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Whole grain intake and pancreatic cancer risk
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作者 glenn a.gaesser 《Hepatobiliary Surgery and Nutrition》 SCIE 2021年第4期530-533,共4页
Cancer is one of the leading causes of death worldwide,and there is evidence that dietary factors contribute significantly to cancer risk(1).Whole grain foods are associated with a lower risk of several chronic diseas... Cancer is one of the leading causes of death worldwide,and there is evidence that dietary factors contribute significantly to cancer risk(1).Whole grain foods are associated with a lower risk of several chronic diseases,including cancer,and are recommended as part of a healthy diet(1,2).Over the past 10 years,multiple meta-analyses have shown that whole grain intake is associated with lower risk of total and site-specific cancer incidence and mortality(3). 展开更多
关键词 INTAKE CANCER MORTALITY
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