From July 30 to August 5,2023,the Yellow River Tourism Overseas Promotion Season 2023 launched the"Henan Overseas Promotion Week",presenting to the global public"Traveling to Henan,Understanding China-H...From July 30 to August 5,2023,the Yellow River Tourism Overseas Promotion Season 2023 launched the"Henan Overseas Promotion Week",presenting to the global public"Traveling to Henan,Understanding China-Henan Province Characteristic Tourism Cultural Resources Photo Exhibition"and"Traveling to Henan.展开更多
Recently,the Ministry of Culture and Tourism of People's Republic of China released 20 demonstration cases of new forms of immersive cultural tourism,covering the fields of immersive performing arts,immersive nigh...Recently,the Ministry of Culture and Tourism of People's Republic of China released 20 demonstration cases of new forms of immersive cultural tourism,covering the fields of immersive performing arts,immersive night tours,immersive exhibition,immersive street/themed entertainment,etc.,and fully exploring cultural and tourist resources with immersive expression,so that excellent traditional culture could glow with new vitality and present a new look in the new era.展开更多
Affected by factors such as the city’s functional orientation and tourism consumption, the spatial layout of the catering industry in a tourism city has its own distinctive characteristics. The spatial distribution c...Affected by factors such as the city’s functional orientation and tourism consumption, the spatial layout of the catering industry in a tourism city has its own distinctive characteristics. The spatial distribution characteristics of the catering industry and the factors impacting it(from the perspectives of transportation, tourism resources and population) in the main city area of Lhasa, Tibet were analysed through point of interest data mining, average nearest neighbour analysis, a standard deviational ellipse, kernel density estimation, and buffer analysis in ArcGIS software. As a result, the spatial distribution pattern showed catering providers are mainly aggregated in the vicinity of areas with either developed transportation or rich tourism resources. The resident population has an important but inconclusive influence on the distribution, while the distribution of its concentration is highly consistent with that of the instant population. Considering the spatial structure, functional orientation, and tourism development of the area, measures are proposed for optimizing the spatial layout of the catering industry in this tourism-heavy plateau city.展开更多
文摘From July 30 to August 5,2023,the Yellow River Tourism Overseas Promotion Season 2023 launched the"Henan Overseas Promotion Week",presenting to the global public"Traveling to Henan,Understanding China-Henan Province Characteristic Tourism Cultural Resources Photo Exhibition"and"Traveling to Henan.
文摘Recently,the Ministry of Culture and Tourism of People's Republic of China released 20 demonstration cases of new forms of immersive cultural tourism,covering the fields of immersive performing arts,immersive night tours,immersive exhibition,immersive street/themed entertainment,etc.,and fully exploring cultural and tourist resources with immersive expression,so that excellent traditional culture could glow with new vitality and present a new look in the new era.
基金The National Natural Science Foundation of China(41701620)The Industrial Fusion Technology Demonstration Base for Rural Revitalization(SCKJ004)The Second Tibetan Plateau Scientific Expedition and Research Program(STEP)(2019QZKK1002).
文摘Affected by factors such as the city’s functional orientation and tourism consumption, the spatial layout of the catering industry in a tourism city has its own distinctive characteristics. The spatial distribution characteristics of the catering industry and the factors impacting it(from the perspectives of transportation, tourism resources and population) in the main city area of Lhasa, Tibet were analysed through point of interest data mining, average nearest neighbour analysis, a standard deviational ellipse, kernel density estimation, and buffer analysis in ArcGIS software. As a result, the spatial distribution pattern showed catering providers are mainly aggregated in the vicinity of areas with either developed transportation or rich tourism resources. The resident population has an important but inconclusive influence on the distribution, while the distribution of its concentration is highly consistent with that of the instant population. Considering the spatial structure, functional orientation, and tourism development of the area, measures are proposed for optimizing the spatial layout of the catering industry in this tourism-heavy plateau city.