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Systems metabolic engineering strategies for the production of amino acids 被引量:11
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作者 Qian Ma Quanwei Zhang +5 位作者 Qingyang Xu Chenglin Zhang Yanjun Li Xiaoguang Fan xixian xie Ning Chen 《Synthetic and Systems Biotechnology》 SCIE 2017年第2期87-96,共10页
Systems metabolic engineering is a multidisciplinary area that integrates systems biology,synthetic biology and evolutionary engineering.It is an efficient approach for strain improvement and process optimization,and ... Systems metabolic engineering is a multidisciplinary area that integrates systems biology,synthetic biology and evolutionary engineering.It is an efficient approach for strain improvement and process optimization,and has been successfully applied in the microbial production of various chemicals including amino acids.In this review,systems metabolic engineering strategies including pathwayfocused approaches,systems biology-based approaches,evolutionary approaches and their applications in two major amino acid producing microorganisms:Corynebacterium glutamicum and Escherichia coli,are summarized. 展开更多
关键词 Systems metabolic engineering Amino acid Corynebacterium glutamicum Escherichia coli
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Effects of aroP gene disruption on L-tryptophan fermentation 被引量:1
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作者 Qian LIU Yongsong CHENG +2 位作者 Qingyang XU xixian xie Ning CHEN 《Frontiers of Chemical Science and Engineering》 CAS CSCD 2012年第2期158-162,共5页
The production of L-tryptophan through che- mical synthesis, direct fermentation, bioconversion and enzymatic conversion has been reported. However, the role of the transport system for the aromatic amino acids in L- ... The production of L-tryptophan through che- mical synthesis, direct fermentation, bioconversion and enzymatic conversion has been reported. However, the role of the transport system for the aromatic amino acids in L- tryptophan producing strains has not been fully explored. In this study, the atop gene of the L-tryptophan producing Escherichia coli TRTH strain was disrupted using Red recombination technology and an atoP mutant E. coli TRTH AaroP was constructed. Fed-batch fermentation of E. coli TRTH △aroP was carried out in 30-L fermentor to investigate the L-tryptophan production. Compared with E. coli TRTH, the atoP mutant was able to maintain a higher growth rate during the exponential phase of the fermentation and the L-tryptophan production increased by 13.3%. 展开更多
关键词 Escherichia coli TRTH aroP L-tryptophan fermentation Red recombination
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