lack of veterinary services, marketing problem and predator. Among those constraints, inadequate supply of quality feed, diseases and water shortage were the main reasons for low productivity of cattle and are the major factors limiting productivity. Therefore, to sustain the production system in the study areas, it is recommended to improve the current condition of communal rangelands through management of degraded areas by awareness creation on the value of these common resources and development of rules and regulation to sustain the existing resource and implement over the utilization of communal/pastoral rangeland management systems to reduce constraints such as shortage of feed, drought and grazing land deterioration which perpetuated through time due to land-use changes and seasonal fluctuation).

Management Practices, Utilization and Challenges of Donkey in Godey Town, Somali Regional State, Ethiopia

The study was conducted in Godey town of Shebelle zone, Somali Regional State, Ethiopia. The objective of the study was to assess management practices, utilization, and challenges of donkey. A total of 200 households who own working donkeys were selected purposely for this study. Data were collected using semi-structured questionnaires, key informants interviews, focus group discussions with communities who own donkeys and personal observations. The study revealed that the majority of the respondents were illiterate which might be associated with poor education access in the area. The study further revealed that 92% of working donkeys were involved in drought work, whereas 18% were used for pack work. The common feed resources for donkeys were feeds obtained from natural pasture, green maize leaves, hay, household wastes and grain supplements. Pipe water, river water, and pond water were the main water sources for working donkeys in the study area. About 91% of households kept their donkeys in an open backyard, while 9% of them kept them in a separate shed built adjacent to or a short distance away from the family home. Donkeys provide cart services in the study area, transporting various items weighing more than 300 kg in order to obtain a high benefit in a short period of time and are more than six days per week. Working donkeys in the current study area had a life span of fewer than 6 years, 7 - 10 years, and more than 10 years, with 18.5%, 75.5%, and 6%, respectively. The most important constraints that affect donkey production and utilization in the study area were a lack of feed, health problems (sickness, wounds, etc.), overloading and overworking, poor road and harnessing problems, and poor attitude/lack of awareness. As a result, in order to enhance working donkey management concerns, area-based development interventions that can overcome current constraints should be employed.

Hygienic Production and Post-Harvest Handling Practices of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia

A cross-sectional study was carried out to assess hygienic production and postharvest handling practices of raw camel milk in Degahbour district. The survey studies were based on a total of 120 (2 production systems * 2 rural kebele * 30 households) milk producers, which were selected from Degahbur district using stratified sampling technique. Data from the selected producers were collected using questionnaire survey and field observation. The results showed that the majority of the sampled household heads in pastoral (93.3%) and agro-pastoral (76.6%) production systems were illiterate. Moreover, none of the respondents in the study area had training on hygienic milk production and postharvest handling practices. The study result also indicated that none of the respondents in the study area washed the udder of milking camel before milking. Moreover, only 6.6% of pastoralists and 25% of agro-pastoralists wash their hands before milking. Equipment made of wooden materials are mainly used for milking, whereas, plastic jerry-cans were most commonly used for storage. About 45% of the pastoralists and 81.6% of the agro-pastoralists were cleaning milk vessels regularly;however, majority of the respondents both production systems were using water from non-tap sources for hygienic practices. Bosciaminimifolia, Acacia ethaica and Blanitesgalabra were the most commonly used plant species for smoking in the study area. Therefore, hygienic production and postharvest handling practices should be followed to improve the quality and suitability of camel milk for its intended use in the study area.