The herbaceous peony(Paeonia lactiflora Pall.)has high ornamental value.Replanting problems occur when seedlings are replanted into previous holes.We studied the root system and soil environment of the'Dongjingnvl...The herbaceous peony(Paeonia lactiflora Pall.)has high ornamental value.Replanting problems occur when seedlings are replanted into previous holes.We studied the root system and soil environment of the'Dongjingnvlang'variety under a continuous planting regime of one,four,and seven years,and a replanting regime of one and four years.Under the condition of continuous planting,with the increase of number of years,pH,ammonium nitrogen,and nitrate nitrogen decreased in the rhizosphere and non-rhizosphere soils,whereas organic matter,available phosphorus and potassium,enzyme activities,and the number of bacteria,fungi,and actinomycetes increased.Under the condition of replanting,with the increase of number of years,fungi and actinomycetes in both soils increased,while pH,organic matter,nutrients,enzyme activities,and bacterial number decreased.pH,organic matter,nutrient content,enzyme activity and the number of bacterial were lower in soil replanted for four years,whereas the abundance of fungi and actinomycetes was higher,altering the soil from“bacterial high-fertility”to“fungal low-fertility”with increasing years of replanting.The activity of antioxidant enzymes and MDA content in roots of peony in replanting were higher than those in continuous planting,while the content of osmotic regulatory substances in replanting was lower than that in continuous planting.The results showed that there were no obvious adverse factors in soil during seven years of continuous planting,and herbaceous peony could maintain normal growth and development.However,soils after four years of replanting were not suitable for herbaceous peony growth.Benzoic acid increased with years of replanting,which potentially caused replanting problems.This study provides a theoretical basis for understanding the mechanism of replanting problems in the herbaceous peony.展开更多
<i><span style="font-family:Verdana;">Paeonia lactiflora</span></i><span style="font-family:""><span style="font-family:Verdana;"> Pall. var. <...<i><span style="font-family:Verdana;">Paeonia lactiflora</span></i><span style="font-family:""><span style="font-family:Verdana;"> Pall. var. </span><i><span style="font-family:Verdana;">trichocarpa </span></i><span style="font-family:Verdana;">is a variety of </span><i><span style="font-family:Verdana;">Paeonia lactiflora</span></i><span style="font-family:Verdana;"> Pall., and is currently the peony herb</span></span><span style="font-family:Verdana;">’</span><span style="font-family:""><span style="font-family:Verdana;">s principal cultivar group. Here, we study the differences in aromatic components and flowers of different varieties between two groups of cultivars, providing a reference for applying natural fragrance substances of peonies, breeding fragrant flower types, and developing and </span><span style="font-family:Verdana;">using improved varieties. Headspace solid-phase microextraction (HS-SPME),</span> <span style="font-family:Verdana;">gas chromatography-mass spectrometry (GC-MS), peak area normalization for</span><span style="font-family:Verdana;"> each component relative to content, component library (NIST14/NIST14S) retrieval, and a literature review were used to analyze the volatile compounds in flowers of eight peony varieties, such as </span></span><span style="font-family:Verdana;">“</span><span style="font-family:Verdana;">Gaoganhong</span><span style="font-family:Verdana;">”</span><span style="font-family:Verdana;">, and ten comospore peony varieties, such as </span><span style="font-family:Verdana;">“</span><span style="font-family:Verdana;">Jinshanhong</span><span style="font-family:Verdana;">”</span><span style="font-family:""><span style="font-family:Verdana;">. Results showed that the main volatile compound constituents in flowers of the two groups were terpenes and alcohols. Additionally, the content of eucalyptol, caryophyllene, α-Pinene, citronellol, and 3-Hexen-1-ol, acetate, (Z) was high. Peony cultivars contained linalool,</span><span style="font-family:Verdana;"> (1R)-2,6,6-trimethylbicyclo[3.1.1]hept-2-ene, and 1,4-dimethoxybenzene,</span><span style="font-family:Verdana;"> while comospore peony varieties contained 1,3,6-octatriene, 3,7-dimethyl-, (Z)-, phenylethyl alcohol, and geraniol. In this study, the differences between the volatile components of flowers of different peony varieties were clarified, laying a foundation for further molecular biology research into the floral fragrance of peonies and the cultivation of new varieties of aromatic peonies. At the same time, it also provides a theoretical basis for the development and application of peony flower by-products.展开更多
