Impacts of climate change on the yields of leguminous crops in the Guinea Savanna agroecological zone of Ghana

The impacts of climate change on crop yields are receiving renewed interest,with focus on cereals and staple crops at the regional and national scales.Yet,the impacts of climate change on the yields of leguminous crops in the local context has not been explored.Thus,an in-depth understanding of climate change in the local context may support the design of locally relevant adaptation responses to current and future climate risks.This study examined the impacts of climate variables(annual rainfall,annual average temperature,rainfall indices(rainfall onset,rainfall cessation,and the length of rainy days),and the number of dry days)on the yields of leguminous crops(groundnuts,cowpeas,and soybeans)in the Guinea Savanna agroecological zone of Ghana during the period of 1989-2020.The data were analysed using Mann-Kendall’s trend,Sen’s slope test,correlation analysis,and Multiple Regression Analysis(MRA).The findings revealed that annual rainfall,annual average temperature,rainfall onset,rainfall cessation,and the length of rainy days,and the number of dry days all showed varied impacts on the yields of groundnuts,cowpeas,and soybeans.The trend analysis detected a marginal decrease in the amount of rainfall,rainfall onset,and the number of dry days from 1989 to 2020(P>0.050).Annual average temperature and the length of rainy days substantially varied(P<0.050)from 1989 to 2020,showing an increasing trend.The findings also showed a marked upward trend for the yields of groundnuts,cowpeas,and soybeans during 2005-2020.The climate variables analysed above increased the yields of groundnuts,cowpeas,and soybeans by 49.0%,55.0%,and 69.0%,respectively.The yields of groundnuts,cowpeas,and soybeans fluctuated with the variability of 30.0%,28.0%,and 27.0%from 2005 to 2020,respectively.The three leguminous crops under study demonstrated unpredictable yields due to the variations of annual rainfall,annual average temperature,rainfall onset,rainfall cessation,the length of rainy days,and the number of dry days,which stressed the need for agricultural diversification,changing planting dates,using improved seed variety,and irrigation to respond to climate change.The results of this study implied that climate change considerably impacts crop production in the Guinea Savanna agroecological zone of Ghana,emphasizing the urgency of locally based and farmer-induced adaptation measures for food security and resilient agricultural systems.

Motivations,enablers and barriers to the adoption of climate-smart agricultural practices by smallholder farmers:Evidence from the transitional and savannah agroecological zones of Ghana

This paper examined the prioritized climate-smart agricultural practices by smallholder farmers,the motivations of adopting climate-smart agricultural practices,the enablers to the successful adoption of climate-smart agricultural practices,and the barriers to the successful adoption of climate-smart agricultural practices in the transitional and savannah agroecological zones of Ghana.Specifically,we employed ethnographic research using participatory approaches,including two stakeholder workshops and household surveys with 1061 households in the transitional and savannah agroecological zones of Ghana.The weighted average index(WAI)and problem confrontation index(PCI)were used to rank smallholder farmers’perceived enablers to the adoption of climate-smart agricultural practices and the barriers affecting climate-smart agricultural practices,respectively.Results suggest that the majority of the respondents used a suite of climate-smart agricultural practices,including the timely harvesting of produce and storage,emergency seed banking,appropriate and timely weed and pest control,and early planting as practices to build climate resilience.The majority of smallholder farmers primarily employed climate-smart agricultural practices to improve household food security(96.2%),reduce pests and diseases(95.6%),and obtain higher yields and greater farm income(93.2%).Findings also show that secured land tenure system arrangement,understanding the effects of climate change,and access to sustainable agricultural technologies were ranked the first,second,and third most important enablers to the adoption of climate-smart agricultural practices with the WAI values of 2.86,2.75,and 2.70,respectively.Key barriers to the successful adoption of climate-smart agricultural practices included incidences of pests and diseases(PCI=2530),inadequate access to agricultural credit(PCI=2502),high cost of improved crop varieties(PCI=2334),and limited government support with farm inputs(PCI=2296).Smallholder farmers need to be better supported through the provision of appropriate institutional and policy arrangements together with improved land management extension advice to overcome these barriers and facilitate the more effective implementation of climate-smart agricultural practices in Ghana.