Theory and concepts of boundary layer mass transfer is applied to correlate experimental data on extraction of essential oils from vegetable leaves and stems, using steam. From these theory, concepts and experimental ...Theory and concepts of boundary layer mass transfer is applied to correlate experimental data on extraction of essential oils from vegetable leaves and stems, using steam. From these theory, concepts and experimental data with seven systems, two correlations are developed to predict the Sherwood number and mass transfer coefficient as function of Reynolds and Schmidt numbers. From these equations, the molar flux, the amount of solute extracted, and the yield of extraction is predicted. A steam of higher temperature normally improves the mass transfer and the yield. A method to estimate the enhancement for temperature increase is proposed. The correlations developed are applied to a case with industrial size that was no part of the data for correlation generation. Theory may be applied for industrial applications.展开更多
The present work presents a first characterization of the oil from the Moringa (Moringa oleifera) kernel as a potential candidate for biodiesel production. Moringa is an indigenous tree in the Yucatan Peninsula in Mex...The present work presents a first characterization of the oil from the Moringa (Moringa oleifera) kernel as a potential candidate for biodiesel production. Moringa is an indigenous tree in the Yucatan Peninsula in Mexico, where there is a nascent biodiesel industry. Several extraction methods are compared in terms of the extraction yields, including solvent extraction (n-hexane and ethanol), and supercritical extraction (Sc-CO2). The results are also compared against previ- ously reported data. For supercritical extraction pressures of 200 to 400 bar and temperatures of 40℃ and 60℃ were tested. Gas Chromatography analysis reveals that the main fatty acids in Moringa oil are oleic acid (69%), palmitic acid (10%), and stearic acid (8%).展开更多
文摘Theory and concepts of boundary layer mass transfer is applied to correlate experimental data on extraction of essential oils from vegetable leaves and stems, using steam. From these theory, concepts and experimental data with seven systems, two correlations are developed to predict the Sherwood number and mass transfer coefficient as function of Reynolds and Schmidt numbers. From these equations, the molar flux, the amount of solute extracted, and the yield of extraction is predicted. A steam of higher temperature normally improves the mass transfer and the yield. A method to estimate the enhancement for temperature increase is proposed. The correlations developed are applied to a case with industrial size that was no part of the data for correlation generation. Theory may be applied for industrial applications.
文摘The present work presents a first characterization of the oil from the Moringa (Moringa oleifera) kernel as a potential candidate for biodiesel production. Moringa is an indigenous tree in the Yucatan Peninsula in Mexico, where there is a nascent biodiesel industry. Several extraction methods are compared in terms of the extraction yields, including solvent extraction (n-hexane and ethanol), and supercritical extraction (Sc-CO2). The results are also compared against previ- ously reported data. For supercritical extraction pressures of 200 to 400 bar and temperatures of 40℃ and 60℃ were tested. Gas Chromatography analysis reveals that the main fatty acids in Moringa oil are oleic acid (69%), palmitic acid (10%), and stearic acid (8%).