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The contribution of fungi to the global economy
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作者 Allen Grace T.niego Christopher Lambert +8 位作者 Peter Mortimer naritsada Thongklang Sylvie Rapior Miriam Grosse Hedda Schrey esteban charria‑girón Arttapon Walker Kevin D.Hyde Marc Stadler 《Fungal Diversity》 SCIE 2023年第4期95-137,共43页
Fungi provide ecological and environmental services to humans, as well as health and nutritional benefits, and are vital to numerousindustries. Fermented food and beverage products from fungi are circulating in the ma... Fungi provide ecological and environmental services to humans, as well as health and nutritional benefits, and are vital to numerousindustries. Fermented food and beverage products from fungi are circulating in the market, generating billions of USD.However, the highest potential monetary value of fungi is their role in blue carbon trading because of their ability to sequesterlarge amounts of carbon in the soil. There are no conclusive estimates available on the global monetary value of fungi, primarilybecause there are limited data for extrapolation. This study outlines the contribution of fungi to the global economy and providesa first attempt at quantifying the global monetary value of fungi. Our estimate of USD 54.57 trillion provides a starting point thatcan be analysed and improved, highlighting the significance of fungi and providing an appreciation of their value. This paperidentifies the different economically valuable products and services provided by fungi. By giving a monetary value to all importantfungal products, services, and industrial applications underscores their significance in biodiversity and conservation. Furthermore,if the value of fungi is well established, they will be considered in future policies for effective ecosystem management. 展开更多
关键词 Fungi-based food Medicinal mushrooms Market value Environmental biotechnology
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