Analysis of the Identification of Local Agriculture Products in the Municipality of Aileu, Manufahi, and Ainaro That Have Potential for Export and Attract Foreign Investments in Agricultural Sector

The objective of this study is to identify and collect information on local agriculture products and identify local potential agriculture and livestock that can attract foreign investments. Used Stratified Random Sampling and data was collected from both primary and secondary data (both quantitative and qualitative data. The data analyzed used qualitative and quantitative analysis. The supply chain analysis was carried out to develop a description of the value chain to identify potential high-value market areas and current and potential products in the domestic and export markets. The results of the study revealed that most farmers in the research location grow different types of crops and livestock. In particular for Aileu and Ainaro where most of the areas are up-land, therefore, horticulture crops (mustard, cabbage, carrots, and tomato) and coffee are dominated in these areas. For Manufahi, some parts are lowland areas, where most crops grown are maize, cassava, and paddy rice. The study reveals that local potential agriculture products and livestock in the municipalities of Aileu, Ainaro, and Manufahi are vegetable, coffee, maize, and paddy rice, banana, shallot, tangerine, cabbage, carrot, cattle, mung-bean, and banana. To accelerate economic growth, in these municipalities, there is a need to modernize agricultural production, requiring markets for both inputs supply and for the sale of output products. Opportunities to increase the productivity of these products are feasible and this can be done through the use of high-variety seeds and better farm management, and the government and private sector can play an important role in improving productivity as this will have a further implication in improving food security.

Study of Factors That Influence the Sustainability of Agricultural Development in the Bobonaro Municipality, Timor-Leste

The aim of the study is to assess the factors that influence the sustainability of agricultural development. The study was carried out in the municipality of Bobonaro for about four months, from July to October 2021. Slovin’s method was used to determine the sample size, with a desired percentage of 10% of the total population. Thus, 154 producers were interviewed as respondents and key persons in the area of agriculture. The variables interviewed are the main factors of agricultural productivity and the factors that affect sustainable agricultural development. The results of the descriptive statistical analysis of the data showed that about 94.87% of the respondents’ productive area is in operation, with an average of 1.84 ha per respondent and the abandoned area around 0.11 ha per respondent. The average value of rice production is 2.38 ton per ha and corn 1.07 ton per ha. About 87% of producers raised the main types of animals such as cattle, pigs, goats with an average density of 2 to 5 animals per establishment. About 61% of producers have access to the market at a normal price for agricultural products. The factors that hinder less successful agricultural development, such as: those of nature with the greatest impact are climate changes, which influence changes in cultivation sessions and in the characteristics of productive soils, availability of water for irrigation and animal feed. On the socioeconomic side, it includes the willingness or interest of young people who want to work as farmers, less investment and the impact of the Covid-19 pandemic. It is concluded that natural and socioeconomic impacts can reduce agricultural productivity, so that this will be a major challenge for the development of the agricultural sector in the future.

Characterization Production Systems and Productivity Indices of Local Pigs of East Timor

The objective of this study was to evaluate the production system and productivity indices of local swine raised in subsistence production system in East Timor.About 1,096 respondents were interviewed in fitting villages in eight municipalities.In each village,10%of breeders were interviewed as respondents,using simple random method and the interviews based on established questionnaires.It was observed that about 80%-90%of total respondents still used subsistence production system.The result of descriptive statistical analysis showed that the average of piglets per litter was 4-6 and weight of piglets at birth was 0.97±0.22 kg.The age of weaning of piglets and the weaning weight was 3.94±0.72 months and 5.56±0.88 kg,respectively.The age of the first breeding gilts was 8-10 months;calving interval was 6-12 months.Productive period of females was 3-12 years,and the number of mortality rate of piglets was 0.17%to 1%per production period.Thus it was concluded that the subsistence production system could affect the productivity level of local pigs.