Determination of Adulteration Dye Auramine O in Gegen Qinlian Tablets by HPLC-MS/MS

[Objectives]This study aimed to establish a method for determination of adulteration dye auramine O in Gegen Qinlian tablets by HPLC-MS/MS.[Methods]The instrument conditions were as follows:column,Agilent Eclipse plus C18(2.1 mm×100 mm,1.8μm);mobile phase,acetonitrile-0.01 mol/L ammonium acetate;gradient elution;flow rate,0.3 mL/min;column temperature,35℃;injection volume,2μL;ion source,electrospray ionization source(ESI);and scanning mode,multiple reaction monitoring(MRM).[Results]Methodological validation shows that auramine O had a good linear relationship in the range of 0.0934-1.869 pg(r=0.9999),and the average recovery rate was 94.38%(RSD=3.60%,n=9).[Conclusions]The method established is accurate,convenient,precise,reproducible,and stable,with good linear relationship,and it can be used determine the content of adulteration dye auramine O in Gegen Qinlian tablets.

Research Status of Chinese Medicinal Herbs Zexie (Rhizoma Alismatis) and Its Enlightenment to TCM Development in Guangxi

In this paper,the scientific research status of Zexie(Rhizoma Alismatis)was comprehensively expounded from the aspects of plant characteristics,source,chemical composition,pharmacological research and quality control methods,etc.The market situation of Rhizoma Alismatis was systematically analyzed from historical and current perspectives;aiming at the problems of poor quality and irregular processing of Chinese medicinal herbs Rhizoma Alismatis,some ideas were put forward to improve the quality and market value of medicinal materials of Rhizoma Alismatis,so as to make the Chinese herbal medicine industry develop towards a healthy and efficient direction.

Chemical Composition of Fruit of Embelia undulata(Wall.)Mez

[Objectives]To study the chemical constituents of the fruit of Embelia undulata(Wall.)Mez.[Methods]Silica gel column chromatography,gel column chromatography,recrystallization,high-performance preparative liquid chromatography and other modern separation methods and techniques were used to separate and purify the chemical components of the ethyl acetate fraction of the fruit of E.undulata(Wall.)Mez,and based on the physical and chemical properties and spectral data,their structure was identified.[Results]Six compounds were isolated from the fruit of E.undulata(Wall.)Mez,including trimethyl citrate(1),vanillic acid(2),5-hydroxymethylfurfural(3),1,5-dimethyl citrate(4),1,6-dimethyl-5-ethyl citrate(5)and 3,4-dihydroxybenzoic acid(6).[Conclusions]Compounds 1-6 are all isolated from E.undulata(Wall.)Mez for the first time.