The Tunisian coastal oases constitute a model of very rich plant biodiversity, organized in different floors of cultivation. The date palm is the highest, the second is the diversified fruit trees and the smallest is ...The Tunisian coastal oases constitute a model of very rich plant biodiversity, organized in different floors of cultivation. The date palm is the highest, the second is the diversified fruit trees and the smallest is composed by various other productions. The present paper is the results of a RAA diagnosis and bibliographic analysis of nearly thirty years of work on oases. The aim of this study is to focus on the plant diversity and the traditions in using different products. The survey revealed the existence of nearly 45 local date palm varieties, about 26 fruit trees, 65 vegetables and divers other species. It also raises nearly 30 uses of dates and date palm by-products. This survey shows also that oases inhabitants keep in possessing, for a long time, a knowledge to make ingenious concerning use and conservation of the products and by products of the date palm. This survey has all as much demonstrated the risks from weakening this balance which has long been maintained. Some recommendations to maintain and conserve this system are also presented in this paper.展开更多
文摘The Tunisian coastal oases constitute a model of very rich plant biodiversity, organized in different floors of cultivation. The date palm is the highest, the second is the diversified fruit trees and the smallest is composed by various other productions. The present paper is the results of a RAA diagnosis and bibliographic analysis of nearly thirty years of work on oases. The aim of this study is to focus on the plant diversity and the traditions in using different products. The survey revealed the existence of nearly 45 local date palm varieties, about 26 fruit trees, 65 vegetables and divers other species. It also raises nearly 30 uses of dates and date palm by-products. This survey shows also that oases inhabitants keep in possessing, for a long time, a knowledge to make ingenious concerning use and conservation of the products and by products of the date palm. This survey has all as much demonstrated the risks from weakening this balance which has long been maintained. Some recommendations to maintain and conserve this system are also presented in this paper.
