Bitter melon(Momordica Charania L.),a member of the Cucurbitaceae family,is widely distributed across tropical and subtropical regions.Saponin,an important functional component of bitter melon,has been proven to exert...Bitter melon(Momordica Charania L.),a member of the Cucurbitaceae family,is widely distributed across tropical and subtropical regions.Saponin,an important functional component of bitter melon,has been proven to exert hypoglycemic effects similarly to insulin,and also possesses lipid-lowering properties inhibiting preadipocyte differentiation and fat synthesis^([1]).展开更多
Fipronil is a phenylpyrrole insecticide that is widely used to control a variety of pests associated with crops in both agricultural and non-agricultural areas[1]. In the natural environment, fipronil can degrade to f...Fipronil is a phenylpyrrole insecticide that is widely used to control a variety of pests associated with crops in both agricultural and non-agricultural areas[1]. In the natural environment, fipronil can degrade to fipronil-desulfinyl, fipronil-sulfone, or fipronil-sulfide by photolysis, oxidation, or reduction,and these metabolites are more toxic to animal tissue than the parent molecule[2].展开更多
基金supported by the National Natural Science Foundation of China[32202050]the National Natural Science Foundation of China[32101965]+2 种基金China Postdoctoral Science Foundation[2020M671373]Jiangsu Postdoctoral Research Funding Program[2020Z070]Innovation Training Program for College Students[202310299649X]。
文摘Bitter melon(Momordica Charania L.),a member of the Cucurbitaceae family,is widely distributed across tropical and subtropical regions.Saponin,an important functional component of bitter melon,has been proven to exert hypoglycemic effects similarly to insulin,and also possesses lipid-lowering properties inhibiting preadipocyte differentiation and fat synthesis^([1]).
基金This study was supported by the National Key Research and Development Program of China[2017YFC1600801].
文摘Fipronil is a phenylpyrrole insecticide that is widely used to control a variety of pests associated with crops in both agricultural and non-agricultural areas[1]. In the natural environment, fipronil can degrade to fipronil-desulfinyl, fipronil-sulfone, or fipronil-sulfide by photolysis, oxidation, or reduction,and these metabolites are more toxic to animal tissue than the parent molecule[2].