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Palm Forest Landscape in Castillos (Rocha, Uruguay): Contributions to the Design of a Conservation Area
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作者 Mercedes Rivas José María Filippini +3 位作者 Henrique Cunha Juan Hernández Yuri Resnichenko rosa lia barbieri 《Open Journal of Forestry》 2017年第2期97-120,共24页
Butia palm forests are considered unique due to their aesthetic value, high biodiversity level and historical, archaeological and cultural value. The lack of regeneration of butia palms caused by cattle overgrazing an... Butia palm forests are considered unique due to their aesthetic value, high biodiversity level and historical, archaeological and cultural value. The lack of regeneration of butia palms caused by cattle overgrazing and natural grasslands replacement by agriculture endangers these palm forests. The aim of this work is to provide information for the proposal of a conservation area in this rural landscape within the framework of sustainable development. This work was developed within the context of a Geographic Information System with thematic information on palm forest density levels, soils, land use aptitude and rural registers. Field surveys were conducted to record the presence of plant species and genetic resources in different vegetation units. The main category of soil cover was natural grasslands, followed by native forests, wetlands and palm forests. Palm forests grow mainly on soil units with poor to rather poor drainage and on arable or non-arable lands under special conditions. We identified 212 farms where the palm forest is found, a high diversity of vegetation units, the presence of 302 native taxa of plants and a significant number of plant genetic resources for various uses. For the designation of a conservation area, we propose 20 priority farms that will ensure that palm forests are well represented regarding ecosystem diversity. We consider the creation of a Protected Landscape, a State Park or a GIAHS to be the best alternatives so as to protect this unique multifunctional landscape. 展开更多
关键词 Butia odorata In SITU CONSERVATION GEOGRAPHIC Information Systems Plant GENETIC Resources
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Mobilizing Crop Biodiversity
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作者 Susan McCouch Zahra Katy Navabi +45 位作者 Michael Abberton Noelle L.Anglin rosa lia barbieri Michael Baum Kirstin Bett Helen Booker Gerald L.Brown Glenn J.Bryan Luigi Cattivelli David Charest Kellye Eversole Marcelo Freitas Kioumars Ghamkhar Dario Grattipaglia Robert Henry Maria Cleria Valadares Inglis Tofazzal Islam Zakaria Kehel Paul J.Kersey Graham J.King Stephen Kresovich Emily Marden Sean Mayes Marie Noelle Ndjiondjiop Henry T.Nguyen Samuel Rezende Paiva Roberto Papa Peter W.B.Phillips Awais Rasheed Christopher Richards Mathieu Flouard Maria Jose Amstalden Sampaio Uwe Scholz Paul D.Shaw Brad Sherman S.Evan Staton Nils Stein Jan Svensson Mark Tester Jose Francisco Montenegro Valls Rajeev Varshney Stephen Visscher Eric von Wettberg Robbie Waugh Peter Wenzl Loren H.Rieseberg 《Molecular Plant》 SCIE CAS CSCD 2020年第10期1341-1344,共4页
Over the past 70 years,the world has witnessed extraordinary growth in crop productivity,enabled by a suite of technological advances,including higher yielding crop varieties,improved farm management,synthetic agroche... Over the past 70 years,the world has witnessed extraordinary growth in crop productivity,enabled by a suite of technological advances,including higher yielding crop varieties,improved farm management,synthetic agrochemicals,and agricultural mechanization.While this"Green Revolution"intensified crop production,and is credited with reducing famine and malnutrition,its benefits were accompanied by several undesirable collateral effects(Pingali,2012).These include a narrowing of agricultural biodiversity,stemming from increased monoculture and greater reliance on a smaller number of crops and crop varieties for the majority of our calories.This reduction in diversity has created vulnerabilities to pest and disease epidemics,climate variation,and ultimately to human health(Harlan,1972). 展开更多
关键词 intensified CROPS AGRICULTURAL
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