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Production of Citric Acid from Corncobs with Its Biological Evaluation 被引量:1
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作者 Ahmed Ashour Saleh El-Sharkawy +6 位作者 Mohamed Amer Amani Marzouk Ahmed Zaki asuka kishikawa Momiji Ohzono Ryuichiro Kondo Kuniyoshi Shimizu 《Journal of Cosmetics, Dermatological Sciences and Applications》 2014年第3期141-149,共9页
Corncobs could serve as a substrate for citric acid production using solid state fermentation technique. The culture optimization concerning substrate concentration, culture duration, pH, temperature and substrate hyd... Corncobs could serve as a substrate for citric acid production using solid state fermentation technique. The culture optimization concerning substrate concentration, culture duration, pH, temperature and substrate hydrolysis was carried out for maximum productivity of citric acid. Under the optimized conditions, 48.4 g of citric acid was produced from 1 kg dry corncobs. Biological evaluation was carried out for citric acid such as melanin synthesis inhibitory, anti-allergy, anti-bacterial, and hyaluronic acid production activities. The results showed that citric acid has potent melanin inhibitory activity, good inhibition for β-hexosaminidase release and potent stimulatory effect for the production of hyaluronic acid. These activities (melanin synthesis inhibitory, anti-allergy and hyaluronic acid productive activities) of citric acid have been reported for the first time. 展开更多
关键词 Corncobs Citric ACID FERMENTATION MELANIN ALLERGY Hyaluronic ACID
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