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Comprehensive comparison of water quality risk and microbial ecology between new and old cast iron pipe distribution systems
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作者 Youyi Chen Huishan Zhou +12 位作者 Hui Gao ziliang su Xinjun Li Peng Qi Tong Li Chun Hu Zesong Li Zhihao Bi Xueci Xing Jingxin Yang Chaoxiang Chen Kunyu Ma Jinrong Chen 《Journal of Environmental Sciences》 SCIE EI CAS 2024年第12期55-66,共12页
The effects of cast iron pipe corrosion onwater quality risk and microbial ecology in drinking water distribution systems(DWDSs)were investigated.It was found that trihalomethane(THMs)concentration and antibiotic resi... The effects of cast iron pipe corrosion onwater quality risk and microbial ecology in drinking water distribution systems(DWDSs)were investigated.It was found that trihalomethane(THMs)concentration and antibiotic resistance genes(ARGs)increased sharply in the old DWDSs.Under the same residual chlorine concentration conditions,the adenosine triphos-phate concentration in the effluent of old DWDSs(Eff-old)was significantly higher than that in the effluent of newDWDSs.Moreover,stronger bioflocculation ability andweaker hy-drophobicity coexisted in the extracellular polymeric substances of Eff-old,meanwhile,iron particles could be well inserted into the structure of the biofilms to enhance the mechanical strength and stability of the biofilms,hence enhancing the formation of THMs.Old DWDSs significantly influenced the microbial community of bulk water and triggered stronger mi-crobial antioxidant systems response,resulting in higher ARGs abundance.Corroded cast iron pipes induced a unique interaction system of biofilms,chlorine,and corrosion prod-ucts.Therefore,as the age of cast iron pipes increases,the fluctuation of water quality and microbial ecology should be paid more attention to maintain the safety of tap water. 展开更多
关键词 Water quality risk Microbial ecology Cast iron pipe corrosion Extracellular polymeric substances(EPS) Microbial antioxidant systems
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