In order to explore the effects of different carbon sources on the water of Aristichthys nobilis Richardson culture by biofloc as well as regular,glucose,sucrose,dextrin,brown sugar and molasses 5 soluble carbon sourc...In order to explore the effects of different carbon sources on the water of Aristichthys nobilis Richardson culture by biofloc as well as regular,glucose,sucrose,dextrin,brown sugar and molasses 5 soluble carbon source were added into the water of Aristichthys nobilis Richardson culture containing a certain amount of ammonia nitrogen,nitrite nitrogen to research their effects on pH value,dissolved oxygen,ammonia-nitrogen,nitrite nitrogen value.The results showed that sucrose had the best effect in converting ammonia nitrogen and nitrite nitrogen;glucose and dextrin had significant effect in converting ammonia nitrogen.However,compared with sucrose,glucose and dextrin had bad effect in converting nitrite nitrogen molasses had bad effect in converting ammonia nitrogen and nitrite nitrogen,and had little effect on pH value and dissolved oxygen;glucose,sucrose and dextrin had significant effect in decreasing pH value and dissolved oxygen;brown sugar had good effect in converting nitrite nitrogen,whereas it had little effect in converting ammonia nitrogen.Therefore,sucrose was the best carbon source,and if the cost factor was taken into account,glucose also had a high cost performance.展开更多
文摘In order to explore the effects of different carbon sources on the water of Aristichthys nobilis Richardson culture by biofloc as well as regular,glucose,sucrose,dextrin,brown sugar and molasses 5 soluble carbon source were added into the water of Aristichthys nobilis Richardson culture containing a certain amount of ammonia nitrogen,nitrite nitrogen to research their effects on pH value,dissolved oxygen,ammonia-nitrogen,nitrite nitrogen value.The results showed that sucrose had the best effect in converting ammonia nitrogen and nitrite nitrogen;glucose and dextrin had significant effect in converting ammonia nitrogen.However,compared with sucrose,glucose and dextrin had bad effect in converting nitrite nitrogen molasses had bad effect in converting ammonia nitrogen and nitrite nitrogen,and had little effect on pH value and dissolved oxygen;glucose,sucrose and dextrin had significant effect in decreasing pH value and dissolved oxygen;brown sugar had good effect in converting nitrite nitrogen,whereas it had little effect in converting ammonia nitrogen.Therefore,sucrose was the best carbon source,and if the cost factor was taken into account,glucose also had a high cost performance.