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Study on Fishery Ecological Environment and Fish Species Diversity in Yantan Water Area 被引量:1
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作者 yaoquan han Anyou HE +3 位作者 Li HUANG Jun SHI Dapeng WANG Weijun WU 《Asian Agricultural Research》 2015年第9期81-86,共6页
Through analysis on water quality,planktonic organism,fish resources,and fish species diversity in Yantan water area,this paper evaluated current situation of quality of fishery ecological environment in Yantan water ... Through analysis on water quality,planktonic organism,fish resources,and fish species diversity in Yantan water area,this paper evaluated current situation of quality of fishery ecological environment in Yantan water area. The survey recorded all 52365 fishes and 1410. 2kg catches obtained by fishermen in half a year,and more than 98% catches are small fishes. The Shannon-Weiner diversity index of Yantan water area is 0. 162,Wilhm improvement index is 1. 814,DG- Findex is 0. 083,and the index of fish species diversity is far lower than other water areas. The average quantity per unit of phytoplankton is 1. 0134 million ind. / L,and the average quantity per unit of organisms is 1. 1151 mg / L. The average quantity per unit of zooplankton is 459. 6 ind. / L,and the average quantity per unit of organisms is 0. 6422 mg / L. Evaluation results indicate that water quality and planktonic organism in Yantan water area are basically normal,but fish resources are increasingly exhausted,fish resource composition is not reasonable,and fish species diversity is extremely low. From the perspective of biomanipulation,it is required to restore fishery ecological environment of reservoir area through restoring normal composition of aquatic organisms. 展开更多
关键词 YANTAN WATER area FISHERY ECOLOGICAL ENVIRONMENT F
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Comparison of fungal community composition within different intestinal segments of tilapia and bighead carp
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作者 Lei ZHOU yaoquan han +3 位作者 Dapeng WANG Yusen LI Xiande HUANG Anyou HE 《Journal of Oceanology and Limnology》 SCIE CAS CSCD 2021年第5期1961-1971,共11页
Although intestinal fungi play important roles in host health and disease,the composition and diversity of fungal communities remain poorly reported in fish.In this study,fungi in the fore-,mid-,and hindintestine of t... Although intestinal fungi play important roles in host health and disease,the composition and diversity of fungal communities remain poorly reported in fish.In this study,fungi in the fore-,mid-,and hindintestine of tilapia(Oreochromis mossambicus)and bighead carp(Aristichthys nobilis)from Hongchaojiang Reservoir in Guangxi,China were investigated by ITS sequencing.Based on this,we obtained 1763478 high-quality tags,which clustered into 1089 operational taxonomic units(OTUs).In total,404 OTUs were annotated,of which 310,68,and 26 belonged to Ascomycota,Basidiomycota,and other,respectively.Results show significant differences in the community composition of intestinal fungi between tilapia and bighead carp but not within their different intestinal segments.Furthermore,154 of the 404 annotated OTUs were considered reliable and were classified into three trophic modes and nine guilds.The three trophic modes consisted of 108 OTUs of saprotrophic fungi,41 OTUs of pathotrophic fungi,and five OTUs of symbiotrophic fungi.The top three most abundant OTUs overall(i.e.,Otu000002,Scopulariopsis acremonium;Otu000018,Alternaria palandui;Otu000034,Aureobasidium pullulans)showed lower abundance in the hind-intestinal segments of bighead carp,suggesting uneven distribution of these fungi in this species.In addition,saprotrophic and pathotrophic fungi were markedly decreased in the hindintestine.It is indicated that the fungal community was not only related to host species specificity but also to the respective physiological functions of different intestinal segments.These findings provide valuable information on the composition,structure,and potential function of the intestinal fungi community associated with different intestinal segments in tilapia and bighead carp under natural conditions,thus highlighting the importance of fungi as an integral part of the inte stinal microbiota in maintaining host health. 展开更多
关键词 FUNGI intestinal microbiome TILAPIA bighead carp Internal Transcribed Spacer(ITS)sequencing
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洪潮江水库浮游细菌群落空间分布及其与环境因子的关系 被引量:6
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作者 周磊 李育森 +5 位作者 黄仙德 施军 陈伟源 韩耀全 匡天旭 何安尤 《微生物学报》 CAS CSCD 北大核心 2020年第10期2253-2264,共12页
【目的】为了解洪潮江水库浮游细菌群落组成、空间分布及其与环境因子的相互作用关系。【方法】基于16S rRNA基因高通量测序技术,对洪潮江水库浮游细菌群落结构与多样性进行了分析,同步对水体的理化指标进行检测。【结果】洪潮江水库共... 【目的】为了解洪潮江水库浮游细菌群落组成、空间分布及其与环境因子的相互作用关系。【方法】基于16S rRNA基因高通量测序技术,对洪潮江水库浮游细菌群落结构与多样性进行了分析,同步对水体的理化指标进行检测。【结果】洪潮江水库共注释浮游细菌28门79纲168目243科325属85种。优势门为变形菌门、放线菌门、蓝细菌门、疣微菌门、拟杆菌门、浮霉菌门,分别占比21.95%、21.30%、17.98%、12.27%、11.72%、9.51%。基于Bray-Curtis距离的PCoA分析表明,洪潮江水库9个采样点可以被分为3组,细菌群落呈现沿上下游梯度变化的趋势。perMANOVA检验显示,各组差异显著,但是各组的多样性指数没有显著性差异。Mantel分析表明,透明度、浊度、总磷、亚硝酸盐氮、硝酸盐氮、叶绿素a、pH、溶解氧、氧化还原电位、比电导、总溶解固体以及营养状态会显著影响浮游细菌群落结构。【结论】洪潮江水库浮游细菌空间分布特征是自然环境理化因子和农业活动综合作用的结果。研究结果对了解浮游细菌群落空间格局及其对人类活动的响应,以及水库管理具有科学参考价值。 展开更多
关键词 洪潮江水库 高通量测序 浮游细菌 环境因子 空间分布
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