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A Novel Method to Improve Quality of Drinking Water, Based on the Eye’s Biology
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作者 arturo solís herrera María del Carmen Arias Esparza Martha Patricia solís Arias 《Journal of Water Resource and Protection》 2022年第4期318-333,共16页
Water represents a critical nutrient, the absence of which will be lethal within days. Water’s importance for the prevention of nutrition-related noncommunicable diseases has received more attention recently. There a... Water represents a critical nutrient, the absence of which will be lethal within days. Water’s importance for the prevention of nutrition-related noncommunicable diseases has received more attention recently. There are major gaps in knowledge related to the measurement of total fluid intake and hydration status at the population level. It is poorly understood the effects of chronic mild dehydration and fluid consumption on specific health outcomes including obesity. Urolithiasis is the only disorder that has been consistently associated with chronic low daily water intake. Water is an essential nutrient required for life, but until now, it was considered mainly as a universal solvent, which served to prepare the broth of life inside the cells, but the function of water now takes unusual importance with our discovery of the unsuspected ability of the human body to transform the power of light into chemical energy by dissociating the molecule from water, as it happens in plants. The process that we replicated in the laboratory for the first time in 2007, represents a light at the end of the tunnel, in the growing and serious problem of contamination of the mysterious and vital liquid that we call water. 展开更多
关键词 Drinking Water Hydrogen OXYGEN Dissolved Oxygen POLLUTION Human Eye
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The Pharmacologic Intensification of the Water Dissociation Process, or Human Photosynthesis, and Its Effect over the Recovery Mechanisms in Tissues Affected by Bloodshed of Diverse Etiology 被引量:2
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作者 arturo solís herrera María del Carmen Arias Esparza +4 位作者 J. Jesús Alvarado Esquivel Graciela Landín Miranda Ruth Isabel solís Arias Paola Eugenia solís Arias Martha Patricia solís Arias 《International Journal of Clinical Medicine》 2011年第3期332-338,共7页
The photoreceptor layer of the human retina has several characteristics that are unique. Their energy requirements are the highest in the organism;in proportion, rods and cones require 10-fold the energy consumed by t... The photoreceptor layer of the human retina has several characteristics that are unique. Their energy requirements are the highest in the organism;in proportion, rods and cones require 10-fold the energy consumed by the cerebral cortex, 6-fold more than the cardiac muscle, and 3-fold more than the renal cortex. Astonishingly, the photoreceptor layer has no blood vessels at all. So, where is the energy to this tissue coming from? In this article we’ll describe the hitherto unknown explanation. 展开更多
关键词 MELANIN Hydrogen Oxygen Water Energy HUMAN PHOTOSYNTHESIS
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The Biological Pigments in Plants Physiology
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作者 arturo solís herrera 《Agricultural Sciences》 2015年第10期1262-1271,共10页
The physiology of the plants has come to be a formidable challenge. Despite best efforts, the mysteries remain, most of the processes identified cannot be played in vitro, and to date it cannot be said that knowledge ... The physiology of the plants has come to be a formidable challenge. Despite best efforts, the mysteries remain, most of the processes identified cannot be played in vitro, and to date it cannot be said that knowledge about the complex biochemical processes of the plant is understood properly. The need to produce food is an emergency in the world, so any knowledge that will allow us to advance in this sense is important. Our discovery about the intrinsic property of melanin transform light energy into chemical energy by means of the dissociation of the molecule of water, such as chlorophyll in plants, represents a turning point in relation to the chemical reaction so far considered the most important in the world: photosynthesis. 展开更多
关键词 CHLOROPHYLL MELANIN LIGNIN Water DISSOCIATION Hydrogen Oxygen Energy PIGMENTS
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