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Alleviating effects and mechanisms of action of large-leaf yellow tea drinking on diabetes and diabetic nephropathy in mice 被引量:1
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作者 Guangshan Zhao Jianyuan Teng +7 位作者 ruixia dong Qiuyan Ban Lian Yang Kang Du Yifei Wang Hanlin Pu Chung S.Yang Zhe Ren 《Food Science and Human Wellness》 SCIE CSCD 2023年第5期1660-1673,共14页
Our previous study found that large-leaf yellow tea(LYT)had interesting hypoglycemic activity in high-fat diet-induced obese mice and highly safety in healthy mice. To study the anti-diabetic potential of LYT, the pre... Our previous study found that large-leaf yellow tea(LYT)had interesting hypoglycemic activity in high-fat diet-induced obese mice and highly safety in healthy mice. To study the anti-diabetic potential of LYT, the present study further investigated the preventive effects and mechanisms of action of LYT administration on diabetes and diabetic nephropathy in high-fat diet plus streptozotocin-induced diabetic mice. Results showed that LYT infusions(1/100 and 1/50, m/V)as drinking fluid for 4 weeks reduced diabetic polydipsia and polyuria, enhanced glucose tolerance and insulin sensitivity, and lowered fasting blood glucose level. The underlying mechanisms involve downregulation of gluconeogenesis(lower protein levels of TXNIP and FBP and enzyme activity of FBP), upregulation of lipid catabolism(higher protein levels of CPT-1α and PPARα), downregulation of lipogenesis(lower protein level of SREBP-1), and modification of the structure and abundance of gut microbiota to modulate metabolic homeostasis. Moreover, LYT administration prevented diabetic nephropathy, possibly due to reduced glucose-caused osmotic diuresis and lowered levels of renal PKC-β2, NLRP3 as well as membrane PKC-α, AQP2 and glycosylated AQP2 proteins. Taken together, LYT exhibits the activities in alleviating diabetic symptoms, ameliorating glucose and lipid dysmetabolism and fatty liver, and preventing diabetic nephropathy in diabetic mice. These activities may be explored for the prevention and treatment of diabetes in humans. 展开更多
关键词 DIABETES Glucose and lipid metabolism Gut microbiota Diabetic nephropathy Large-leaf yellow tea
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三基因聚合改良恢复系福恢673的稻瘟病抗性 被引量:7
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作者 陈志伟 官华忠 +6 位作者 王晓方 董瑞霞 卓成海 毛大梅 潘润森 周元昌 吴为人 《生物工程学报》 CAS CSCD 北大核心 2019年第5期837-846,共10页
为了改良水稻优良恢复系福恢673的稻瘟病抗性,以该恢复系为轮回亲本,以携有3个稻瘟病抗性基因(Pi-1、Pi-9和Pi-k^h)的优质恢复系金恢1059为供体亲本,通过回交育种结合分子标记辅助选择,选育出10个导入了这3个抗稻瘟病基因的福恢673近等... 为了改良水稻优良恢复系福恢673的稻瘟病抗性,以该恢复系为轮回亲本,以携有3个稻瘟病抗性基因(Pi-1、Pi-9和Pi-k^h)的优质恢复系金恢1059为供体亲本,通过回交育种结合分子标记辅助选择,选育出10个导入了这3个抗稻瘟病基因的福恢673近等基因系,其遗传背景恢复率为92.96%–98.59%。抗性鉴定结果表明,这些近等基因系及其与不育系宜香A配制的杂种一代均表现抗稻瘟病,抗性明显强于对照福恢673和宜优673,且半数以上杂种一代基本保留了原组合的主要优点。用近等基因系Line 9配组的杂交稻新组合两优7283和金泰优683在区试中均表现出产量高、稻瘟病抗性强、生育期适中等特点,表明该近等基因系具较好的应用前景。 展开更多
关键词 回交育种 稻瘟病抗性 遗传改良 分子标记辅助选择 基因聚合
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