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Hemoglobin S Polymerization Effect on Water Self-Diffusion Coefficient
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作者 Manuel A. Lores Guevara Juan C. García-Naranjo +1 位作者 yulianela mengana Jorge Pereira 《Advances in Biological Chemistry》 2014年第6期388-394,共7页
The transversal relaxation time, the effective transversal relaxation time and the water self-diffusion coefficient are evaluated during hemoglobin S polymerization. One homogeneous permanent magnet and one inhomogene... The transversal relaxation time, the effective transversal relaxation time and the water self-diffusion coefficient are evaluated during hemoglobin S polymerization. One homogeneous permanent magnet and one inhomogeneous and portable unilateral magnet with a very strong and constant static magnetic field gradient were utilized. The Carr-Purcell-Meiboom-Gill method was used before and after placing the studied samples 24 hours at 36&deg;C to guarantee the polymerization. The transversal relaxation shows two exponents after polymerization supporting the concept of partially polymerized hemoglobin. The effective transversal relaxation time decreases around 40%, which can be explained by the increase of water self-diffusion coefficient 1.8 times as a main value. This result can be explained considering the effects of the agglutination process on the obstruction and hydration effects in a partially polymerized solution. 展开更多
关键词 SICKLE Cell Disease WATER SELF-DIFFUSION COEFFICIENT T2 NMR
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