1
|
Antimicrobial Oil-in-Water Nanoemulsions: Synergistic Effect of Nisin and Carvacrol against Bacillus subtilis |
Marcos Antonio Neves
Porsry Ung
Kunihiko Uemura
Chieko Takahashi
Isao Kobayashi
Patrizia Romano
mitsutoshi nakajima
|
《Journal of Food Science and Engineering》
|
2016 |
1
|
|
2
|
Size Reduction of Hydrophobically Modified Starch on Beads Mill: Effect of Dispersing Medium and Milling Time |
Marcos Antonio Neves
Petr Dejmek
Isao Kobayashi
mitsutoshi nakajima
|
《Journal of Food Science and Engineering》
|
2015 |
0 |
|