Mitogen-activated protein kinase(MAPK/MPK)cascades play crucial parts in plant growth,development processes,immune ability,and stress responses;however,the regulatory mechanism by which MAPK affects fruit ripening rem...Mitogen-activated protein kinase(MAPK/MPK)cascades play crucial parts in plant growth,development processes,immune ability,and stress responses;however,the regulatory mechanism by which MAPK affects fruit ripening remains largely unexplored.Here,we reported that MaMPK14 cooperated with MaMYB4 to mediate postharvest banana fruit ripening.Transient overexpression of individual MaMPK14 and MaMYB4 in banana fruit delayed fruit ripening,confirming the negative roles in the ripening.The ripening negative regulator MaMYB4 could repress the transcription of genes associated with ethylene biosynthesis and fruit softening,such as MaACS1,MaXTH5,MaPG3,and MaEXPA15.Furthermore,MaMPK14 phosphorylated MaMYB4 at Ser160 via a direct interaction.Mutation at Ser160 of MaMYB4 reduced its interaction with MaMPK14 but did not affect its subcellular localization.Importantly,phosphorylation of MaMYB4 by MaMPK14 enhanced the MaMYB4-mediated transcriptional inhibition,binding strength,protein stability,and the repression of fruit ripening.Taken together,our results delineated the regulation pathway of MAPK module during banana fruit ripening,which involved the phosphorylation modification of MaMYB4 mediated by MaMPK14.展开更多
The problem of art forgery and infringement is becoming increasingly prominent,since diverse self-media contents with all kinds of art pieces are released on the Internet every day.For art paintings,object detection a...The problem of art forgery and infringement is becoming increasingly prominent,since diverse self-media contents with all kinds of art pieces are released on the Internet every day.For art paintings,object detection and localization provide an efficient and ef-fective means of art authentication and copyright protection.However,the acquisition of a precise detector requires large amounts of ex-pensive pixel-level annotations.To alleviate this,we propose a novel weakly supervised object localization(WSOL)with background su-perposition erasing(BSE),which recognizes objects with inexpensive image-level labels.First,integrated adversarial erasing(IAE)for vanilla convolutional neural network(CNN)dropouts the most discriminative region by leveraging high-level semantic information.Second,a background suppression module(BSM)limits the activation area of the IAE to the object region through a self-guidance mechanism.Finally,in the inference phase,we utilize the refined importance map(RIM)of middle features to obtain class-agnostic loc-alization results.Extensive experiments are conducted on paintings,CUB-200-2011 and ILSVRC to validate the effectiveness of our BSE.展开更多
The ethylene insensitive 3/ethylene insensitive3-like(EIN3/EIL)plays an indispensable role in fruit ripening.However,the regulatory mechanism that links post-translational modification of EIN3/EIL to fruit ripening is...The ethylene insensitive 3/ethylene insensitive3-like(EIN3/EIL)plays an indispensable role in fruit ripening.However,the regulatory mechanism that links post-translational modification of EIN3/EIL to fruit ripening is largely unknown.Here,we studied the expression of 13 MaE IL genes during banana fruit ripening,among which MaE IL9 displayed higher enhancement particularly in the ripening stage.Consistent with its transcript pattern,abundance of MaE IL9 protein gradually increased during the ripening process,with maximal enhancement in the ripening.DNA affinity purification(DAP)-seq analysis revealed that MaE IL9 directly targets a subset of genes related to fruit ripening,such as the starch hydrolytic genes MaA MY3D and MaB AM1.Stably overexpressing MaE IL9 in tomato fruit hastened fruit ripening,whereas transiently silencing this gene in banana fruit retarded the ripening process,supporting a positive role of MaEIL9 in fruit ripening.Moreover,oxidation of methionines(Met-129,Met-130,and Met-282)in MaEIL9 resulted in the loss of its DNA-binding capacity and transcriptional activation activity.Importantly,we identified MaEIL9 as a potential substrate protein of methionine sulfoxide reductase A MaMsrA4,and oxidation of Met-129,Met-130,and Met-282in MaEIL9 could be restored by MaMsrA4.Collectively,our findings reveal a novel regulatory network controlling banana fruit ripening,which involves MaMsrA4-mediated redox regulation of the ethylene signaling component MaEIL9.展开更多
基金This work was funded by the National Natural Science Foundation of China(Grant No.31830071)China Agriculture Research System of Ministry of Finance(MOF)and Ministry of Agriculture and Rural affairs(MARA)(Grant No.CARS-31).
