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Enhancement of oxygen reduction reaction activity by grain boundaries in platinum nanostructures 被引量:5
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作者 Enbo Zhu Wang Xue +10 位作者 Shiyi Wang Xucheng Yan jingxuan zhou Yang Liu Jin Cai Ershuai Liu Qingying Jia Xiangfeng Duan Yujing Li Hendrik Heinz Yu Huang 《Nano Research》 SCIE EI CAS CSCD 2020年第12期3310-3314,共5页
Systematic control of grain boundary densities in various platinum(Pt)nanostructures was achieved by specific peptide-assisted assembly and coagulation of nanocrystals.A positive quadratic correlation was observed bet... Systematic control of grain boundary densities in various platinum(Pt)nanostructures was achieved by specific peptide-assisted assembly and coagulation of nanocrystals.A positive quadratic correlation was observed between the oxygen reduction reaction(ORR)specific activities of the Pt nanostructures and the grain boundary densities on their surfaces.Compared to commercial Pt/C,the grain-boundary-rich strain-free Pt ultrathin nanoplates demonstrated a 15.5 times higher specific activity and a 13.7 times higher mass activity.Simulation studies suggested that the specific activity of ORR was proportional to the resident number and the resident time of oxygen on the catalyst surface,both of which correlate positively with grain boundary density,leading to improved ORR activities. 展开更多
关键词 oxygen reduction reaction NANOWIRE PEPTIDE grain boundaries
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Effect of soaked and fermented raspberry wines on the liver in mice
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作者 Xiaoxuan Jing Nanhai Zhang +4 位作者 Liang Zhao jingxuan zhou Wei Wu Liebing Zhang Feng zhou 《Food Bioscience》 SCIE 2022年第3期873-880,共8页
Evidence has shown that some dietary polyphenols(flavonoids,phenolic acids,tannins,lignans,saponins,terpenoids,etc.)can alleviate alcoholic liver disease(ALD).Raspberries,the fourth most significant fruit worldwide,co... Evidence has shown that some dietary polyphenols(flavonoids,phenolic acids,tannins,lignans,saponins,terpenoids,etc.)can alleviate alcoholic liver disease(ALD).Raspberries,the fourth most significant fruit worldwide,comprise a particular phytochemical profile encompassing ellagitannins and anthocyanins and exert many biological activities.In contrast to Chinese liquor(named Baijiu in China),the effect of two kinds of raspberry wines(fermentation and soaking types)on the liver is poorly understood.This study aimed to evaluate the effect of the two types of raspberry wines on the liver in a mouse model.The results showed that the livers of mice treated with raspberry wines produced less malondialdehyde,hepatic function markers,and proinflammatory cytokines,and less lipid accumulation in the serum and liver was also found compared to the mice treated with Baijiu.The activities of antioxidant markers in the liver from the raspberry wine supplementation group were higher than those receiving Baijiu.This study demonstrated that raspberry wines provoked more minor liver injury than Baijiu.The degree of liver damage caused by soaked raspberry wine was lower than that induced by fermented raspberry wine. 展开更多
关键词 Raspberry wine Liver injury Lipid accumulation Oxidative stress INFLAMMATION
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