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Multivariate Study and Analysis of the Production of Citric Acid from Dates by Surface Method
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作者 Khalid Al-Shoaily Mansoura Al-Amri +2 位作者 fouzia al-rawahi Muhammad Al-Sidrani Amal Al-Ghafri 《Journal of Agricultural Chemistry and Environment》 2014年第2期20-25,共6页
The production of citric acid from dates of the date palm Phoenix dactilifera was studied using a full factorial design with two design variables;Aspergillus niger strain, and starter juice treatment. Analyses of data... The production of citric acid from dates of the date palm Phoenix dactilifera was studied using a full factorial design with two design variables;Aspergillus niger strain, and starter juice treatment. Analyses of data have shown that mould type and the interaction between Aspergillus niger strain + juice treatment had significant effect (P ≥ 0.05) on the final total acidity. It was also found that all design variables and the interaction between them had significant effect (P ≥ 0.05) on the final pH and Total Soluble Solids. The highest total acidity expressed as citric acid was achieved with a commercial strain of Aspergillus niger, and filtered and centrifuged date juice. 展开更多
关键词 DATES Citric ASPERGILLUS NIGER
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