文摘Mitogen-activated protein kinase(MAPK/MPK)cascades play crucial parts in plant growth,development processes,immune ability,and stress responses;however,the regulatory mechanism by which MAPK affects fruit ripening remains largely unexplored.Here,we reported that MaMPK14 cooperated with MaMYB4 to mediate postharvest banana fruit ripening.Transient overexpression of individual MaMPK14 and MaMYB4 in banana fruit delayed fruit ripening,confirming the negative roles in the ripening.The ripening negative regulator MaMYB4 could repress the transcription of genes associated with ethylene biosynthesis and fruit softening,such as MaACS1,MaXTH5,MaPG3,and MaEXPA15.Furthermore,MaMPK14 phosphorylated MaMYB4 at Ser160 via a direct interaction.Mutation at Ser160 of MaMYB4 reduced its interaction with MaMPK14 but did not affect its subcellular localization.Importantly,phosphorylation of MaMYB4 by MaMPK14 enhanced the MaMYB4-mediated transcriptional inhibition,binding strength,protein stability,and the repression of fruit ripening.Taken together,our results delineated the regulation pathway of MAPK module during banana fruit ripening,which involved the phosphorylation modification of MaMYB4 mediated by MaMPK14.
基金This work was supported in part by Guangdong Provincial Key Laboratory of Artificial Intelligence in Medical Image Analysis and Application,China(No.2022B1212010011).
文摘The problem of art forgery and infringement is becoming increasingly prominent,since diverse self-media contents with all kinds of art pieces are released on the Internet every day.For art paintings,object detection and localization provide an efficient and ef-fective means of art authentication and copyright protection.However,the acquisition of a precise detector requires large amounts of ex-pensive pixel-level annotations.To alleviate this,we propose a novel weakly supervised object localization(WSOL)with background su-perposition erasing(BSE),which recognizes objects with inexpensive image-level labels.First,integrated adversarial erasing(IAE)for vanilla convolutional neural network(CNN)dropouts the most discriminative region by leveraging high-level semantic information.Second,a background suppression module(BSM)limits the activation area of the IAE to the object region through a self-guidance mechanism.Finally,in the inference phase,we utilize the refined importance map(RIM)of middle features to obtain class-agnostic loc-alization results.Extensive experiments are conducted on paintings,CUB-200-2011 and ILSVRC to validate the effectiveness of our BSE.
基金funded by the National Natural Science Foundation of China (31972116)Guangdong Special Support Program (2017TQ04N512)+1 种基金China Agriculture Research System of Ministry of Finance (MOF)and Ministry of Agriculture and Rural Affairs (MARA) (CARS-31)Guangdong Provincial Special Fund For Modern Agriculture Industry Technology Innovation Teams (2022KJ109)。
文摘The ethylene insensitive 3/ethylene insensitive3-like(EIN3/EIL)plays an indispensable role in fruit ripening.However,the regulatory mechanism that links post-translational modification of EIN3/EIL to fruit ripening is largely unknown.Here,we studied the expression of 13 MaE IL genes during banana fruit ripening,among which MaE IL9 displayed higher enhancement particularly in the ripening stage.Consistent with its transcript pattern,abundance of MaE IL9 protein gradually increased during the ripening process,with maximal enhancement in the ripening.DNA affinity purification(DAP)-seq analysis revealed that MaE IL9 directly targets a subset of genes related to fruit ripening,such as the starch hydrolytic genes MaA MY3D and MaB AM1.Stably overexpressing MaE IL9 in tomato fruit hastened fruit ripening,whereas transiently silencing this gene in banana fruit retarded the ripening process,supporting a positive role of MaEIL9 in fruit ripening.Moreover,oxidation of methionines(Met-129,Met-130,and Met-282)in MaEIL9 resulted in the loss of its DNA-binding capacity and transcriptional activation activity.Importantly,we identified MaEIL9 as a potential substrate protein of methionine sulfoxide reductase A MaMsrA4,and oxidation of Met-129,Met-130,and Met-282in MaEIL9 could be restored by MaMsrA4.Collectively,our findings reveal a novel regulatory network controlling banana fruit ripening,which involves MaMsrA4-mediated redox regulation of the ethylene signaling component MaEIL9.