为评价氟铃脲在韭菜中使用的安全性,开展氟铃脲在韭菜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐最高剂量的1.5倍)施药;最终残留试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐...为评价氟铃脲在韭菜中使用的安全性,开展氟铃脲在韭菜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐最高剂量的1.5倍)施药;最终残留试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐最高剂量的1.5倍)和7500 g/ha(375 g a.i/ha,推荐最高剂量)施药,施药1~2次,施药间隔7d,1次施药按照药后间隔10、14、21d采集韭菜样品;2次施药按照末次药后间隔7、10、14d采集韭菜样品。液相色谱串联质谱法对氟铃脲进行定量分析。田间消解动态试验表明:氟铃脲在韭菜中消解较快,在山东保护地和安徽露地半衰期分别为7.7和11.5d。膳食风险评估结果表明,氟铃脲在韭菜中的残留风险处于安全水平。建议使用5%氟铃脲乳油防治韭蛆,用药量7500~11250 g/ha,韭菜收割后2~3d,根部喷淋,最多施药2次,施药间隔7d,安全间隔期为14 d。展开更多
建立液相色谱质谱联用快速检测菜薹中丙溴磷残留的分析方法,并对丙溴磷在菜薹中的残留消解及对人体的膳食摄入风险进行了研究。结果表明:丙溴磷在菜薹中半衰期为1.3~4.7 d。40%丙溴磷乳油,按照360 g a.i./hm^2和450 g a.i./hm^2用量,喷...建立液相色谱质谱联用快速检测菜薹中丙溴磷残留的分析方法,并对丙溴磷在菜薹中的残留消解及对人体的膳食摄入风险进行了研究。结果表明:丙溴磷在菜薹中半衰期为1.3~4.7 d。40%丙溴磷乳油,按照360 g a.i./hm^2和450 g a.i./hm^2用量,喷雾施药2~3次,施药间隔7 d,距末次施药后间隔5 d采样,菜薹中丙溴磷的残留中值为1.69 mg/kg。膳食风险评估结果表明:丙溴磷在所有登记作物中的总膳食摄入风险商(RQ)为0.30。膳食风险在可接受范围,说明丙溴磷在菜薹中残留不会对国人健康产生影响。展开更多
为评价45%咪鲜胺微乳剂在葱中使用的安全性,开展咪鲜胺在葱中的残留量及残留消解研究。消解动态试验按照506.25 g a.i/ha 1次施药,药后2h、1、3、5、7、14、21、28、35d采集葱;最终残留试验按照337.5和506.25 g a.i/ha施药,施药3~4次,...为评价45%咪鲜胺微乳剂在葱中使用的安全性,开展咪鲜胺在葱中的残留量及残留消解研究。消解动态试验按照506.25 g a.i/ha 1次施药,药后2h、1、3、5、7、14、21、28、35d采集葱;最终残留试验按照337.5和506.25 g a.i/ha施药,施药3~4次,施药间隔7d,施药后7、10、14d采样葱样品。气相色谱对咪鲜胺进行定量分析。消解动态试验表明:咪鲜胺在葱中消解较快,在山东和广西半衰期分别为5.3 d和6.3 d。最终10d葱样品中咪鲜胺的残留量在0.027~0.64 mg/kg,低于韩国制定的葱中咪鲜胺最大残留限量(1mg/kg)。推荐该药在葱上的安全间隔期为10d。展开更多
为评价虫螨腈在姜中使用的安全性,开展虫螨腈在姜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按360g a.i/ha施药;最终残留试验按72g a.i/ha和108 g a.i/ha施药,施药1~2次,施药间隔7d,施药后7、14、21d采样姜样品。气...为评价虫螨腈在姜中使用的安全性,开展虫螨腈在姜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按360g a.i/ha施药;最终残留试验按72g a.i/ha和108 g a.i/ha施药,施药1~2次,施药间隔7d,施药后7、14、21d采样姜样品。气相色谱对虫螨腈进行定量分析。田间消解动态试验表明:虫螨腈在植株中消解较快,在山东和安徽半衰期分别为6.0、8.2d。最终21d姜样品中虫螨腈的残留量在低于0.01~0.0495mg/kg,低于欧盟和日本制定的虫螨腈在姜中最大残留限量(0.05mg/kg)。展开更多
[Objective]The paper was to evaluate the safety of 45%prochloraz EW in ginger,and to study the residue and degradation of 45%prochloraz EW in ginger.[Method]45%Prochloraz EW was sprayed once at the dose of 455.625 g a...[Objective]The paper was to evaluate the safety of 45%prochloraz EW in ginger,and to study the residue and degradation of 45%prochloraz EW in ginger.[Method]45%Prochloraz EW was sprayed once at the dose of 455.625 g a.i./ha in dynamic degradation test,and ginger plants were collected at 2 h,1,3,5,7,14,21,28,35 and 42 d post spraying,respectively.45%Prochloraz EW was sprayed at the doses of 303.75 and 455.625 g a.i./ha for 2-3 times with an interval of 7 d in final residue test,and ginger plants were collected at 7,14 and 21 d post spraying,respectively.The content of prochloraz was quantitatively analyzed by gas chromatography.