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Microencapsulation of Lipase and Savinase Enzymes by Spray Drying Using Arabic Gum as Wall Material
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作者 torres andrea Ferrándiz Marcela +3 位作者 Capablanca Lucía Franco Esther Mira Elena Moldovan Simona 《Journal of Encapsulation and Adsorption Sciences》 2016年第4期161-173,共14页
Enzymes have been used in detergents over the years. They can improve the detergent’s efficiency due to their activities against hard stains. Nevertheless, enzymes cannot maintain their properties indefinitely, since... Enzymes have been used in detergents over the years. They can improve the detergent’s efficiency due to their activities against hard stains. Nevertheless, enzymes cannot maintain their properties indefinitely, since they are exposed to stress factors, like temperature, pH, mechanical processes and others. Consequently, enzymes lose their structure and they are not functional. For this reason, microencapsulating these proteins is a feasible solution to improve their use in industrial processes and commercial products. Spray drying technology has been selected because a lot of scientific literature proved its useful application in a variety of industries. In particular, savinase and lipase are the two encapsulated enzymes in this work. Savinase attacks proteins and lipase removes fats, so they are suitable enzymes for detergent industry. Arabic gum has been used as wall material. Morphology, size and activity of the obtained microcapsules have been analyzed in order to find the best conditions to produce them. In conclusion, useful microcapsules of lipase and savinase can be obtained with the mentioned technology. 展开更多
关键词 Savinase LIPASE Arabic Gum Spray Drying MICROENCAPSULATION
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