Effects of samarium (Sm) content (0, 2.0, 3.5, 5.0, 6.5 wt%) on microstructure and mechanical proper-ties of Mg-0.5Zn-0.5 Zr alloy under as-cast and as-extruded states were thoroughly investigated. Results indicate th...Effects of samarium (Sm) content (0, 2.0, 3.5, 5.0, 6.5 wt%) on microstructure and mechanical proper-ties of Mg-0.5Zn-0.5 Zr alloy under as-cast and as-extruded states were thoroughly investigated. Results indicate that grains of the as-cast alloys are gradually refined as Sm content increases. The dominant intermetallic ph^se changes from Mg3Sm to Mg4iSm5 till Sm content exceeds 5.0 wt%. The dynami-cally precipitated intermetallic phase during hot-extrusion in dll Sm-containing alloys is Mg3Sm. The intermetallic particles induced by Sm addition could act as heterogeneous nucleation sites for dynamic recrystallization during hot extrusion. They promoted dynamic recrystallization via the particle stim-ulated nucleation mechanism, and resulted in weakening the basal texture in the as-extruded alloys. Sm addition can significantly enhance the strength of the as-extruded Mg-0.5Zn-0.5Zr alloy at room temperature, with the optimal dosage of 3.5 wt%. The optimal yield strength (YS) and ultimate tensile strength (UTS) are 368 MPa and 383 MPa, which were enhanced by approximately 23.1% and 20.8% com-pared with the Sm-free alloy, respectively. Based on microstructural analysis, the dominant strengthening mechanisms are revealed to be grain boundary strengthening and dispersion strengthening.展开更多
基金supported financially by the National Natural Science Foundation of China (Nos. 51701200 and 21601017)the Project for Science & Technology Development of Jilin Province (Nos. 2016YHZ0006, 20170414001GH, 20180520004JH and 20180520160JH)
文摘Effects of samarium (Sm) content (0, 2.0, 3.5, 5.0, 6.5 wt%) on microstructure and mechanical proper-ties of Mg-0.5Zn-0.5 Zr alloy under as-cast and as-extruded states were thoroughly investigated. Results indicate that grains of the as-cast alloys are gradually refined as Sm content increases. The dominant intermetallic ph^se changes from Mg3Sm to Mg4iSm5 till Sm content exceeds 5.0 wt%. The dynami-cally precipitated intermetallic phase during hot-extrusion in dll Sm-containing alloys is Mg3Sm. The intermetallic particles induced by Sm addition could act as heterogeneous nucleation sites for dynamic recrystallization during hot extrusion. They promoted dynamic recrystallization via the particle stim-ulated nucleation mechanism, and resulted in weakening the basal texture in the as-extruded alloys. Sm addition can significantly enhance the strength of the as-extruded Mg-0.5Zn-0.5Zr alloy at room temperature, with the optimal dosage of 3.5 wt%. The optimal yield strength (YS) and ultimate tensile strength (UTS) are 368 MPa and 383 MPa, which were enhanced by approximately 23.1% and 20.8% com-pared with the Sm-free alloy, respectively. Based on microstructural analysis, the dominant strengthening mechanisms are revealed to be grain boundary strengthening and dispersion strengthening.