The root of herbaceous peony (<i>Paeonia lactiflora</i> Pall.) is fleshy, and different varieties have different tolerance to waterlogging stress. In order to explore its response and recovery characterist...The root of herbaceous peony (<i>Paeonia lactiflora</i> Pall.) is fleshy, and different varieties have different tolerance to waterlogging stress. In order to explore its response and recovery characteristics to waterlogging stress, six varieties of herbaceous peony with strong, medium and weak waterlogging tolerance and high ornamental value were selected as experimental materials. After the vegetative growth of each variety was completed, the field simulated waterlogging stress experiment was carried out by the semi-flooded (the water surface is half the height of the flowerpot) pot method. Changes in photosynthetic p<span>arameters, chlorophyll fluorescence parameters, relative water content (R</span>WC), relative conductivity (REC), chlorophyll content, lutein cycle, and leaf microstructure were analyzed during recovery from waterlogging stress and stress relief. The results showed that the time of reaching the most significant difference between CK and tested varieties was different. From the beginning of <span>stress to 60% of the leaves with symptoms, the varieties with strong and m</span>oderate waterlogging tolerance experienced longer time;the proportion of palisade tissue in leaves was larger;the maximum photochemical quantum yield (Fv/Fm) was reduced less;it could increase xanthophyll cycle and heat dissi<span>pation (NPQ) to consume excess light energy, and maintain a higher net ph</span>otosynthetic rate (Pn) for normal growth of plants in a short period of time. The REC in leaves of varieties with weak waterlogging tolerance increased more, and the damage of cell membrane was more serious. After the stress was removed, all indexes recovered to different degrees. Based on our comprehensive analysis, the comprehensive waterlogging resistance of the experimental materials followed the pattern: “Lihong” > “Yangfeichuyu” > “Taohuafeixue” > “Dafugui” > “Qihualushuang” > “Hongxiuqiu”. It is suggested <span>that the variety “Lihong” and “Yangfeichuyu”, with strong comprehensive wa</span>terlogging tolerance, can be selected for propagation and cultivation in areas prone to waterlogging. In the later stage, it is still necessary to further expand the number and scale of varieties, combined with the in-depth study of wa<span>terlogging-resistance genes, so as to provide a theoretical reference for the cu</span>ltivation and production of new waterlogging-resistant varieties.展开更多
The food system is one of the major sources of anthropogenic greenhouse gas(GHG)emissions.The impact of emission transfer due to the separation between food production and consumption within the context of carbon neut...The food system is one of the major sources of anthropogenic greenhouse gas(GHG)emissions.The impact of emission transfer due to the separation between food production and consumption within the context of carbon neutrality remains unclear.In this study,we constructed an emission inventory for three types of grains at the production stage of their life cycle and then analysed the spatiotemporal evolution characteristics of the grain supply and demand.With the use of a spatial equilibrium model,we simulated the spatial distribution flow of the different types of grains from 1990 to 2018 and calculated the resulting GHG emission transfer efficiency.The main results include the following:(1)The imbalance between the grain supply and demand intensified,which was mainly reflected in the distance between the geographic centre of the grain supply and consumption increasing 3.2 times,and thus,the self-sufficiency decreased.(2)The total emission transfer TET of rice and wheat decreased because of the increase in the intra-regional supply,while that of maize gradually increased due to the increase in the inter-regional supply.(3)Overall,grain trade improved the carbon efficiency of grain production in China.The trade efficiency of crops varied,with wheat and maize leading to overall effective carbon reductions,while the carbon transfer efficiency of rice from trade was relatively low.(4)The carbon footprint of grain production in China's provinces exhibited a downward trend,but due to the intensified separation between the grain supply and demand,certain major grain-producing areas achieved inefficient carbon increases.Therefore,we suggest further optimization of the spatial structure of planting and breeding,strengthening of the grain supply in the region,and enhancement in the optimization of the low-carbon production structure and adjustment of cultivated land use combined with regional governance strategies.The application of these measures could contribute to achieving dual-carbon goals.展开更多
基金supported by grants from the National Natural Science Foundation of China(Grant No.31670663).
