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Mass transfer process of peanut protein extracted by bis(2-ethylhexyl)sodium sulfosuccinate reverse micelles
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作者 Chenxian Yang Tianci Li +5 位作者 Tingwei Zhu Xiaojie Duan Yibao Chen yandong xu Fusheng Chen Kunlun Liu 《Grain & Oil Science and Technology》 CAS 2024年第1期60-67,共8页
The liquid-liquid extraction method using reverse micelles can simultaneously extract lipid and protein of oilseeds,which have become increasingly popular in recent years.However,there are few studies on mass transfer... The liquid-liquid extraction method using reverse micelles can simultaneously extract lipid and protein of oilseeds,which have become increasingly popular in recent years.However,there are few studies on mass transfer processes and models,which are helpful to better control the extraction process of oils and proteins.In this paper,mass transfer process of peanut protein extracted by bis(2-ethylhexyl)sodium sulfosuccinate(AOT)/isooctane reverse micelles was investigated.The effects of stirring speed(0,70,140,and 210 r/min),temperature of extraction(30,35,40,45,and 50℃),peanut flour particle size(0.355,0.450,0.600,and 0.900 mm)and solidliquid ratio(0.010,0.0125,0.015,0.0175,and 0.020 g/mL)on extraction rate were examined.The results showed that extraction rate increased with temperature rising,particle size reduction as well as solid-liquid ratio increase respectively,while little effect of stirring speed(P>0.05)was observed.The apparent activation energy of extraction process was calculated as 10.02 kJ/mol and Arrhenius constant(A)was 1.91 by Arrhenius equation.There was a linear relationship between reaction rate constant and the square of the inverse of initial particle radius(1/r_(0)^(2))(P<0.05).This phenomenon and this shrinking core model were anastomosed.In brief,the extraction process was controlled by the diffusion of protein from the virgin zone interface of particle through the reacted zone and it was in line with the first order reaction.Mass transfer kinetics of peanut protein extracted by reverse micelles was established and it was verified by experimental results.The results provide an important theoretical guidance for industrial production of peanut protein separation and purification. 展开更多
关键词 AOT reverse micelles Peanut protein KINETICS Shrinking core model Mass transfer
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氧掺杂和中空结构介导效应在高效光催化过氧化氢生产中实现快速电子转移
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作者 徐燕东 台婉玉 +3 位作者 王沚睿 张琳琳 王德欣 廖建军 《Science China Materials》 SCIE EI CAS CSCD 2024年第1期153-161,共9页
因其安全、绿色、低成本的特点,利用太阳能光催化生产过氧化氢是解决能源危机的环境友好型方案,但其效率低下,严重阻碍了其规模化可行性.在这项工作中,通过使用简单的两步水热法在O掺杂的空心g-C_(3)N_(4)纳米球表面生长In_(2)S_(3)超... 因其安全、绿色、低成本的特点,利用太阳能光催化生产过氧化氢是解决能源危机的环境友好型方案,但其效率低下,严重阻碍了其规模化可行性.在这项工作中,通过使用简单的两步水热法在O掺杂的空心g-C_(3)N_(4)纳米球表面生长In_(2)S_(3)超薄纳米片,成功构建了空心核壳结构OCN@In_(2)S_(3)复合光催化剂.独特的中空结构提供了更大的比表面积,增强了光吸收.O掺杂增加了活性位点的数量,异质结的存在促进了光生载流子的快速分离和转移.在可见光照射下,OCN@In_(2)S_(3)的H_(2)O_(2)产率达到632.5μmol h^(-1)g^(-1),是普通g-C_(3)N_(4)的5.7倍,是In_(2)S_(3)的12.3倍,高于大多数g-C_(3)N_(4)基光催化剂.淬灭实验和电子顺磁共振光谱表明,·O_(2)^(-)是光催化产生H_(2)O_(2)的中间产物,并且反应过程主要遵循两步单电子反应路径.Koutecky-Levich图证实了合成的OCN@In_(2)S_(3)在催化反应中保持了较高的两电子ORR选择性(n=1.67).通过光致发光、电化学阻抗谱和紫外光电子能谱等表征手段阐明了可能的光催化机理,证实了OCN@In_(2)S_(3)有效抑制光生载流子的复合.这项工作为开发高活性的能量转换光催化剂提供了一种简单而有吸引力的策略. 展开更多
关键词 光生载流子 电子转移 紫外光电子能谱 中空结构 单电子 过氧化氢 光催化 光致发光
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