Effect of Ground and Pelleted Sericea Lespedeza Whole Plant and Leaf Only on Gastrointestinal Nematode and Coccidial Infection in Goats

Two 42-day feeding trials in pens were completed with young goats(Spanish,intact male,six months old,n=29 Trial 1;n=20 Trial 2)to determine the anti-parasitic bioactivity of whole plant and leaf only sericea lespedeza(SL;Lespedeza cuneata)fed as a ground meal or in pelleted form.In Trial 1,goats were fed SL leaf only pellets,SL whole plant pellets,or a commercial goat pellet as 50%of a complete ration,while in Trial 2,kids were fed either ground SL leaf meal or ground whole plant SL meal as 25%of a complete ration.Fecal samples were collected weekly for determination of gastrointestinal nematode(GIN)fecal egg counts(FEC)and coccidia fecal oocyst counts(FOC).In Trial 1,both of the pelleted SL rations reduced FEC(p<0.06)relative to the kids fed the control ration,and for FOC,there were lower values on Days 7 to 42 relative to Day 0 for goats on either pelleted SL diet,while FOC for control animals did not change over time(interaction,p<0.01).In Trial 2,both ground whole plant and leaf only SL diets reduced(p<0.05)FEC of the goats over time,but the effect was faster in the kids on the SL leaf meal ration.At 50%of the diet,SL leaf and whole plant meal pellets were equally effective against GIN egg and coccidial oocyst production in young kids,but SL leaf meal was more effective in reducing GIN egg production than whole plant SL meal when fed at 25%of the diet.

Effect of Supplemental Sericea Lespedeza Pellets on Internal Parasite Infection and Nutritional Status of Grazing Goats

Feeding pelleted sericea lespedeza （SL; Lespedeza cuneata） on pasture can reduce gastrointestinal nematode （GIN） and coccidia （Eimeria spp.） infection in sheep and goats, but effects on nutritional status are unclear. Therefore, a study was completed comparing yearling goats grazing grass pasture supplemented with SL or non-condensed tannins （CT） commercial pellets （control group）, respectively, at 1.5% of body weight for 14 weeks, and then after 14 weeks, they were only fed with non-CT pellets at 2.5% of body weight for additional six weeks. Animal body weight was measured at the start of the trial, the 7th week, 14th week and end of the trial. Fecal samples were taken weekly to determine GIN egg output （fecal egg count; FEC） and coccidial oocyst production （fecal oocyst count; FOC）. Blood samples （to determine packed cell volume; PCV） were taken weekly to monitor anemia status of the goats, and on days 0, 98 and 137 to determine aspartate aminotransferase （AST）, alanine aminotransferase （ALT） and creatine kinase （CK）. The study revealed that supplemental SL leaf meal pellets had no effect on FEC, but reduced FOC （P 〈 0.05） and improved FAMACHA~ scores （P 〈 0.001） in the goats, and the SL supplemented goats tended to gain more weight （P = 0.07） than control animals during the first 49 d, following initiation of pellet feeding. There were no treatment effects on enzymes related to liver function or muscle turnover （AST, ALT and CK）, suggesting that there was no muscle damage due to long-term feeding of SL pellets. In conclusion, feeding supplemental SL pellets at 1.5% of body weight on pasture may be a viable strategy for improving health and productivity of yearling goats.