文摘The herbaceous peony(Paeonia lactiflora Pall.)has high ornamental value.Replanting problems occur when seedlings are replanted into previous holes.We studied the root system and soil environment of the'Dongjingnvlang'variety under a continuous planting regime of one,four,and seven years,and a replanting regime of one and four years.Under the condition of continuous planting,with the increase of number of years,pH,ammonium nitrogen,and nitrate nitrogen decreased in the rhizosphere and non-rhizosphere soils,whereas organic matter,available phosphorus and potassium,enzyme activities,and the number of bacteria,fungi,and actinomycetes increased.Under the condition of replanting,with the increase of number of years,fungi and actinomycetes in both soils increased,while pH,organic matter,nutrients,enzyme activities,and bacterial number decreased.pH,organic matter,nutrient content,enzyme activity and the number of bacterial were lower in soil replanted for four years,whereas the abundance of fungi and actinomycetes was higher,altering the soil from“bacterial high-fertility”to“fungal low-fertility”with increasing years of replanting.The activity of antioxidant enzymes and MDA content in roots of peony in replanting were higher than those in continuous planting,while the content of osmotic regulatory substances in replanting was lower than that in continuous planting.The results showed that there were no obvious adverse factors in soil during seven years of continuous planting,and herbaceous peony could maintain normal growth and development.However,soils after four years of replanting were not suitable for herbaceous peony growth.Benzoic acid increased with years of replanting,which potentially caused replanting problems.This study provides a theoretical basis for understanding the mechanism of replanting problems in the herbaceous peony.
文摘<i><span style="font-family:Verdana;">Paeonia lactiflora</span></i><span style="font-family:""><span style="font-family:Verdana;"> Pall. var. </span><i><span style="font-family:Verdana;">trichocarpa </span></i><span style="font-family:Verdana;">is a variety of </span><i><span style="font-family:Verdana;">Paeonia lactiflora</span></i><span style="font-family:Verdana;"> Pall., and is currently the peony herb</span></span><span style="font-family:Verdana;">’</span><span style="font-family:""><span style="font-family:Verdana;">s principal cultivar group. Here, we study the differences in aromatic components and flowers of different varieties between two groups of cultivars, providing a reference for applying natural fragrance substances of peonies, breeding fragrant flower types, and developing and </span><span style="font-family:Verdana;">using improved varieties. Headspace solid-phase microextraction (HS-SPME),</span> <span style="font-family:Verdana;">gas chromatography-mass spectrometry (GC-MS), peak area normalization for</span><span style="font-family:Verdana;"> each component relative to content, component library (NIST14/NIST14S) retrieval, and a literature review were used to analyze the volatile compounds in flowers of eight peony varieties, such as </span></span><span style="font-family:Verdana;">“</span><span style="font-family:Verdana;">Gaoganhong</span><span style="font-family:Verdana;">”</span><span style="font-family:Verdana;">, and ten comospore peony varieties, such as </span><span style="font-family:Verdana;">“</span><span style="font-family:Verdana;">Jinshanhong</span><span style="font-family:Verdana;">”</span><span style="font-family:""><span style="font-family:Verdana;">. Results showed that the main volatile compound constituents in flowers of the two groups were terpenes and alcohols. Additionally, the content of eucalyptol, caryophyllene, α-Pinene, citronellol, and 3-Hexen-1-ol, acetate, (Z) was high. Peony cultivars contained linalool,</span><span style="font-family:Verdana;"> (1R)-2,6,6-trimethylbicyclo[3.1.1]hept-2-ene, and 1,4-dimethoxybenzene,</span><span style="font-family:Verdana;"> while comospore peony varieties contained 1,3,6-octatriene, 3,7-dimethyl-, (Z)-, phenylethyl alcohol, and geraniol. In this study, the differences between the volatile components of flowers of different peony varieties were clarified, laying a foundation for further molecular biology research into the floral fragrance of peonies and the cultivation of new varieties of aromatic peonies. At the same time, it also provides a theoretical basis for the development and application of peony flower by-products.
