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外源氨基酸对层出镰刀菌菌丝生长和伏马毒素合成的影响
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作者 梁文豪 胡时开 +7 位作者 圣忠华 魏祥进 焦桂爱 邵高能 谢黎虹 王玲 唐绍清 胡培松 《中国稻米》 北大核心 2024年第1期47-52,共6页
由层出镰刀菌引起的水稻穗腐病,不仅造成水稻产量损失,而且因产生真菌毒素而导致稻米品质下降。本研究通过在生长培养基中添加外源氨基酸,评价其对层出镰刀菌菌丝生长和伏马毒素合成的影响。结果表明,不同氨基酸和不同添加量对菌丝生长... 由层出镰刀菌引起的水稻穗腐病,不仅造成水稻产量损失,而且因产生真菌毒素而导致稻米品质下降。本研究通过在生长培养基中添加外源氨基酸,评价其对层出镰刀菌菌丝生长和伏马毒素合成的影响。结果表明,不同氨基酸和不同添加量对菌丝生长均有影响。与未添加氨基酸的对照相比,在MM培养基上添加L-精氨酸、L-谷氨酸、L-脯氨酸和L-瓜氨酸,在PDA培养基上添加L-谷氨酸,均抑制菌丝生长。添加氨基酸显著提高了伏马毒素含量,且随着氨基酸浓度升高,在PDA中产毒量减少,在MM中则呈增加趋势。外源氨基酸明显改变了伏马毒素生物合成基因在转录水平上的表达,但基因表达模式与毒素含量并不一致。综合分析表明,外源氨基酸会影响层出镰刀菌菌丝生长和伏马毒素含量,且不同氨基酸组分与菌丝生长和伏马毒素合成的关联性不同。 展开更多
关键词 水稻 穗腐病 层出镰刀菌 外源氨基酸 菌丝生长 伏马毒素
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利用CRISPR/CAS9技术编辑水稻香味基因Badh2 被引量:67
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作者 邵高能 谢黎虹 +4 位作者 焦桂爱 魏祥进 圣忠华 唐绍清 胡培松 《中国水稻科学》 CAS CSCD 北大核心 2017年第2期216-222,共7页
【目的】香稻作为一类特殊的水稻群体,以其清香可口的品质特性备受消费者的欢迎。到目前为止,水稻中的香味主要受第8染色体上编码甜菜碱醛脱氢酶基因Badh2控制。【方法】通过CRISPR/CAS9技术对中花11的香味基因Badh2进行编辑。【结果】... 【目的】香稻作为一类特殊的水稻群体,以其清香可口的品质特性备受消费者的欢迎。到目前为止,水稻中的香味主要受第8染色体上编码甜菜碱醛脱氢酶基因Badh2控制。【方法】通过CRISPR/CAS9技术对中花11的香味基因Badh2进行编辑。【结果】获得转基因T_0代植株并对其所衍生的T_1代20个单株进行了鉴定分析,获得了一个剔除了载体骨架且第1外显子上插入一个碱基T的突变体材料。该材料中Badh2 RNA水平显著下调;利用GC-MS技术测定野生型及突变体材料籽粒2-乙酰-1-吡咯啉含量,结果表明突变体材料中的香味物质显著增加;此外,我们还对野生型及T_2代香型植株水稻产量及稻米蒸煮食味品质进行了考查及测定分析,发现除分蘖数及结实率呈现出显著差异外(P<0.05),其余各项指标在两组材料间都无显著差异。【结论】通过CRISPR/CAS9技术成功地对水稻香味基因进行了编辑,可为香稻育种提供丰富的理论指导,加快香稻的育种进程。 展开更多
关键词 水稻 Badh2 CRISPR/CAS9 香味
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CRISPR/Cas9技术编辑淀粉合成基因PUL 被引量:2
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作者 奉宝兵 魏祥进 +6 位作者 焦桂爱 胡时开 邬亚文 谢黎虹 圣忠华 邵高能 唐绍清 《中国稻米》 2019年第5期99-104,107,共7页
利用CRISPR/Cas9技术对调控稻米脱支酶基因PUL定点编辑,获得了具有重要育种价值的PUL等位变异。首先设计2个guide RNA(gRNA)靶位点,构建OsPUL,基因定点编辑载体pC1300-Cas9。然后利用农杆菌介导侵染水稻材料中花11,提取T0代转基因植株... 利用CRISPR/Cas9技术对调控稻米脱支酶基因PUL定点编辑,获得了具有重要育种价值的PUL等位变异。首先设计2个guide RNA(gRNA)靶位点,构建OsPUL,基因定点编辑载体pC1300-Cas9。然后利用农杆菌介导侵染水稻材料中花11,提取T0代转基因植株的基因组DNA,并对编辑位点附近的DNA片段进行PCR检测及测序分析。结果表明,T0代材料中PUL的突变频率高达90%,其中纯合缺失突变率约占51%。对T1代纯合缺失突变体的千粒重性状的调查分析结果表明,部分pul的缺失突变能显著提高千粒重(大于5%)。通过RT-PCR分析T0代突变体中相关基因表达表明,目的基因PUL、支链淀粉相关基因和粒重负调控相关基因(GS3和GW8)表达降低,而粒重正调控相关基因(GL7)表达增加。不同类型pul突变体的成功创建丰富了PUL的变异类型,为水稻遗传改良提供了重要的遗传材料。 展开更多
关键词 水稻 基因编辑 CRISPR/Cas9 PUL 千粒重
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Editing of Rice Endosperm Plastidial Phosphorylase Gene OsPho1 Advances Its Function in Starch Synthesis 被引量:1
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作者 LIU Song SHAO Gaoneng +7 位作者 JIAO Guiai ZHU Maodi WU Jiamin CAO Ruijie CHEN Yujuan XIE Lihong SHENG Zhonghua TANG Shaoqing 《Rice science》 SCIE CSCD 2021年第3期209-211,共3页
OsPho1 in Zhonghua 11(ZH11)was edited using the clustered regularly interspaced short palindromic repeatsassociated endonuclease 9(CRISPR/Cas9)system.Two homozygous T1 mutants(cr-pho1-34 and cr-pho1-37)displayed a cha... OsPho1 in Zhonghua 11(ZH11)was edited using the clustered regularly interspaced short palindromic repeatsassociated endonuclease 9(CRISPR/Cas9)system.Two homozygous T1 mutants(cr-pho1-34 and cr-pho1-37)displayed a chalky endosperm with a white core,which significantly decreased 1000-grain weight.In addition,many rounded starch granules and abnormal amyloplasts were present in the central region of mutant endosperm cells with increased amylose and lipid contents,decreased total protein content,and altered physicochemical properties of starch.The OsPho1 protein is localized in chloroplasts,and quantitative real-time PCR(qRT-PCR)andβ-glucuronidase(GUS)staining indicated that OsPho1 was highly expressed in seeds at 5 d after fertilization(DAF).OsPho1 mutations displayed close relationships with plastidial phosphoglucomutase and ADPGlc pyrophosphorylase based onα-D-glucose-1P at different temperatures.Moreover,the expressions of starch metabolismrelated genes were also altered in the mutant,and the overexpression of OsPho1 may cause grain chalkiness. 展开更多
