期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Creation of aromatic maize by CRISPR/Cas 被引量:6
1
作者 Yanxiao Wang Xiaoqin Liu +7 位作者 Xiuxiu Zheng Wenxia Wang xunqing yin Haifeng Liu Changle Ma Xiaomu Niu Jian-Kang Zhu Fei Wang 《Journal of Integrative Plant Biology》 SCIE CAS CSCD 2021年第9期1664-1670,共7页
Aroma is an important quality parameter for breeding in rice(Oryza sativa).For example,the aromatic rice varieties basmati and jasmine rice,with a popcorn-like scent,are popular worldwide and routinely command a price... Aroma is an important quality parameter for breeding in rice(Oryza sativa).For example,the aromatic rice varieties basmati and jasmine rice,with a popcorn-like scent,are popular worldwide and routinely command a price premium.2-acetyl-1-pyrroline(2AP)is a key flavor compound among over 200 volatiles identified in fragrant rice.A naturally fragrant germplasm exists in multiple plant species besides rice,which all exhibit lower activity of BETAINE ALDEHYDE DEHYDROGENASE 2(BADH2).However,no equivalent aromatic germplasm has been described in maize(Zea mays).Here,we characterized the two maize BADH2 homologs,ZmBADH2a and ZmBADH2b.We generated zmbadh2a and zmbadh2b single mutants and the zmbadh2a-zmbadh2b double mutant by CRISPR/Cas in four inbred lines.A popcorn-like scent was only noticeable in seeds from the double mutant,but not from either single mutant or in wild type.In agreement,we only detected 2AP in fresh kernels and dried mature seeds from the double mutant,which accumulated between 0.028 and 0.723 mg/kg 2AP.These results suggest that ZmBADH2a and ZmBADH2b redundantly participate in 2AP biosynthesis in maize,and represent the creation of the world's first aromatic maize by simultaneous genome editing of the two BADH2 genes. 展开更多
关键词 aromatic maize 2-acetyl-1-pyrroline 2AP CRISPR/Cas
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部