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Lunasin peptide promotes lysosome-mitochondrial mediated apoptosis and mitotic termination in MDA-MB-231 cells
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作者 yuqiong hao Huimin Guo +4 位作者 Yechun Hong Xin Fan Yumei Su Xiushi Yang Guixing Ren 《Food Science and Human Wellness》 SCIE 2022年第6期1598-1606,共9页
Lunasin,a novel bioactive peptide,is well-known for its anti-proliferation activity.However,the mechanism of this effect is still poorly reported.Here,synthesized lunasin was used and its anti-proliferative function w... Lunasin,a novel bioactive peptide,is well-known for its anti-proliferation activity.However,the mechanism of this effect is still poorly reported.Here,synthesized lunasin was used and its anti-proliferative function was observed at the concentration of 0.25 mg/m L in human breast cancer cell MDA-MB-231.Conjoint analysis of transcriptome and proteome of MDA-MB-231 cells was further performed.The results demonstrated that cysteinyl aspartate specific proteinase(CASP)3,CASP 7,and CASP 14 were significantly up-regulated after lunasin exposure,together with an increased Bax/Bcl-2 ratio from 22.9 to 210.6,which indicated that caspase-mediated mitochondria intrinsic apoptosis was highly activated.Moreover,lysosomal pathway was signifi cantly suppressed under lunasin exposure,suggesting that lysosome may cooperate with mitochondria to participate in apoptosis.In addition,lunasin also down-regulated genes involved in DNA replication in MDA-MB-231 cells.Overall,our study reveals that the anti-proliferation effect of lunasin peptide might be triggered via the inhibition of DNA replication and cell mitosis,as well as the promotion of lysosome-mitochondrial mediated cell apoptosis. 展开更多
关键词 ANTI-PROLIFERATION Transcriptome and proteome analysis Cell apoptosis DNA replication
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山西小麦籽粒叶黄素含量变异及遗传特性分析
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作者 武棒棒 郝宇琼 +8 位作者 杨淑斌 黄雨茜 关攀锋 郑兴卫 赵佳佳 乔玲 李晓华 刘维仲 郑军 《植物学报》 CAS CSCD 北大核心 2023年第4期535-547,共13页
叶黄素在保护视力、预防糖尿病、心血管硬化和癌症等方面具有良好功效。利用小麦(Triticum aestivum)进行叶黄素的生物强化逐渐引起人们的重视。以3种环境下种植的194份山西小麦为材料,采用有机溶剂浸提法提取叶黄素,利用高效液相色谱... 叶黄素在保护视力、预防糖尿病、心血管硬化和癌症等方面具有良好功效。利用小麦(Triticum aestivum)进行叶黄素的生物强化逐渐引起人们的重视。以3种环境下种植的194份山西小麦为材料,采用有机溶剂浸提法提取叶黄素,利用高效液相色谱法测定不同种质的叶黄素含量,分析小麦叶黄素含量的广义遗传力,及其与籽粒颜色、冬春性、地域分布、品种类型和主要农艺性状的关系,并通过全基因组关联分析挖掘叶黄素含量相关的遗传位点。结果表明,山西小麦品种间叶黄素含量变异范围较广,变异系数为33.12%-48.57%,基因型是影响叶黄素含量的主要因素,3种环境下小麦叶黄素含量范围分别为0.67-4.03、0.16-5.05和0.16-3.63μg·g^(-1);冬性小麦品种的平均含量高于春性品种,水地品种平均含量高于旱地品种,籽粒颜色与育种年代对叶黄素含量无显著影响;抽穗期、株高和千粒重与叶黄素含量呈显著负相关,其它农艺性状对叶黄素均无明显影响;全基因组关联分析在1B、3A和7A染色体上发现4个与叶黄素含量相关的主效位点,其中QLuc.3A和QLuc.7A.1是影响叶黄素含量的新位点。研究结果可为小麦叶黄素生物强化品种的选育和栽培提供有价值的信息。 展开更多
关键词 小麦 叶黄素 遗传因素 农艺性状 全基因组关联分析
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