Through analysis on water quality,planktonic organism,fish resources,and fish species diversity in Yantan water area,this paper evaluated current situation of quality of fishery ecological environment in Yantan water ...Through analysis on water quality,planktonic organism,fish resources,and fish species diversity in Yantan water area,this paper evaluated current situation of quality of fishery ecological environment in Yantan water area. The survey recorded all 52365 fishes and 1410. 2kg catches obtained by fishermen in half a year,and more than 98% catches are small fishes. The Shannon-Weiner diversity index of Yantan water area is 0. 162,Wilhm improvement index is 1. 814,DG- Findex is 0. 083,and the index of fish species diversity is far lower than other water areas. The average quantity per unit of phytoplankton is 1. 0134 million ind. / L,and the average quantity per unit of organisms is 1. 1151 mg / L. The average quantity per unit of zooplankton is 459. 6 ind. / L,and the average quantity per unit of organisms is 0. 6422 mg / L. Evaluation results indicate that water quality and planktonic organism in Yantan water area are basically normal,but fish resources are increasingly exhausted,fish resource composition is not reasonable,and fish species diversity is extremely low. From the perspective of biomanipulation,it is required to restore fishery ecological environment of reservoir area through restoring normal composition of aquatic organisms.展开更多
Although intestinal fungi play important roles in host health and disease,the composition and diversity of fungal communities remain poorly reported in fish.In this study,fungi in the fore-,mid-,and hindintestine of t...Although intestinal fungi play important roles in host health and disease,the composition and diversity of fungal communities remain poorly reported in fish.In this study,fungi in the fore-,mid-,and hindintestine of tilapia(Oreochromis mossambicus)and bighead carp(Aristichthys nobilis)from Hongchaojiang Reservoir in Guangxi,China were investigated by ITS sequencing.Based on this,we obtained 1763478 high-quality tags,which clustered into 1089 operational taxonomic units(OTUs).In total,404 OTUs were annotated,of which 310,68,and 26 belonged to Ascomycota,Basidiomycota,and other,respectively.Results show significant differences in the community composition of intestinal fungi between tilapia and bighead carp but not within their different intestinal segments.Furthermore,154 of the 404 annotated OTUs were considered reliable and were classified into three trophic modes and nine guilds.The three trophic modes consisted of 108 OTUs of saprotrophic fungi,41 OTUs of pathotrophic fungi,and five OTUs of symbiotrophic fungi.The top three most abundant OTUs overall(i.e.,Otu000002,Scopulariopsis acremonium;Otu000018,Alternaria palandui;Otu000034,Aureobasidium pullulans)showed lower abundance in the hind-intestinal segments of bighead carp,suggesting uneven distribution of these fungi in this species.In addition,saprotrophic and pathotrophic fungi were markedly decreased in the hindintestine.It is indicated that the fungal community was not only related to host species specificity but also to the respective physiological functions of different intestinal segments.These findings provide valuable information on the composition,structure,and potential function of the intestinal fungi community associated with different intestinal segments in tilapia and bighead carp under natural conditions,thus highlighting the importance of fungi as an integral part of the inte stinal microbiota in maintaining host health.展开更多
基金Supported by Special Fund for Scientific Research of Public Welfare Industry(Agriculture)(201303048)Key Project for Natural Science Foundation of Guangxi(2013GXNSFEA053003)Systematic Research Project of Guangxi Key Laboratory of Aquatic Genetic Breeding and Healthy Aquaculture(13-A-02-01)
文摘Through analysis on water quality,planktonic organism,fish resources,and fish species diversity in Yantan water area,this paper evaluated current situation of quality of fishery ecological environment in Yantan water area. The survey recorded all 52365 fishes and 1410. 2kg catches obtained by fishermen in half a year,and more than 98% catches are small fishes. The Shannon-Weiner diversity index of Yantan water area is 0. 162,Wilhm improvement index is 1. 814,DG- Findex is 0. 083,and the index of fish species diversity is far lower than other water areas. The average quantity per unit of phytoplankton is 1. 0134 million ind. / L,and the average quantity per unit of organisms is 1. 1151 mg / L. The average quantity per unit of zooplankton is 459. 6 ind. / L,and the average quantity per unit of organisms is 0. 6422 mg / L. Evaluation results indicate that water quality and planktonic organism in Yantan water area are basically normal,but fish resources are increasingly exhausted,fish resource composition is not reasonable,and fish species diversity is extremely low. From the perspective of biomanipulation,it is required to restore fishery ecological environment of reservoir area through restoring normal composition of aquatic organisms.
基金the Guangxi Science and Technology Major Project(No.AA17204095-8)the Open Fund of Guangxi Key Laboratory of Aquatic Genetic Breeding and Healthy Aquaculture(No.GXKEYLA2019-05)the China-ASEAN Maritime Cooperation Fund(No.CAMC-2018F)。
文摘Although intestinal fungi play important roles in host health and disease,the composition and diversity of fungal communities remain poorly reported in fish.In this study,fungi in the fore-,mid-,and hindintestine of tilapia(Oreochromis mossambicus)and bighead carp(Aristichthys nobilis)from Hongchaojiang Reservoir in Guangxi,China were investigated by ITS sequencing.Based on this,we obtained 1763478 high-quality tags,which clustered into 1089 operational taxonomic units(OTUs).In total,404 OTUs were annotated,of which 310,68,and 26 belonged to Ascomycota,Basidiomycota,and other,respectively.Results show significant differences in the community composition of intestinal fungi between tilapia and bighead carp but not within their different intestinal segments.Furthermore,154 of the 404 annotated OTUs were considered reliable and were classified into three trophic modes and nine guilds.The three trophic modes consisted of 108 OTUs of saprotrophic fungi,41 OTUs of pathotrophic fungi,and five OTUs of symbiotrophic fungi.The top three most abundant OTUs overall(i.e.,Otu000002,Scopulariopsis acremonium;Otu000018,Alternaria palandui;Otu000034,Aureobasidium pullulans)showed lower abundance in the hind-intestinal segments of bighead carp,suggesting uneven distribution of these fungi in this species.In addition,saprotrophic and pathotrophic fungi were markedly decreased in the hindintestine.It is indicated that the fungal community was not only related to host species specificity but also to the respective physiological functions of different intestinal segments.These findings provide valuable information on the composition,structure,and potential function of the intestinal fungi community associated with different intestinal segments in tilapia and bighead carp under natural conditions,thus highlighting the importance of fungi as an integral part of the inte stinal microbiota in maintaining host health.