Arugula(Eruca sativa Mill.),as an edible medicinal vegetable of peculiar flavor,is served as uncooked dish.The influence of variable lighting intensity(LI)on the growth characteristics and nutritional quality of hydro...Arugula(Eruca sativa Mill.),as an edible medicinal vegetable of peculiar flavor,is served as uncooked dish.The influence of variable lighting intensity(LI)on the growth characteristics and nutritional quality of hydroponically grown arugula was investigated by using light-emitting diodes(LEDs)to light the hydroponically grown arugula for a reference for industrialized arugula production.The dynamic demands of arugula for LI in the seedling stage,initial growth stage and vigorous growth stage were tested under two light quality conditions including a red/blue light ratio of 7:1 and a light/dark photoperiod of 12 h/12 h.Then,the curves of variable LI-induced changes in the growth indices of arugula in different development periods were drawn.Next,the influence of variable LI on the growth characteristics and nutritional quality of arugula was investigated by measuring the dry/fresh weight ratio,chlorophyll content,vitamin C content and soluble protein content.Variable LI significantly increased the height,stem diameter,leaf width,dry/fresh weight ratio,chlorophyll content and soluble protein content of arugula plant.Plant height,stem diameter,dry/fresh weight ratio,chlorophyll content and soluble protein content were the highest in the group exposed to LI of 200,300 and 300μmol•m^(-2)•s^(-1)during the seedling stage,initial growth stage and vigorous growth stage,respectively.The greatest leaf width was achieved at LI of 100,250 and 350μmol•m^(-2)•s^(-1),respectively.High intensity LI markedly repressed the synthesis of vitamin C.展开更多
Permafrost is an important part of the cryosphere,playing an integral role in the hydrologic cycle,ecology,and influencing human activity.Melting of ground ice can drastically change landscapes and associated thaw sub...Permafrost is an important part of the cryosphere,playing an integral role in the hydrologic cycle,ecology,and influencing human activity.Melting of ground ice can drastically change landscapes and associated thaw subsidence may induce instability of infrastructure.The terrain conditions on the Qinghai-Tibet Plateau are complex,and the spatial distribution of ground ice is highly variable,so knowledge of its abundance and variability is required for impact assessments relating to the degradation of permafrost.This study examined 55 permafrost samples from warm,ice-rich permafrost region in Beiluhe Basin,Qinghai-Tibet Plateau.The samples were examined using Computed Tomography scanning,and the ice content and cryostructure were determined.The results indicated that:1)variation in volumetric ice content was considerable(0%-70%),with a mean value of 17%;2)seven cryostructures were identified,including crustal,vein,lenticular,ataxitic,reticulate and layered cryostructure;3)volumetric ice content varied by cryostructure,with the highest associated with layered and ataxitic cryostructures.Volumetric ice contents were lowest for samples with pore and lenticular cryostructures.This work provides detailed ground ice content and will be helpful for assessing thaw subsidence and infrastructure stability on Qinghai-Tibet Plateau.展开更多
基金Supported by the National"the 13th Five-Year"Key R&D Program(2016YFD0701905)。
文摘Arugula(Eruca sativa Mill.),as an edible medicinal vegetable of peculiar flavor,is served as uncooked dish.The influence of variable lighting intensity(LI)on the growth characteristics and nutritional quality of hydroponically grown arugula was investigated by using light-emitting diodes(LEDs)to light the hydroponically grown arugula for a reference for industrialized arugula production.The dynamic demands of arugula for LI in the seedling stage,initial growth stage and vigorous growth stage were tested under two light quality conditions including a red/blue light ratio of 7:1 and a light/dark photoperiod of 12 h/12 h.Then,the curves of variable LI-induced changes in the growth indices of arugula in different development periods were drawn.Next,the influence of variable LI on the growth characteristics and nutritional quality of arugula was investigated by measuring the dry/fresh weight ratio,chlorophyll content,vitamin C content and soluble protein content.Variable LI significantly increased the height,stem diameter,leaf width,dry/fresh weight ratio,chlorophyll content and soluble protein content of arugula plant.Plant height,stem diameter,dry/fresh weight ratio,chlorophyll content and soluble protein content were the highest in the group exposed to LI of 200,300 and 300μmol•m^(-2)•s^(-1)during the seedling stage,initial growth stage and vigorous growth stage,respectively.The greatest leaf width was achieved at LI of 100,250 and 350μmol•m^(-2)•s^(-1),respectively.High intensity LI markedly repressed the synthesis of vitamin C.
基金supported by the National Key Research and Development of China(2017YFA0603101)the National Natural Science Foundation of China(grant 41971089)。
文摘Permafrost is an important part of the cryosphere,playing an integral role in the hydrologic cycle,ecology,and influencing human activity.Melting of ground ice can drastically change landscapes and associated thaw subsidence may induce instability of infrastructure.The terrain conditions on the Qinghai-Tibet Plateau are complex,and the spatial distribution of ground ice is highly variable,so knowledge of its abundance and variability is required for impact assessments relating to the degradation of permafrost.This study examined 55 permafrost samples from warm,ice-rich permafrost region in Beiluhe Basin,Qinghai-Tibet Plateau.The samples were examined using Computed Tomography scanning,and the ice content and cryostructure were determined.The results indicated that:1)variation in volumetric ice content was considerable(0%-70%),with a mean value of 17%;2)seven cryostructures were identified,including crustal,vein,lenticular,ataxitic,reticulate and layered cryostructure;3)volumetric ice content varied by cryostructure,with the highest associated with layered and ataxitic cryostructures.Volumetric ice contents were lowest for samples with pore and lenticular cryostructures.This work provides detailed ground ice content and will be helpful for assessing thaw subsidence and infrastructure stability on Qinghai-Tibet Plateau.