文摘The root of herbaceous peony (<i>Paeonia lactiflora</i> Pall.) is fleshy, and different varieties have different tolerance to waterlogging stress. In order to explore its response and recovery characteristics to waterlogging stress, six varieties of herbaceous peony with strong, medium and weak waterlogging tolerance and high ornamental value were selected as experimental materials. After the vegetative growth of each variety was completed, the field simulated waterlogging stress experiment was carried out by the semi-flooded (the water surface is half the height of the flowerpot) pot method. Changes in photosynthetic p<span>arameters, chlorophyll fluorescence parameters, relative water content (R</span>WC), relative conductivity (REC), chlorophyll content, lutein cycle, and leaf microstructure were analyzed during recovery from waterlogging stress and stress relief. The results showed that the time of reaching the most significant difference between CK and tested varieties was different. From the beginning of <span>stress to 60% of the leaves with symptoms, the varieties with strong and m</span>oderate waterlogging tolerance experienced longer time;the proportion of palisade tissue in leaves was larger;the maximum photochemical quantum yield (Fv/Fm) was reduced less;it could increase xanthophyll cycle and heat dissi<span>pation (NPQ) to consume excess light energy, and maintain a higher net ph</span>otosynthetic rate (Pn) for normal growth of plants in a short period of time. The REC in leaves of varieties with weak waterlogging tolerance increased more, and the damage of cell membrane was more serious. After the stress was removed, all indexes recovered to different degrees. Based on our comprehensive analysis, the comprehensive waterlogging resistance of the experimental materials followed the pattern: “Lihong” > “Yangfeichuyu” > “Taohuafeixue” > “Dafugui” > “Qihualushuang” > “Hongxiuqiu”. It is suggested <span>that the variety “Lihong” and “Yangfeichuyu”, with strong comprehensive wa</span>terlogging tolerance, can be selected for propagation and cultivation in areas prone to waterlogging. In the later stage, it is still necessary to further expand the number and scale of varieties, combined with the in-depth study of wa<span>terlogging-resistance genes, so as to provide a theoretical reference for the cu</span>ltivation and production of new waterlogging-resistant varieties.
基金supported by the National Natural Science Foundation of China(Grant No.42201301)the Innovative Research Group Project of the National Natural Science Foundation of China(Grant No.71921003)the Special Fund of Jiangsu Province Carbon Peak and Carbon Neutral Technology Innovation(Grant No.BK2022037)。
文摘The food system is one of the major sources of anthropogenic greenhouse gas(GHG)emissions.The impact of emission transfer due to the separation between food production and consumption within the context of carbon neutrality remains unclear.In this study,we constructed an emission inventory for three types of grains at the production stage of their life cycle and then analysed the spatiotemporal evolution characteristics of the grain supply and demand.With the use of a spatial equilibrium model,we simulated the spatial distribution flow of the different types of grains from 1990 to 2018 and calculated the resulting GHG emission transfer efficiency.The main results include the following:(1)The imbalance between the grain supply and demand intensified,which was mainly reflected in the distance between the geographic centre of the grain supply and consumption increasing 3.2 times,and thus,the self-sufficiency decreased.(2)The total emission transfer TET of rice and wheat decreased because of the increase in the intra-regional supply,while that of maize gradually increased due to the increase in the inter-regional supply.(3)Overall,grain trade improved the carbon efficiency of grain production in China.The trade efficiency of crops varied,with wheat and maize leading to overall effective carbon reductions,while the carbon transfer efficiency of rice from trade was relatively low.(4)The carbon footprint of grain production in China's provinces exhibited a downward trend,but due to the intensified separation between the grain supply and demand,certain major grain-producing areas achieved inefficient carbon increases.Therefore,we suggest further optimization of the spatial structure of planting and breeding,strengthening of the grain supply in the region,and enhancement in the optimization of the low-carbon production structure and adjustment of cultivated land use combined with regional governance strategies.The application of these measures could contribute to achieving dual-carbon goals.