[Objectives] This study was conducted to explore the physiological mechanism of flower color variation in the white mutants of Anthurium andeaeanum. [Methods] The seven white mutants of 'Alabama' and 'Ture...[Objectives] This study was conducted to explore the physiological mechanism of flower color variation in the white mutants of Anthurium andeaeanum. [Methods] The seven white mutants of 'Alabama' and 'Turenza' were used as materials to analyze the pigment types, flavonoid types and content and anthocyanin content in the wild type and mutants. [Results] The white spathe mainly contained flavonoids, flavonols, dihydroflavonols and dihydroflavonols; the white mutants of 'Alabama' had a higher total flavonoid content than the wild type, while the white mutants of 'Turenza' showed an opposite trend; and the spathe of the wild type had the highest anthocyanin content, and the pink part of the two-color mutant or the spathe of the binary color mutant contained trace anthocyanins, while no anthocyanins were detected in the white part of the mutants. [Conclusions] The main cause of the white mutants of A. andeaeanum is related to anthocyanin metabolism.展开更多
In order to understand the mechanism of spathe color variation in Anthurium andraeanum at the protein level, the leaves, inflorescences and spathes of the wild type and two mutants of A. andraeanum 'Madural' w...In order to understand the mechanism of spathe color variation in Anthurium andraeanum at the protein level, the leaves, inflorescences and spathes of the wild type and two mutants of A. andraeanum 'Madural' were used as research objects in which the differential expression of proteins related to flower color mutants was analyzed by one-dimensional electrophoresis and mass spectrometry(1-DE/MS). The 1-DE patterns showed that the protein components expressed highly in spathes were mainly concentrated in the molecular weight range of 20-42 kD, and differential bands were detected between the wild type and the mutant, while no significant differences were detected in the leaf and inflorescence proteins. According to the results of mass spectrometry analysis of the differential bands, 21 known functional proteins involved in life processes such as glucose metabolism, resistance, cytoskeleton, gene regulation and signal transduction were identified. It showed that in addition to the influences from anthocyanidins, the spathe color variation of A. andraeanum 'Madural' is also regulated by a variety of metabolic pathway-related proteins.展开更多
基金Supported by the Applied Basic Research Program of Suzhou(SNG201605)Kunshan Ecological Agricultural Science and Technology Project(KN1614)
文摘[Objectives] This study was conducted to explore the physiological mechanism of flower color variation in the white mutants of Anthurium andeaeanum. [Methods] The seven white mutants of 'Alabama' and 'Turenza' were used as materials to analyze the pigment types, flavonoid types and content and anthocyanin content in the wild type and mutants. [Results] The white spathe mainly contained flavonoids, flavonols, dihydroflavonols and dihydroflavonols; the white mutants of 'Alabama' had a higher total flavonoid content than the wild type, while the white mutants of 'Turenza' showed an opposite trend; and the spathe of the wild type had the highest anthocyanin content, and the pink part of the two-color mutant or the spathe of the binary color mutant contained trace anthocyanins, while no anthocyanins were detected in the white part of the mutants. [Conclusions] The main cause of the white mutants of A. andeaeanum is related to anthocyanin metabolism.
基金Supported by the Applied Basic Research Program of Suzhou(SNG201605)Kunshan Ecological Agricultural Science and Technology Project(KN1614)
文摘In order to understand the mechanism of spathe color variation in Anthurium andraeanum at the protein level, the leaves, inflorescences and spathes of the wild type and two mutants of A. andraeanum 'Madural' were used as research objects in which the differential expression of proteins related to flower color mutants was analyzed by one-dimensional electrophoresis and mass spectrometry(1-DE/MS). The 1-DE patterns showed that the protein components expressed highly in spathes were mainly concentrated in the molecular weight range of 20-42 kD, and differential bands were detected between the wild type and the mutant, while no significant differences were detected in the leaf and inflorescence proteins. According to the results of mass spectrometry analysis of the differential bands, 21 known functional proteins involved in life processes such as glucose metabolism, resistance, cytoskeleton, gene regulation and signal transduction were identified. It showed that in addition to the influences from anthocyanidins, the spathe color variation of A. andraeanum 'Madural' is also regulated by a variety of metabolic pathway-related proteins.
