[Objectives]To study the optimum sowing density of quinoa in Chengde region.[Methods]Yanli No.2 cultivated by Institute of Millet Crops,Hebei Academy of Agriculture and Forestry Sciences was taken as test material.In ...[Objectives]To study the optimum sowing density of quinoa in Chengde region.[Methods]Yanli No.2 cultivated by Institute of Millet Crops,Hebei Academy of Agriculture and Forestry Sciences was taken as test material.In Chengde region,single-factor density test design was used to study the effects of sowing on agronomic characters and yield of quinoa.[Results]Quinoa had the highest comprehensive yield when row spacing was 30 cm and plant spacing was 25 cm.[Conclusions]The research could provide theoretical basis for quinoa planting in Chengde region.展开更多
Quinoa research aims to deeply understand its nutritional value,develop planting techniques,and explore food applications to promote quinoa industry development and improve human health.Future research directions incl...Quinoa research aims to deeply understand its nutritional value,develop planting techniques,and explore food applications to promote quinoa industry development and improve human health.Future research directions include further exploring nutritional functions,adaptive breeding,cultivation techniques and food processing of quinoa,so as to promote innovation and development in the quinoa industry.Expected outcomes include increased production,improved quality,expanded markets,diversified food sources,reduced environmental impact,and biodiversity protection.There are still challenges such as fluctuating market demand,resource constraints,insufficient nutritional knowledge,and fierce competition.Solutions may include education and publicity,diversified product lines,health certification and brand building,partnerships,new variety cultivation and sustainable farming,and resource sharing.Future research and practice will further promote innovation and development in the quinoa industry,making it one of the most important food and functional ingredients globally.展开更多
基金Supported by Key R&D Projects in Hebei Province(19227527D)Science and Technology Innovation Team Project of Hebei Coarse Grain and Soybean Seed Industry。
文摘[Objectives]To study the optimum sowing density of quinoa in Chengde region.[Methods]Yanli No.2 cultivated by Institute of Millet Crops,Hebei Academy of Agriculture and Forestry Sciences was taken as test material.In Chengde region,single-factor density test design was used to study the effects of sowing on agronomic characters and yield of quinoa.[Results]Quinoa had the highest comprehensive yield when row spacing was 30 cm and plant spacing was 25 cm.[Conclusions]The research could provide theoretical basis for quinoa planting in Chengde region.
基金Supported by Beijing Science and Technology Program(Z201100008020006).
文摘Quinoa research aims to deeply understand its nutritional value,develop planting techniques,and explore food applications to promote quinoa industry development and improve human health.Future research directions include further exploring nutritional functions,adaptive breeding,cultivation techniques and food processing of quinoa,so as to promote innovation and development in the quinoa industry.Expected outcomes include increased production,improved quality,expanded markets,diversified food sources,reduced environmental impact,and biodiversity protection.There are still challenges such as fluctuating market demand,resource constraints,insufficient nutritional knowledge,and fierce competition.Solutions may include education and publicity,diversified product lines,health certification and brand building,partnerships,new variety cultivation and sustainable farming,and resource sharing.Future research and practice will further promote innovation and development in the quinoa industry,making it one of the most important food and functional ingredients globally.