[Result]Dynamic degradation test demonstrated that prochloraz degraded quickly in plants,and the half-life in Shandong and Anhui were 5.8 and 7.9 d,respectively.The final residue of prochloraz in ginger samples was<0.01-0.145 mg/kg,lower than the maximum residue limit of prochloraz in ginger formulated by European Union(0.2 mg/kg).[Conclusion]Prochloraz should be sprayed at the recommended dose of 202.5-303.75 g a.i./ha for prevention and control of anthracnose on ginger.The agent should be sprayed twice in the early stage of incidence,with an interval of 7 d,and the safety interval of 14 d was safe.展开更多
[Objective]The paper was to guide scientific and rational use of emamectin benzoate in ginger.[Method]A field experiment was conducted to determine residue and degradation dynamics and final residue of emamectin benzo...[Objective]The paper was to guide scientific and rational use of emamectin benzoate in ginger.[Method]A field experiment was conducted to determine residue and degradation dynamics and final residue of emamectin benzoate in ginger.The residue of emamectin benzoate in ginger was determined by high performance liquid chromatography-mass spectrometry(HPLC-MS/MS).[Result]The half-life of emamectin benzoate in ginger was 2.2-3.4 d.As 5%emamectin benzoate WDG was sprayed on ginger at 7.5 and 11.25 g·a.i/hm^2 for consecutive 1-2 times,the residues of emamectin benzoate in ginger harvested at 7,14 and 21 d post spraying were lower than the quantitative limit of the method(0.01 mg/kg),and were lower than the stipulation in Japan as well(0.1 mg/kg).[Conclusion]It is safe to use emamectin benzoate in ginger with the harvest interval of 7 d according to the recommended dose.展开更多
文摘为评价氟铃脲在韭菜中使用的安全性,开展氟铃脲在韭菜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐最高剂量的1.5倍)施药;最终残留试验按氟铃脲11250 g/ha(562.5 g a.i/ha,推荐最高剂量的1.5倍)和7500 g/ha(375 g a.i/ha,推荐最高剂量)施药,施药1~2次,施药间隔7d,1次施药按照药后间隔10、14、21d采集韭菜样品;2次施药按照末次药后间隔7、10、14d采集韭菜样品。液相色谱串联质谱法对氟铃脲进行定量分析。田间消解动态试验表明:氟铃脲在韭菜中消解较快,在山东保护地和安徽露地半衰期分别为7.7和11.5d。膳食风险评估结果表明,氟铃脲在韭菜中的残留风险处于安全水平。建议使用5%氟铃脲乳油防治韭蛆,用药量7500~11250 g/ha,韭菜收割后2~3d,根部喷淋,最多施药2次,施药间隔7d,安全间隔期为14 d。
文摘建立液相色谱质谱联用快速检测菜薹中丙溴磷残留的分析方法,并对丙溴磷在菜薹中的残留消解及对人体的膳食摄入风险进行了研究。结果表明:丙溴磷在菜薹中半衰期为1.3~4.7 d。40%丙溴磷乳油,按照360 g a.i./hm^2和450 g a.i./hm^2用量,喷雾施药2~3次,施药间隔7 d,距末次施药后间隔5 d采样,菜薹中丙溴磷的残留中值为1.69 mg/kg。膳食风险评估结果表明:丙溴磷在所有登记作物中的总膳食摄入风险商(RQ)为0.30。膳食风险在可接受范围,说明丙溴磷在菜薹中残留不会对国人健康产生影响。
文摘为评价45%咪鲜胺微乳剂在葱中使用的安全性,开展咪鲜胺在葱中的残留量及残留消解研究。消解动态试验按照506.25 g a.i/ha 1次施药,药后2h、1、3、5、7、14、21、28、35d采集葱;最终残留试验按照337.5和506.25 g a.i/ha施药,施药3~4次,施药间隔7d,施药后7、10、14d采样葱样品。气相色谱对咪鲜胺进行定量分析。消解动态试验表明:咪鲜胺在葱中消解较快,在山东和广西半衰期分别为5.3 d和6.3 d。最终10d葱样品中咪鲜胺的残留量在0.027~0.64 mg/kg,低于韩国制定的葱中咪鲜胺最大残留限量(1mg/kg)。推荐该药在葱上的安全间隔期为10d。
