The goal of this study was to investigate the behaviour of rainbow trout(n=30),Oncorhynchus mykiss,in small raceways when either self-feeders(T2) or hand-feeding(t2) were used.The method of food delivery in T2 was def...The goal of this study was to investigate the behaviour of rainbow trout(n=30),Oncorhynchus mykiss,in small raceways when either self-feeders(T2) or hand-feeding(t2) were used.The method of food delivery in T2 was defensible while that of t2 was indefensible.Fish in both raceways were subjected to restricted feeding(RF) for 25 days.Food was available in the morning(09:00-10:00) in the downstream area and in the afternoon(16:00-17:00) in the upstream area of the raceways.The results showed that the behaviour of rainbow trout was significantly different under interference competition(T2) for food compared with that under scramble competition(t2).RF in T2 fish limited food availability to meal times when feeding rewards were available while t2 fish only responded to the location of food delivery.The aggressive fish in T2 were dominant,and t2 fish at high densities showed intense social interactions under the indefensible pattern of food distribution;these interactions did not dampen to a minimum level to suppress the development of dominance hierarchies.Further,the stocking density did not break down the dominance hierarchies between the T2 fish.This suggests that decreased efficiency in the search for food or inefficient foraging,induced by interference competition at high densities,affected the behaviour of rainbow trout.展开更多
Objective:compare the habits and features of obese (BMI>25) and normal (BMI<25) individuals and express a method to ameliorate the life styles using a cross-sectional experiment.Methods:A total of 220 randomly s...Objective:compare the habits and features of obese (BMI>25) and normal (BMI<25) individuals and express a method to ameliorate the life styles using a cross-sectional experiment.Methods:A total of 220 randomly selected cases were divided into case group (n=110) and control group (n=100) according to the calculated BMI level.Samples with BMI>25 kg/m2 were assigned to the case (obsess) group and those with BMI ranging from 20 to 25 were assigned to control (normal) group.The Miller-Smith life style questionnaires consisting 20 questions each with 5 different answers were given to both groups.Data of the questionnaires were collected and analyzed using t-test and Chi-square with SPSS.Results:No significant differences were found among the two groups in terms of the mean age,gender,level of education,marital status,insurance,breakfast,lunch or dinner,fried meat,legumes,caffeinated beverages,the length of sleep during 24 h,cigarette smoking and losing job or spouse.However,in regards to use of vegetables,sausage,fried potatoes,enriched breads,low fat milk,low salt,candies and chocolates significant relations were found (P<0.05).Conclusion:The present study suggests one way to control obesity and prevent diseases is to ameliorate the life styles.There is a relation between health and stress and irregularity of meals,such as breakfast skipping,is associated with overweight and obesity in adolescence.展开更多
Objective:To identify factors related to quality of life in post myocardial infarction patients.Methods:The subjects were 150 post myocardial infarction patients who were receiving follow up care at Hajar Hospital.Sel...Objective:To identify factors related to quality of life in post myocardial infarction patients.Methods:The subjects were 150 post myocardial infarction patients who were receiving follow up care at Hajar Hospital.Self-administered questionnaires consisting of physical-and mental health-quality of life(QoL)during a 14-month follow-up were designed.A χ2 test was used to determine relationships between variables.Results:There was significant correlation between demographic variables such as insurance and retirees between the subjects tested.In addition,a significant relationship between the pain intensity,fatigue,reducing or losing job performance and QoL was found.Conclusion:The role of nurses to fulfill all social,psychotically and mental requirements of the patients with myocardial infarction is highly appreciated.展开更多
文摘The goal of this study was to investigate the behaviour of rainbow trout(n=30),Oncorhynchus mykiss,in small raceways when either self-feeders(T2) or hand-feeding(t2) were used.The method of food delivery in T2 was defensible while that of t2 was indefensible.Fish in both raceways were subjected to restricted feeding(RF) for 25 days.Food was available in the morning(09:00-10:00) in the downstream area and in the afternoon(16:00-17:00) in the upstream area of the raceways.The results showed that the behaviour of rainbow trout was significantly different under interference competition(T2) for food compared with that under scramble competition(t2).RF in T2 fish limited food availability to meal times when feeding rewards were available while t2 fish only responded to the location of food delivery.The aggressive fish in T2 were dominant,and t2 fish at high densities showed intense social interactions under the indefensible pattern of food distribution;these interactions did not dampen to a minimum level to suppress the development of dominance hierarchies.Further,the stocking density did not break down the dominance hierarchies between the T2 fish.This suggests that decreased efficiency in the search for food or inefficient foraging,induced by interference competition at high densities,affected the behaviour of rainbow trout.
文摘Objective:compare the habits and features of obese (BMI>25) and normal (BMI<25) individuals and express a method to ameliorate the life styles using a cross-sectional experiment.Methods:A total of 220 randomly selected cases were divided into case group (n=110) and control group (n=100) according to the calculated BMI level.Samples with BMI>25 kg/m2 were assigned to the case (obsess) group and those with BMI ranging from 20 to 25 were assigned to control (normal) group.The Miller-Smith life style questionnaires consisting 20 questions each with 5 different answers were given to both groups.Data of the questionnaires were collected and analyzed using t-test and Chi-square with SPSS.Results:No significant differences were found among the two groups in terms of the mean age,gender,level of education,marital status,insurance,breakfast,lunch or dinner,fried meat,legumes,caffeinated beverages,the length of sleep during 24 h,cigarette smoking and losing job or spouse.However,in regards to use of vegetables,sausage,fried potatoes,enriched breads,low fat milk,low salt,candies and chocolates significant relations were found (P<0.05).Conclusion:The present study suggests one way to control obesity and prevent diseases is to ameliorate the life styles.There is a relation between health and stress and irregularity of meals,such as breakfast skipping,is associated with overweight and obesity in adolescence.
文摘Objective:To identify factors related to quality of life in post myocardial infarction patients.Methods:The subjects were 150 post myocardial infarction patients who were receiving follow up care at Hajar Hospital.Self-administered questionnaires consisting of physical-and mental health-quality of life(QoL)during a 14-month follow-up were designed.A χ2 test was used to determine relationships between variables.Results:There was significant correlation between demographic variables such as insurance and retirees between the subjects tested.In addition,a significant relationship between the pain intensity,fatigue,reducing or losing job performance and QoL was found.Conclusion:The role of nurses to fulfill all social,psychotically and mental requirements of the patients with myocardial infarction is highly appreciated.
