The article provides information on the activity of peroxidase enzyme in the composition of the seeds and bark of some varieties of soy cultivated in </span><span style="font-family:Verdana;">Uzb...The article provides information on the activity of peroxidase enzyme in the composition of the seeds and bark of some varieties of soy cultivated in </span><span style="font-family:Verdana;">Uzbekistan </span><span style="font-family:Verdana;">and the importance of this enzyme in plant life. As is known, soybeans are one of the main nutritional plants of Agriculture. </span><span style="font-family:Verdana;">O</span><span style="font-family:Verdana;">rzu and Vilana varieties are resistant to other varieties, and the main thing is that they can be planted in crop fields in all regions of the Republic, achieve high fertility and thereby satisfy the demand of the population for feed products.展开更多
文摘The article provides information on the activity of peroxidase enzyme in the composition of the seeds and bark of some varieties of soy cultivated in </span><span style="font-family:Verdana;">Uzbekistan </span><span style="font-family:Verdana;">and the importance of this enzyme in plant life. As is known, soybeans are one of the main nutritional plants of Agriculture. </span><span style="font-family:Verdana;">O</span><span style="font-family:Verdana;">rzu and Vilana varieties are resistant to other varieties, and the main thing is that they can be planted in crop fields in all regions of the Republic, achieve high fertility and thereby satisfy the demand of the population for feed products.