文摘为评价虫螨腈在姜中使用的安全性,开展虫螨腈在姜中的残留量及残留降解研究。进行1年4地田间试验。消解动态试验按360g a.i/ha施药;最终残留试验按72g a.i/ha和108 g a.i/ha施药,施药1~2次,施药间隔7d,施药后7、14、21d采样姜样品。气相色谱对虫螨腈进行定量分析。田间消解动态试验表明:虫螨腈在植株中消解较快,在山东和安徽半衰期分别为6.0、8.2d。最终21d姜样品中虫螨腈的残留量在低于0.01~0.0495mg/kg,低于欧盟和日本制定的虫螨腈在姜中最大残留限量(0.05mg/kg)。
基金Supported by Agricultural Science and Technology Innovation Project of Shandong Academy of Agricultural Sciences(CXGC2018E19).
文摘[Objective]The paper was to evaluate the safety of 45%prochloraz EW in ginger,and to study the residue and degradation of 45%prochloraz EW in ginger.[Method]45%Prochloraz EW was sprayed once at the dose of 455.625 g a.i./ha in dynamic degradation test,and ginger plants were collected at 2 h,1,3,5,7,14,21,28,35 and 42 d post spraying,respectively.45%Prochloraz EW was sprayed at the doses of 303.75 and 455.625 g a.i./ha for 2-3 times with an interval of 7 d in final residue test,and ginger plants were collected at 7,14 and 21 d post spraying,respectively.The content of prochloraz was quantitatively analyzed by gas chromatography.[Result]Dynamic degradation test demonstrated that prochloraz degraded quickly in plants,and the half-life in Shandong and Anhui were 5.8 and 7.9 d,respectively.The final residue of prochloraz in ginger samples was<0.01-0.145 mg/kg,lower than the maximum residue limit of prochloraz in ginger formulated by European Union(0.2 mg/kg).[Conclusion]Prochloraz should be sprayed at the recommended dose of 202.5-303.75 g a.i./ha for prevention and control of anthracnose on ginger.The agent should be sprayed twice in the early stage of incidence,with an interval of 7 d,and the safety interval of 14 d was safe.
基金Supported by Agricultural Science and Technology Innovation Project of Shandong Academy of Agricultural Sciences(CXGC2018E19)
文摘[Objective]The paper was to guide scientific and rational use of emamectin benzoate in ginger.[Method]A field experiment was conducted to determine residue and degradation dynamics and final residue of emamectin benzoate in ginger.The residue of emamectin benzoate in ginger was determined by high performance liquid chromatography-mass spectrometry(HPLC-MS/MS).[Result]The half-life of emamectin benzoate in ginger was 2.2-3.4 d.As 5%emamectin benzoate WDG was sprayed on ginger at 7.5 and 11.25 g·a.i/hm^2 for consecutive 1-2 times,the residues of emamectin benzoate in ginger harvested at 7,14 and 21 d post spraying were lower than the quantitative limit of the method(0.01 mg/kg),and were lower than the stipulation in Japan as well(0.1 mg/kg).[Conclusion]It is safe to use emamectin benzoate in ginger with the harvest interval of 7 d according to the recommended dose.