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Analysis of the Identification of Local Agriculture Products in the Municipality of Aileu, Manufahi, and Ainaro That Have Potential for Export and Attract Foreign Investments in Agricultural Sector
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作者 vicente de paulo correia José Nelson Salsinha +4 位作者 Oscar Da Silva Carlos Da Conceição de deus Mateus de Jesus Gomes Graciano Soares Gomes decio R. Sarmento 《Agricultural Sciences》 CAS 2023年第2期145-153,共9页
The objective of this study is to identify and collect information on local agriculture products and identify local potential agriculture and livestock that can attract foreign investments. Used Stratified Random Samp... The objective of this study is to identify and collect information on local agriculture products and identify local potential agriculture and livestock that can attract foreign investments. Used Stratified Random Sampling and data was collected from both primary and secondary data (both quantitative and qualitative data. The data analyzed used qualitative and quantitative analysis. The supply chain analysis was carried out to develop a description of the value chain to identify potential high-value market areas and current and potential products in the domestic and export markets. The results of the study revealed that most farmers in the research location grow different types of crops and livestock. In particular for Aileu and Ainaro where most of the areas are up-land, therefore, horticulture crops (mustard, cabbage, carrots, and tomato) and coffee are dominated in these areas. For Manufahi, some parts are lowland areas, where most crops grown are maize, cassava, and paddy rice. The study reveals that local potential agriculture products and livestock in the municipalities of Aileu, Ainaro, and Manufahi are vegetable, coffee, maize, and paddy rice, banana, shallot, tangerine, cabbage, carrot, cattle, mung-bean, and banana. To accelerate economic growth, in these municipalities, there is a need to modernize agricultural production, requiring markets for both inputs supply and for the sale of output products. Opportunities to increase the productivity of these products are feasible and this can be done through the use of high-variety seeds and better farm management, and the government and private sector can play an important role in improving productivity as this will have a further implication in improving food security. 展开更多
关键词 Potential Product INVESTMENT Agriculture LIVESTOCK Market
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Analysis on the Impact of Cattle Fattening Technology on Farmer Households in Atabae Timor-Leste
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作者 Marcolino Estevão Fernandes E. Brito vicente de paulo correia +1 位作者 Carlos da Conceicão de deus Mateus de Jesus Gomes 《Agricultural Sciences》 2024年第4期399-407,共9页
Agriculture is one of the priority sectors in Timor-Leste. Introducing new agriculture technology is crucial to enhance agricultural production. Practicing cattle fattening can increase beef cattle body weight and gen... Agriculture is one of the priority sectors in Timor-Leste. Introducing new agriculture technology is crucial to enhance agricultural production. Practicing cattle fattening can increase beef cattle body weight and generate income to the beef cattle farmers. As farmers face problems including agricultural production decline, lack of forages and information and weather unfavourable. The study’s purpose was to examine the impact of adoption of cattle fattening technology on farmer households in Atabae administrative post, Bobonaro municipality in Timor-Leste. There were 200 beef cattle farmers households where randomly selected in four villages in Atabae. It consisted of 65 farmers practicing cattle fattening and 135 farmers non-practicing cattle fattening. Face to face interviews used structured questionnaire. Statistical analysis such as t-test and descriptive analysis were used to examine impact adoption of cattle fattening technology by farmers and factor constraints of cattle production and the solutions of it. The results indicated the average value of cattle and profit were significant different from zero and it is associated with practicing of cattle fattening. The average of labour used on cattle activities, the average of cattle sold, and total cost spent on cattle were not significant different from zero. The percentage of farmers said that factors constraints cattle production were shortage of water and forage (53%) and spend time on culture ceremony and lack of capital (33%). The number of farmers said that they collected water from river, feed cattle with sago and forage (55.3%) and cultivated forage (23.4%). This finding contributes information to the farmers, traders, and Timorese government to continue implementing cattle fattening activities as it enhances farmers’ income and developing cattle production. 展开更多
关键词 Cattle Production Adoption of Cattle Fattening Technology and Cattle Farmer Households
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Study of Factors That Influence the Sustainability of Agricultural Development in the Bobonaro Municipality, Timor-Leste 被引量:1
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作者 Graciano Soares Gomes Carlito de Araújo Mali Code +4 位作者 vicente de paulo correia Oscar Da Silva Agostinho Da Cunha Moniz José Adriano Marçal Claudino Ninas Nabais 《Agricultural Sciences》 2022年第2期105-116,共12页
The aim of the study is to assess the factors that influence the sustainability of agricultural development. The study was carried out in the municipality of Bobonaro for about four months, from July to October 2021. ... The aim of the study is to assess the factors that influence the sustainability of agricultural development. The study was carried out in the municipality of Bobonaro for about four months, from July to October 2021. Slovin’s method was used to determine the sample size, with a desired percentage of 10% of the total population. Thus, 154 producers were interviewed as respondents and key persons in the area of agriculture. The variables interviewed are the main factors of agricultural productivity and the factors that affect sustainable agricultural development. The results of the descriptive statistical analysis of the data showed that about 94.87% of the respondents’ productive area is in operation, with an average of 1.84 ha per respondent and the abandoned area around 0.11 ha per respondent. The average value of rice production is 2.38 ton per ha and corn 1.07 ton per ha. About 87% of producers raised the main types of animals such as cattle, pigs, goats with an average density of 2 to 5 animals per establishment. About 61% of producers have access to the market at a normal price for agricultural products. The factors that hinder less successful agricultural development, such as: those of nature with the greatest impact are climate changes, which influence changes in cultivation sessions and in the characteristics of productive soils, availability of water for irrigation and animal feed. On the socioeconomic side, it includes the willingness or interest of young people who want to work as farmers, less investment and the impact of the Covid-19 pandemic. It is concluded that natural and socioeconomic impacts can reduce agricultural productivity, so that this will be a major challenge for the development of the agricultural sector in the future. 展开更多
关键词 Land Productivity Sustentability Agricultural Production FACTORS
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