关键词 CRISPR/Cas9 Pho STARCH
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Improved Eating and Cooking Quality of indica Rice Cultivar YK17 via Adenine Base Editing of Wx^(a)Allele of Granule-Bound Starch Synthase I(GBSS I) 被引量:1
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作者 Mahmuda Binte Monsur Cao Ni +6 位作者 Wei Xiangjin Xie Lihong Jiao Guiai TAng Shaoqing Nese Sreeniwsulu Shao Gaoneng Hu Peisong 《Rice science》 SCIE CSCD 2021年第5期427-430,I0010-I0017,共12页
Amylose content(AC)is the key determinant of eating and cooking quality(ECQ)of rice.The major Wxa allele of granule-bound starch synthase I(GBSS I)in indica rice produces higher AC,making rice hard and dry after cooki... Amylose content(AC)is the key determinant of eating and cooking quality(ECQ)of rice.The major Wxa allele of granule-bound starch synthase I(GBSS I)in indica rice produces higher AC,making rice hard and dry after cooking.Recent work has improved ECQ of japonica rice via clustered regularly interspaced short palindromic repeats/CRISPR-associated protein 9(CRISPR/Cas9)or cytosine base editing(CBE)techniques. 展开更多
关键词 CRISPR/Cas9 cooking Starch
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NRL3 Interacts with OsK4 to Regulate Heading Date in Rice
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作者 CHEN Wei CAI Yicong +12 位作者 Shakeel AHMAD WANG Yakun AN Ruihu TANG Shengjia GUO Naihui WEI Xiangjin TANG Shaoqing SHAO Gaoneng JIAO Guiai XIE Lihong HU Shikai SHENG Zhonghua HU Peisong 《Rice science》 SCIE CSCD 2022年第3期237-246,共10页
NRL3 is essential for the growth and development of rice leaves.In this study,we found that the loss function of NRL3 also delayed heading date under natural long daylight and short daylight conditions.The yeast two-h... NRL3 is essential for the growth and development of rice leaves.In this study,we found that the loss function of NRL3 also delayed heading date under natural long daylight and short daylight conditions.The yeast two-hybrid and the bimolecular fluorescence complementation proved that NRL3interacts with OsK4,a Snf1-related kinase.OsK4 localized to the nucleus and expressed in various rice tissues.The rhythmic expression pattern of Os K4 was similar to NRL3 under long daylight and short daylight conditions.Knock-out mutants of Os K4 exhibited early heading under long daylight conditions,indicating that it acts as a negative regulator of heading date in rice.Interestingly,the OsK4 mutant under the nrl3 mutant background rescued the late heading phenotype of nrl3 under long daylight conditions,suggesting that Os K4 functions downstream of NRL3.Moreover,both NRL3 and Os K4 controlled heading date through regulating the expression of Hd3a and RFT1 genes.These findings shed light on the heading date regulation in rice and provide a sound theoretical base to improve regional adaptability of rice. 展开更多
关键词 Oryza sativa heading date NRL3 gene OsK4 gene negative regulator loss function
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