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Mapping quantitative trait loci associated with starch paste viscosity attributes by using double haploid populations of rice (Oryza sativa L.) 被引量:3
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作者 Tahmina SHAR SHENG Zhong-hua +9 位作者 Umed ALI sajid fiaz WEI Xiang-jin XIE Li-hong JIAO Gui-ai Fahad ALI SHAO Gao-neng HU Shi-kai HU Pei-song TANG Shao-qing 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2020年第7期1691-1703,共13页
The paste viscosity attributes of starch,measured by rapid visco analyzer(RVA),are important factors for the evaluation of the cooking and eating qualities of rice in breeding programs.To determine the genetic roots o... The paste viscosity attributes of starch,measured by rapid visco analyzer(RVA),are important factors for the evaluation of the cooking and eating qualities of rice in breeding programs.To determine the genetic roots of the paste viscosity attributes of rice grains,quantitative trait loci(QTLs)associated with the paste viscosity attributes were mapped,using a double haploid(DH)population derived from Zhongjiazao 17(YK17),a super rice variety,crossed with D50,a tropic japonica variety.Fifty-four QTLs,for seven parameters of the RVA profiles,were identified in three planting seasons.The 54 QTLs were located on all of the 12 chromosomes,with a single QTL explaining 5.99 to 47.11%of phenotypic variation.From the QTLs identified,four were repeatedly detected under three environmental conditions and the other four QTLs were repeated under two environments.Most of the QTLs detected for peak viscosity(PKV),trough viscosity(TV),cool paste viscosity(CPV),breakdown viscosity(BDV),setback viscosity(SBV),and peak time(PeT)were located in the interval of RM 6775-RM 3805 under all three environmental conditions,with the exception of pasting temperature(PaT).For digenic interactions,eight QTLs with six traits were identified for additivexenvironment interactions in all three planting environments.The epistatic interactions were estimated only for PKV,SBV and PaT.The present study will facilitate further understanding of the genetic architecture of eating and cooking quality(ECQ)in the rice quality improvement program. 展开更多
关键词 RVA profiles eating and cooking quality(ECQ) quantitative trait loci(QTL) DH population RICE
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Application of ferrous sulfate alleviates negative impact of cadmium in rice(Oryza sativa L.)
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作者 JAVARIA AFZAL XIUKANG WANG +11 位作者 MUHAMMAD HAMZAH SALEEM XUECHENG SUN SHAHID HUSSAIN IMRAN KHAN MUHAMMAD SHOAIB RANA SHAKEEL AHMED SAMRAH AFZAL AWAN sajid fiaz OMAR AZIZ KASHIF ALI KUBAR SHAFAQAT ALI CHENGXIAO HU 《BIOCELL》 SCIE 2021年第6期1631-1649,共19页
Soil contamination with toxic heavy metals[such as cadmium(Cd)]is becoming a serious global problem due to rapid development of social economy.Iron(Fe),being an important element,has been found effective in enhancing ... Soil contamination with toxic heavy metals[such as cadmium(Cd)]is becoming a serious global problem due to rapid development of social economy.Iron(Fe),being an important element,has been found effective in enhancing plant tolerance against biotic and abiotic stresses.The present study investigated the extent to which different levels of Ferrous sulphate(FeSO_(4))modulated the Cd tolerance of rice(Oryza sativa L.),when maintained in artificially Cd spiked regimes.A pot experiment was conducted under controlled conditions for 146 days,by using natural soil,mixed with different levels of CdCl_(2)[0(no Cd),0.5 and 1 mg/kg]together with the exogenous application of FeSO_(4) at[0(no Fe),1.5 and 3 mg/kg]levels to monitor different growth,gaseous exchange characteristics,oxidative stress,antioxidative responses,minerals accumulation,organic acid exudation patterns of O.sativa.Our results depicted that addition of Cd to the soil significantly(P<0.05)decreased plant growth and biomass,gaseous exchange parameters,mineral uptake by the plants,sugars(soluble,reducing,and non-reducing sugar)and altered the ultrastructure of chloroplasts,plastoglobuli,mitochondria,and many other cellular organelles in Cd-stressed O.sativa compared to those plants which were grown without the addition of Cd in the soil.However,Cd toxicity boosted the production of reactive oxygen species(ROS)by increasing the contents of malondialdehyde(MDA),which is the indication of oxidative stress in O.sativa and was also manifested by hydrogen peroxide(H_(2)O_(2))contents and electrolyte leakage to the membrane bounded organelles.Although,activities of various antioxidative enzymes like superoxidase dismutase(SOD),peroxidase(POD),catalase(CAT)and ascorbate peroxidase(APX)and non-enzymatic antioxidants like phenolics,flavonoid,ascorbic acid,anthocyanin and proline contents increased up to a Cd level of 0.5 mg/kg in the soil but were significantly diminished at the highest Cd level of 1 mg/kg in the soil compared to those plants which were grown without the addition of Cd in the soil.The negative impacts of Cd injury were reduced by the application of FeSO_(4) which increased plant growth and biomass,improved photosynthetic apparatus,antioxidant enzymes,minerals uptake together with diminished exudation of organic acids as well as oxidative stress indicators in roots and shoots of O.sativa by decreasing Cd retention in different plant parts.These results shed light on the effectiveness of FeSO_(4) in improving the growth and upregulation of antioxidant enzyme activities of O.sativa in response to Cd stress.However,further studies at field levels are required to explore the mechanisms of FeSO_(4)-mediated reduction of the toxicity of not only Cd,but possibly also other heavy metals in plants. 展开更多
关键词 ANTIOXIDANTS Defense mechanism Heavy metals Iron Organic acids exudation
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