期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Lifestyle and dietary factors in the prevention of letha prostate cancer 被引量:3
1
作者 Kathryn M Wilson Edward L Giovannucci lorelei a mucci 《Asian Journal of Andrology》 SCIE CAS CSCD 2012年第3期365-374,I0004,I0005,共12页
The prevention of lethal prostate cancer is a critical public health challenge that would improve health and reduce suffering from this disease. In this review, we discuss the evidence surrounding specific lifestyle a... The prevention of lethal prostate cancer is a critical public health challenge that would improve health and reduce suffering from this disease. In this review, we discuss the evidence surrounding specific lifestyle and dietary factors in the prevention of lethal prostate cancer. We present a summary of evidence for the following selected behavioral risk factors: obesity and weight change, physical activity, smoking, antioxidant intake, vitamin D and calcium, and coffee intake. 展开更多
关键词 EPIDEMIOLOGY DIET life style OBESITY physical activity PREVENTION prostate cancer
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部