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Improving photosynthetic efficiency toward food security:Strategies,advances,and perspectives 被引量:1
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作者 Edward N.Smith Marvin van Aalst +15 位作者 Tiina Tosens Ülo Niinemets benjamin stich Tomas Morosinotto Alessandro Alboresi Tobias J.Erb Paul AGómez-Coronado Dimitri Tolleter Giovanni Finazzi Gilles Curien Matthias Heinemann Oliver Ebenhöh Julian M.Hibberd Urte Schlüter Tianshu Sun Andreas P.M.Weber 《Molecular Plant》 SCIE CSCD 2023年第10期1547-1563,共17页
Photosynthesis in crops and natural vegetation allows light energy to be converted into chemical energy and thus forms the foundation for almost all terrestrial trophic networks on Earth.The efficiency of photosynthet... Photosynthesis in crops and natural vegetation allows light energy to be converted into chemical energy and thus forms the foundation for almost all terrestrial trophic networks on Earth.The efficiency of photosynthetic energy conversion plays a crucial role in determining the portion of incident solar radiation that can be used to generate plant biomass throughout a growth season.Consequently,alongside the factors such as resource availability,crop management,crop selection,maintenance costs,and intrinsic yield potential,photosynthetic energy use efficiency significantly influences crop yield.Photosynthetic efficiency is relevant to sustainability and food security because it affects water use efficiency,nutrient use efficiency,and land use efficiency.This review focuses specifically on the potential for improvements in photosynthetic efficiency to drive a sustainable increase in crop yields.We discuss bypassing photorespiration,enhancing light use efficiency,harnessing natural variation in photosynthetic parameters for breeding purposes,and adopting new-to-nature approaches that show promise for achieving unprecedented gains in photosynthetic efficiency. 展开更多
关键词 PHOTOSYNTHESIS PHOTORESPIRATION photorespiratory bypass natural variation synthetic biology plant metabolic engineering
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