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Determinants of Dengue Hemorrhagic Fever Outbreak in Cipayung, East Jakarta
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作者 cicilia windiyaningsih Tiwi Nurhastuti 《Journal of Health Science》 2018年第2期123-131,共9页
Background: DHF (dengue hemorrhagic fever) is an infectious disease that is caused by dengue virus. To date no specific medicine is available for this disease. Jakarta Province ranks 5th in the incidence of DHF. In... Background: DHF (dengue hemorrhagic fever) is an infectious disease that is caused by dengue virus. To date no specific medicine is available for this disease. Jakarta Province ranks 5th in the incidence of DHF. In 2014, the CI (cumulative incidence) of DHF was 48.7 cases/100,000. In Cipayung sub district (East Jakarta), there were 136 new cases of DHF (CI = 52.1/100,000) in 2015. This study aimed to investigate the determinants of DHF outbreak in Cipayung, East Jakarta. Subjects and Method: This was a cross-sectional study, conducted in Cipayung, East Jakarta. A sample of 594 households were selected at random for this study. The dependent variable was DHF. The independent variables were dweller density, water container drainage, container supervision. The data were collected using questionnaire and observation. The data were analyzed by multiple logistic regression. Results: DHF incidence was affected by container supervision 〈 1 time per week (OR (Odd ratio) = 2.45; 95% CI = 1.57 to 3.84; p 〈 0.001), container drainage 〈 4 times/month (OR = 1.82; 95% CI = 1.19 to 2.79; p = 0.006), dweller density 〈 4 (OR = 0.61; 95% CI = 0.42 to 0.87; p = 0.007). Conclusion: DHF incidence is affected by container supervision 〈 1 time per week, container drainage 〈 4 times/month, dweller density 〈 4. 展开更多
关键词 DHF container drainage container supervision dweller density.
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Risk Factors of Non-communicable Diseases Patient Visit in Cipunagara Health Center, Subang District, West Java Province, Indonesia
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作者 cicilia windiyaningsih Agung S +5 位作者 Ayumi S. cicilia N. Dwi Martanti Intan Pertiwi Matheus Aba Sri Rahayuni and Ulfah 《Journal of Health Science》 2019年第4期246-253,共8页
Hypertension 10.5%, stroke 6.6%, asthma 5%, COPD 4%, diabetes mellitus 1.3%, cancer 1%, coronary heart disease 0.5%. In Cipunagara Health Center at 2016, the number of NCD (non-communicable disease) was 1,098 cases an... Hypertension 10.5%, stroke 6.6%, asthma 5%, COPD 4%, diabetes mellitus 1.3%, cancer 1%, coronary heart disease 0.5%. In Cipunagara Health Center at 2016, the number of NCD (non-communicable disease) was 1,098 cases and 53.6% cases were hypertension. Research purpose was to prove risk factor of hypertension in Cipunagara Health Center, Subang district at year 2017. Materials and methode: Research applied, crossectional, sample 61 respondents, incidental sampling, one day in Cipunagara and analyzed descriptive and analytic correlation. Results: 85.2% hypertension and complication, 14.8% diabetes mellitus, age ≥ 60 year 52.5%, women 73.8%, elementary level education 93.4%, housewife 54.1%, farmer 39.3%, genetic 75.4 %, smoking 23.0%, alcohol 24.6%, less activity 82%, less fruit and vegetables 80.3%, high salt consumption more than 1 tablespoon 68.9%, high caloric consumption 52.5%, good manage stress 73.8%, obesity 59%, abdominal sircumference normal 70.5%. Correlation results showed only salt consumption was significant and other variables included in model regression smoking, alcohol, stress, calory, activity. Final model of regression salt consumption p 0.019, OR 6.693, 95% CI.1.374-32.612, R216%;caloric consumption p 0.099, OR 0.229, 95% CI 0.040-1.322, R28%. Conclusions: non-communicable diseases risk factor was highest consumption salt and calory has contributed 24 %. Suggestions: reduced salt and calory consumption, salt engineering for reduce hypertension. 展开更多
关键词 Hypertensi SALT consumption
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